286211 sun dried swiss cheese ritz Recipes

  • Sun-Dried Tomato Dip
    sun-dried tomato, drained and
    4 More
    sun-dried tomato, drained, mayonnaise (the real egg kind is preferred), garlic cloves, extra sun-dried tomato, basil, finely chopped
    40 min, 5 ingredients
  • Sun-Dried Tomato Muffins
    sun-dried tomatoes, whole wheat flour, self raising flour and
    7 More
    sun-dried tomatoes, whole wheat flour, self raising flour, pitted black olives, chopped, corn kernels, drained, grated tasty cheese, dried rosemary, buttermilk, sunflower oil, egg, lightly beaten
    45 min, 10 ingredients
  • Sun Dried Tomato Pesto (no nuts)
    sun-dried tomatoes, fresh basil, shredded parmesan cheese and
    3 More
    sun-dried tomatoes, fresh basil, shredded parmesan cheese, minced garlic, salt, olive oil
    10 min, 6 ingredients
  • Sun-Dried Tomato Pesto
    sun-dried tomatoes, drained (packed in oil) and
    6 More
    sun-dried tomatoes, drained (packed in oil), freshly grated parmesan cheese, extra virgin olive oil, fresh basil leaf, fresh fresh parsley leaves, garlic cloves, crushed under a knife and peeled, fresh ground pepper , to taste
    5 min, 7 ingredients
  • Sun-Dried Tomato and Parsley Dip
    sun-dried tomatoes, chopped, garlic clove, roasted and
    2 More
    sun-dried tomatoes, chopped, garlic clove, roasted, fresh parsley, chopped, cream cheese
    10 min, 4 ingredients
  • Sun-Dried Tomato Pesto
    sun-dried tomato, water, olive oil, pine nuts, thyme, salt and
    4 More
    sun-dried tomato, water, olive oil, pine nuts, thyme, salt, pepper, minced garlic, grated parmesan cheese, water (pasta is great)
    20 min, 10 ingredients
  • Sun-Dried Tomato Pesto
    sun-dried tomato packed in oil, chicken stock and
    5 More
    sun-dried tomato packed in oil, chicken stock, parmesan cheese, olive oil, garlic cloves, green onions (garnish ), pine nuts, toasted
    15 min, 7 ingredients
  • Sun-Dried Tomato Phyllo Wraps Sun-Dried Tomato Phyllo Wraps
    sun-dried tomato, feta cheese, cream cheese and
    4 More
    sun-dried tomato, feta cheese, cream cheese, frozen chopped spinach (thawed ), sheets phyllo dough, any kind oil, melted butter
    35 min, 7 ingredients
  • Sun-Dried Tomato and Cheese Spread Sun-Dried Tomato and Cheese Spread
    sun-dried tomatoes packed in oil, undrained and
    5 More
    sun-dried tomatoes packed in oil, undrained, cream cheese, softened, grated parmesan cheese, unsalted butter, softened, chopped fresh basil, basil (to garnish )
    20 min, 6 ingredients
  • Sun-Dried Tomato Pizza Sun-Dried Tomato Pizza
    sun-dried tomatoes (packed without oil), boiling water and
    7 More
    sun-dried tomatoes (packed without oil), boiling water, garlic, coarsely chopped fresh basil, coarsely chopped fresh parsley, pepper, light process cream cheese, softened, crust italian bread shell (such as boboli), freshly grated parmesan cheese
    29 min, 9 ingredients
  • Sun-Dried Tomato Pizza Sun-Dried Tomato Pizza
    sun-dried tomatoes (packed without oil), boiling water and
    6 More
    sun-dried tomatoes (packed without oil), boiling water, garlic cloves, coarsely chopped fresh basil or parsley, pepper, crust italian bread shell (such as boboli), less-fat cream cheese, softened, grated fresh parmesan cheese
    8 ingredients
  • Sun-Dried Tomato-Olive-Beer Bread Sun-Dried Tomato-Olive-Beer Bread
    sun-dried tomato packed in oil (i used dry sun-dried toma... and
    8 More
    sun-dried tomato packed in oil (i used dry sun-dried tomatoes that i soaked in oil for 30 min before putting in the bread, worked w), oil , from sun-dried tomato, egg, chopped olive (original recipe recommended green, i used kalamata, which was not the best combination of flavors, cup), beer (any kind , can be flat or warm or etc...), flour, salt, baking soda, double-acting baking powder
    1 hour , 9 ingredients
  • Sun-Dried Tomato and Provolone Bread Sun-Dried Tomato and Provolone Bread
    sun-dried tomato packed in oil, garlic cloves and
    14 More
    sun-dried tomato packed in oil, garlic cloves, all-purpose flour, baking powder, baking soda, salt, provolone cheese, shredded, green onion, finely chopped, fresh parsley, minced, fresh rosemary or 1 tsp dried rosemary, crumbled, coarsley ground black pepper, shortening, sugar, eggs, lightly beaten, buttermilk, pine nuts, chopped
    1 hour 5 min, 16 ingredients
  • Sun-Dried Tomato Polenta Cutlets Sun-Dried Tomato Polenta Cutlets
    sun-dried tomato (about 10, not packed in oil) and
    13 More
    sun-dried tomato (about 10, not packed in oil), boiling water, olive oil, minced onion, garlic cloves, pressed or minced, salt, chopped fresh basil or 2 tbsp dried basil, chopped mushrooms, water, cornmeal, breadcrumbs, grated parmesan cheese, loosely packed fresh parsley leaves, egg whites (3 is enough if using extra large or jumbo eggs)
    1 hour 10 min, 14 ingredients
  • Sun-Dried Tomatoes and Onion Spread Sun-Dried Tomatoes and Onion Spread
    sun-dried tomatoes, finely chopped, cream cheese, softened and
    1 More
    sun-dried tomatoes, finely chopped, cream cheese, softened, lipton dry onion soup mix
    15 min, 3 ingredients
  • Sun-Dried Tomato Pesto Spread Sun-Dried Tomato Pesto Spread
    sun-dried tomatoes, boiling water, garlic and
    5 More
    sun-dried tomatoes, boiling water, garlic, freshly grated parmesan cheese, chopped fresh parsley, almonds, toasted, dried basil, vegetable oil
    8 ingredients
  • Sun-Dried Tomato Pesto Sun-Dried Tomato Pesto
    sun-dried tomatoes , packed without oil (about 2 1/2 cups) and
    7 More
    sun-dried tomatoes , packed without oil (about 2 1/2 cups), boiling water, pine nuts, toasted, garlic cloves, fresh basil leaves (about 1 1/2 bunches), grated fresh parmesan cheese, fresh flat-leaf parsley leaves, dry white wine
    8 ingredients
  • Sun-Dried Tomato and Rocket Pesto Pasta Sun-Dried Tomato and Rocket Pesto Pasta
    sun-dried tomato, garlic cloves, pine nuts, rocket and
    4 More
    sun-dried tomato, garlic cloves, pine nuts, rocket, basil leaves, ground parmesan cheese, olive oil, cooked pasta, hot
    30 min, 8 ingredients




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