131 summer zucchini corn Recipes

refrigerated cheese ravioli (can sub.: any regular medium. or small pasta), olive oil or 2 tbsp vegetable oil, onion, coarsely chopped, garlic, minced, zucchini , cut in half lengthwise,sliced (can sub.: 1/2 green pepper equals 1 ), frozen corn, vegetable broth, coarsely chopped seeded italian plum tomatoes, chopped fresh basil (can sub.: 2 tsp dried basil, which would have to be added in with the zucchini and/or green pepper), shredded fresh parmesan cheese

olive oil, cumin seeds, fresh corn kernels (about 4 ears ), sliced onion, garlic cloves, minced, thick) sliced diagonally cut zucchini (about 3/4 lb), thick) sliced diagonally cut yellow squash (about 3/4 lb), salt, chopped green chiles, chopped fresh cilantro, shredded reduced-fat monterey jack cheese

beef stew meat, trimmed, vegetable oil, fresh tomatoes, peeled and cut up, tomato juice or water, onions, chopped, garlic clove, minced, pepper, salt , optional, potatoes, peeled and quartered, carrots, sliced, frozen corn, fresh cut green beans, frozen peas, celery ribs, sliced, sliced zucchini, minced fresh parsley, sugar

all purpose flour, salt, chilled unsalted butter, cut into 1/2-inch cubes, chilled solid vegetable shortening, cut into 1/2-inch cubes, ice water, soft fresh goat cheese, whipping cream, sour cream, salt, generous pinch of cayenne pepper, eggs, olive oil, red bell pepper, stemmed, seeded , cut into 1/2-inch strips, fennel bulb, cored , cut lengthwise into 1/2-inch strips, zucchini (about 5 oz), halved lengthwise, cut crosswise into 1/2-inch pieces, yellow squash (about 5 oz), halved lengthwise, cut crosswise into 1/2-inch pieces, fresh corn kernels, chopped fresh basil

onion, quartered , slice thin, olive oil, reduced-sodium vegetable broth, zucchini, sliced, navy beans, rinsed, drained, red potatoes, peeled, diced, sweet potato, peeled, diced, corn, peas, green beans , cut into 1-inch pieced, tomato, peeled, chopped, ground pepper, ground turmeric, celery leaves, chopped, tomato paste

bacon, white onions, green pepper, diced, water, green beans, ears corn , broken-1/3s, salt, sugar, pepper, white, zucchini, 1-inch chunks, stalks celery , 1-inch slices, tomato, cut in wedges

zucchini , halved lengthwise and cut into 1/4-inch slices (1 cup), yellow sweet pepper , cut into thin strips, sweet red pepper , cut into thin strips, green onions, sliced, whole kernel corn, drained, tomatoes, seeded and cut into 1/2-inch pieces (11/2 cups), bottled reduced-calorie italian dressing, bottled hot salsa, radicchio, leaves (optional) or purple kale (optional)

yellow onion, coarsely chopped, bay leaf, olive oil, green bell peppers, coarsely chopped, zucchini, cubed, garlic clove, crushed, tomatoes, chopped (divided in half ), yellow potato, raw grated, kernel corn, black pepper, diced cooked chicken (boneless skinless breasts preferred), marjoram

olive oil, chopped onion, minced garlic, curry powder, sized zucchini and yellow squash, seeded and cut into 1/2-inch pieces, red new potatoes, quartered, sized carrots, peeled , halved lengthwise and cut into 1-inch pieces, vegetable broth (canned or bouillon), honey, cinnamon stick, 2 inches long, seeded and diced ripe plum tomatoes, corn kernels, thawed if frozen, cooked couscous , for serving, raita refresher , for serving, coarsely chopped mint leaves, for garnish

butter, vegetable oil, chopped yellow onion, garlic clove, minced, red bell pepper, seeded and cut into 1-inch pieces, mushrooms, quartered, zucchini, unpeeled and cut into 1/2-inch slices, fresh corn kernels, salt (or to taste), fresh ground black pepper , to taste, chopped fresh basil

corkscrew macaroni , such as rotini, extra virgin olive oil, garlic cloves, finely chopped, italian seasoned breadcrumbs, zucchini, about 1 lb and thinly sliced, ears corn , kernels scraped off, swiss cheese, shredded, salt, pepper, fresh basil, finely chopped (chop the basil just before using to keep it from turning black)

ears of corn, chopped tomato, chopped zucchini, peeled and chopped cucumber, chopped red or vidalia onion, chopped red or orange bell pepper, italian salad dressing

olive oil, cumin seeds, frozen whole kernel corn, sliced onion, garlic, minced, diagonally cut zucchini, diagonally cut 1/4 inch (about 3/4 of a lb), yellow squash, diagonally cut 1/4 inch (about 3/4 lb), chopped green chilies, chopped fresh cilantro, monterey jack cheese, shredded (2 oz)

butter, ears fresh corn , kernels cut from cob, diced yellow squash, diced zucchini, diced red onion, diced red bell pepper, garlic cloves, minced, fava beans, blanched and peeled, dry white wine, sliced fresh basil, kosher salt, freshly ground black pepper

cornmeal, flour, fresh baking powder, salt, cottage cheese, milk, butter,melted, fresh eggs, zucchini,finely chopped, onion,finely chopped

fresh corn kernels, fresh tomatoes diced, zucchini sliced, butter, sugar, ground cumin

olive oil, diced onion (about 1 large), garlic clove, minced, fat-free , less-sodium chicken broth, sliced fresh green beans (about 8 oz), diced zucchini (about 1 small), diced yellow squash (about 1 small), fresh corn kernels (about 2 ears ), tomatoes (about 1 1/2 lb), chopped, chopped fresh basil, salt, black pepper

reduced-fat sour cream, chopped fresh chives, divided , plus more for garnish, low-fat milk, lemon juice, salt, divided, extra-virgin olive oil, chopped zucchini, chopped green beans, fresh corn kernels (from 1 large ear, see tip ), part-skim ricotta cheese, shredded monterey jack cheese, freshly ground pepper, crepes