73452 summer peaches marinated wine Recipes

sliced peaches (about 2 lb), muscat wine, water, divided, sugar

summer squash or zucchini (about 1 lb), sliced on a diagonal 1/2 thick, red, orange , or yellow bell peppers, cut into 1 strips, extra-virgin olive oil, divided, kosher salt , freshly ground pepper, garlic cloves, sherry or red wine vinegar, oregano

peach, lemon, lime, orange, rum, white sugar, dry red wine, orange juice

family-size tea bags, loosely packed fresh mint leaves, peach nectar, frozen lemonade concentrate, thawed, simple sugar syrup, ginger ale, chilled, club soda, chilled, garnish: fresh peach wedges

water, family-size tea bags, loosely packed fresh mint leaves, peach nectar, frozen lemonade concentrate, thawed, simple sugar syrup, ginger ale, chilled, club soda, chilled, garnish: fresh mint sprigs

sliced peeled fresh or frozen peaches, thawed, yellow tomatoes, chopped, sweet yellow pepper, chopped, cucumber, peeled and chopped, chopped sweet onion, garlic clove, minced, lime juice, rice vinegar, marinade for chicken, salt, hot pepper sauce, sugar , optional, cucumber slices

marinated artichoke hearts, kalamata olive, red onion, thinly sliced (amount to taste), cucumber, cubed, tomato, cubed, italian cheese, cubed (mozzarella for mild effect, parmesan or similar for tangier effect), fresh garlic clove, minced, olive oil, balsamic vinegar

peach preserves (can use any other drupe-type fruit preserves), red wine vinegar, minced) fresh thyme (2049) or 1/4 tsp rubbed dried thyme, cayenne pepper, fresh peaches or 16 oz frozen sliced peaches, dijon mustard, center-cut pork chops , net form 21.2 oz bone-in fresh, salt and pepper

peaches (1 lb total), halved, pitted, and each half cut into 6 wedges, balsamic vinegar, sugar, egg yolks, dry white wine, peach brandy

water, family-size tea bags, loosely packed fresh mint leaves, peach nectar, frozen lemonade concentrate, thawed, simple syrup, ginger ale, chilled, club soda, chilled, fresh mint sprig

flour, sugar, butter, cold, cubed, egg yolks, water , ice-cold, butter, melted, peach, sliced, strawberry, hulled and quartered, blueberries, sugar, flour, dark rum (or lemon juice), nutmeg, powdered sugar

ripe peaches, beaume de venise, sugar, water, strawberries, walnuts, stilton, sheets phyllo dough, melted butter, sugar, stilton, candied walnuts , recipe follows, balsamic reduction , recipe follows, walnuts, honey, balsamic vinegar

peaches, halved and pitted, fresh blackberries, nonfat greek yogurt, peach nectar, touch vanilla extract

marinated onions, lg vidalia onions, vegetable oil, white vinegar, tb sugar, ts salt, ts pepper, ts parsley flakes, ts oregano, ts garlic powder, onions 1/4 inch thick , separating rings. ingredients are more estimated than measured, add or subtract to your own individual taste. mix all ingredients in a container you can cover and shake, keep in the refrigerator. marinade at least 24 hours before serving. you can continue to add more onions to mixture as necessary for up to four additions. after that, drain, make new marinade and transfer onions., marinated onions, yellow onions, thinly sliced, extra virgin olive oil, champagne vinegar, kosher salt, freshly cracked pepper, lemon juice, chopped chives, rinse onions under cold water to reduce their sharpness. drain and place onions in medium bowl. toss onions with oil, vinegar, lemon juice, salt and pepper. marinate at room temperature for 15 minutes. stir in chives., marinated onions, dry white wine, white vinegar, water, oil, garlic, stems of parsley, sugar, salt, cayenne pepper, chopped basil, dijon mustard, pearl onions, peeled, chopped parsley, combine all ingredients except the pearl onions and chopped parsley. bring marinade ingredients to a boil., heat and pour over onions. cool. refrigerate for 48 hours., when ready to serve , sprinkle with chopped parsley.

white zinfandel, cinnamon, peaches halved and pitted, fresh sweet cherries pitted, white chocolate, shortening

gelatin sheets, ice water, heavy cream, sugar, vanilla bean, split and scraped, toasted dry lavender, vanilla extract, vanilla salt, peaches and wine, recipe follows, almond maple bacon florentines , recipe follows, red wine, port wine, granulated sugar, vanilla extract, cinnamon stick, star anise, ripe georgia peaches, peeled and sliced, all-purpose flour, granulated sugar, unsalted butter, room temperature, maple syrup, blanched sliced almonds, crispy rendered bacon, finely crumbled

peaches, cinnamon, chopped mint, butter, honey, cinnamon, brown sugar, heavy cream, powdered sugar , plus 4 ounces, for dusting

peaches, peeled, pitted, sliced; peels and pits reserved, fresh lemon juice, whipping cream, milk (do not use low-fat or nonfat), vanilla bean , split lengthwise, egg yolks, sugar, light corn syrup, vanilla bean , split lengthwise, dry white wine, sugar, peaches, peeled, pitted, sliced