3933 summer smoother Recipes

  • Summer Tomato Bouillabaisse with Basil Rouille
    garlic cloves, divided, fresh basil leaves, mayonnaise and
    11 More
    garlic cloves, divided, fresh basil leaves, mayonnaise, extra-virgin olive oil, divided, anchovy fillets packed in oil, drained, fresh lemon juice, tomatoes, fennel bulb, trimmed, halved, thinly sliced, kosher salt and freshly ground black pepper, dry white wine, clam juice, mixed shellfish (such as littleneck clams, cockles, mussels), scrubbed, chopped fresh flat-leaf parsley, crusty bread, sliced (for serving)
    30 min, 14 ingredients
  • Summer Bean Salad with Toasted Walnuts and Pecorino Fresco
    minced shallot, sherry wine vinegar, dijon mustard and
    9 More
    minced shallot, sherry wine vinegar, dijon mustard, extra-virgin olive oil, walnut oil, green beans, trimmed, yellow wax beans, trimmed, haricots verts, trimmed, torn frisee leaves, walnuts, toasted, chopped, fresh savory leaves or fresh thyme leaves, semi-firm sheep s-milk cheese (such as pecorino fresco), shaved with vegetable peeler
    45 min, 12 ingredients
  • Summer Salmon Cakes with Zucchini Fennel Slaw
    mayonnaise, fresh lemon juice, divided, chopped chives and
    6 More
    mayonnaise, fresh lemon juice, divided, chopped chives, grainy mustard, cayenne, ritz or saltine crackers, coarsely crushed, zucchini, coarsely grated (1 1/2 cups), fennel bulb, trimmed and thinly sliced, olive oil
    25 min, 9 ingredients
  • Summer Rolls with Baked Tofu and Sweet-and-Savory Dipping Sauce
    dried bean thread noodles (cellophane noodles) and
    14 More
    dried bean thread noodles (cellophane noodles), carrot , cut into thin matchsticks (about 3/4 cup), kirby cucumber , halved lengthwise, seeded, and cut into thin matchsticks (about 3/4 cup), fresh jalapeno , cut into thin matchsticks, rice vinegar (not seasoned ), sugar, fresh lime juice, divided, rice-paper rounds (also called galettes de riz; about 8 inches in diameter) plus additional in case some tear, romaine leaves , each torn into 4 pieces, packaged baked tofu , cut into 3- by 1/3-inch sticks, fresh bean sprouts, torn basil , mint, and cilantro leaves (11/2 cups total), hoisin sauce, chunky peanut butter, water
    45 min, 15 ingredients
  • Summer Pizzas
    flatbreads or crisp breads (about 3x7 inches each) and
    5 More
    flatbreads or crisp breads (about 3x7 inches each), chickpea slather, pear tomatoes , halved lengthwise, diced fennel or celery, pitted green olives , halved lengthwise, chopped flat-leaf parsley
    6 ingredients
  • Summer Tomato and Basil Spaghettini
    tomatoes , shallow x cut in skin on side opposite stem and
    8 More
    tomatoes , shallow x cut in skin on side opposite stem, pitted nicois or kalamata olives, halved, extra-virgin olive oil, sliced fresh basil leaves, chopped shallots, coarse fresh breadcrumbs made from crustless french bread, spaghettini, ball water-packed mozzarella cheese , cut into 1 1/2x1/4-inch strips, fresh basil sprigs
    9 ingredients
  • Summer Corn Chowder with Bacon
    bacon, chopped, fresh corn kernels (cut from 6 to 8 ears) and
    7 More
    bacon, chopped, fresh corn kernels (cut from 6 to 8 ears), chopped fresh fennel bulb, diced yellow zucchini or crookneck squash (about 2), cubes peeled russet potatoes, more) low-salt chicken broth, whipping cream, cayenne pepper, chopped fresh chives
    9 ingredients
  • Summer Garden Gazpacho
    cubes trimmed french bread, chopped fresh basil and
    7 More
    cubes trimmed french bread, chopped fresh basil, bottled olive oil vinaigrette, tomatoes, cored, seeded, chopped, garlic clove, chopped, chilled regular or spicy mixed vegetable juice, drained canned garbanzo beans (chickpeas), chopped yellow bell pepper, chopped seeded peeled cucumber
    9 ingredients
  • Summer Tomatoes
    extra-virgin olive oil, malt vinegar, light brown sugar and
    4 More
    extra-virgin olive oil, malt vinegar, light brown sugar, salt (preferably flaky sea or fleur de sel), coarsely ground black pepper, ripe tomatoes , cut crosswise into 1/2-inch-thick slices, scallion, thinly sliced diagonally
    10 min, 7 ingredients
  • Summer Steak Salad with Ginger-Lime Dressing
    fish sauce, sugar, fresh lime juice, water and
    19 More
    fish sauce, sugar, fresh lime juice, water, minced peeled fresh ginger, garlic cloves, minced, minced red jalapeno chile, oyster sauce, dry sherry, tamari soy sauce, garlic cloves, minced, brown sugar, new york steak, trimmed, cut into 2/3-inch cubes, watercress , bottom 2 inches discarded, cut into 1-inch lengths, mizuna leaves , torn in half if very large (about 1 1/2 oz), lightly packed) torn bibb lettuce leaves (about 6 large), thai basil leaves , cut into 1/2-inch-wide strips, english hothouse cucumber , halved lengthwise, sliced very thinly on diagonal, tomatoes, vegetable oil, red onion, cut into thin wedges, shallots, sliced into thin rounds, pineapple, peeled, cored , halved lengthwise, cut crosswise into 1/3-inch-thick slices
    23 ingredients
  • Summer Delight
    ice cubes, lime juice, raspberry syrup, chilled club soda and
    1 More
    ice cubes, lime juice, raspberry syrup, chilled club soda, fruits for garnish (optional)
    5 ingredients
  • Summer Smoothie
    ripe kiwis, peeled and halved and
    8 More
    ripe kiwis, peeled and halved, ripe apricots, peeled, halved and pitted, ripe bananas, peeled and halved, ripe golden pineapple, cored and cut into chunks, fresh raspberries, very cold lowfat milk, ice cubes, freshly grated ginger, juice of 1 lime
    9 ingredients
  • Summer Melon with Fig and Proscuitto Fruit Cup
    sharlyn melon, peeled, seeded, and cut into medium dice and
    9 More
    sharlyn melon, peeled, seeded, and cut into medium dice, honeydew melon, peeled, seeded, and cut into medium dice, cantaloupe, peeled, seeded, and cut into medium dice, prosciutto di parma , julienned, opal basil , micro leaves picked, black figs, trimmed and quartered, rocket, tuscan extra virgin olive oil, ricotta salata, shaved, for garnish, chile flakes, for garnish
    10 ingredients
  • Summer Minestrone with Pesto
    olive oil, onion, chopped, low-salt chicken broth and
    10 More
    olive oil, onion, chopped, low-salt chicken broth, carrots, peeled, cut into 1/2-inch-thick rounds, celery stalks , cut into 1/2-inch pieces, red-skinned potatoes, quartered, green beans, trimmed , cut into 1-inch pieces, zucchini , halved lengthwise, cut into 1/2-inch pieces, cannellini (white kidney beans), drained, tomatoes, peeled, crushed, fresh spinach leaves, chopped, classic pesto, freshly grated parmesan cheese
    13 ingredients
  • Summer Chef's Salad
    olive oil, red wine vinegar, garlic cloves, peeled and
    9 More
    olive oil, red wine vinegar, garlic cloves, peeled, dried oregano, mesclun salad blend (about 3 oz), black forest ham , cut into matchstick-size strips, swiss cheese , cut into matchstick-size strips, coarsely shredded peeled carrots, halved cherry tomatoes (about 10 oz), sliced red onion, hard-boiled eggs, cut into wedges, fresh basil
    12 ingredients
  • Summer Vegetable Tart
    all purpose flour, salt and
    16 More
    all purpose flour, salt, chilled unsalted butter, cut into 1/2-inch cubes, chilled solid vegetable shortening, cut into 1/2-inch cubes, ice water, soft fresh goat cheese, whipping cream, sour cream, salt, generous pinch of cayenne pepper, eggs, olive oil, red bell pepper, stemmed, seeded , cut into 1/2-inch strips, fennel bulb, cored , cut lengthwise into 1/2-inch strips, zucchini (about 5 oz), halved lengthwise, cut crosswise into 1/2-inch pieces, yellow squash (about 5 oz), halved lengthwise, cut crosswise into 1/2-inch pieces, fresh corn kernels, chopped fresh basil
    18 ingredients
  • Summer Vegetable Ragoût Summer Vegetable Ragoût
    garlic cloves, minced, olive oil and
    7 More
    garlic cloves, minced, olive oil, white and pale green parts of 12 scallions , cut crosswise into 1 1/2-inch-long pieces, baby zucchini (about 22), halved lengthwise, baby yellow pattypan squash (about 22), halved lengthwise, fresh corn (cut from about 3 ears ), chicken broth, vine-ripened small cherry tomatoes, halved, chopped fresh tarragon leaves
    9 ingredients
  • Summer Rice Salad with Feta, Citrus, and Mint Summer Rice Salad with Feta, Citrus, and Mint
    water, uncooked white rice, salt, fresh orange juice and
    10 More
    water, uncooked white rice, salt, fresh orange juice, olive oil, fresh lemon juice, grated orange peel, grated lemon peel, ground cinnamon, tomatoes, halved, pickling cucumbers, diced (about 4 cups), sliced green onions, chopped fresh mint, feta cheese, crumbled
    14 ingredients




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