73411 summer herb spaghetti with crumbled bacon Recipes

summer squash, sliced, chopped onion, reduced-fat cream of chicken soup, carton nonfat sour cream, herb seasoned stuffing mix, butter, melted, sage, onion powder, shredded cheddar cheese

baking potatoes (i use idaho potatoes), butter, sweet onion (diced ), minced garlic, butter, flour, milk, colby cheese (crumbled not shredded ), crumbled bacon (i use the real bacon crumbles you use for salad toppings to save time), salt and pepper (to taste), parmesan cheese (sprinkled on top), breadcrumbs, melted butter

spaghetti, sour cream, cream cheese (cut up ), ground beef, cooked and drained (crumbly), spaghetti sauce, shredded mozzarella cheese, season with salt and pepper (or anything else as you see fit)

bacon, onion, tomato sauce (save cans), garlic powder (more or less to taste), onion powder (more or less to taste), oregano (more or less to taste), sweet basil (more or less to taste), spaghetti noodles

bacon, chopped, butter, spaghetti (a little over 1/2 lb.), eggs, beaten, fresh parsley, tomatoes, seeded, diced, grated parmesan cheese, salt and pepper, grated parmesan cheese

bacon, diced tomato, onion, chopped, black pepper, spaghetti, salt

bacon , cut into 1/4 inch pieces, olive oil, chopped onion, garlic clove, minced, whole canned tomatoes , with juices, salt, fresh coarse ground black pepper, spaghetti, chopped fresh parsley, grated parmesan cheese

bacon, dried spaghetti, pesto sauce, black olives, pitted, fresh basil , torn, parmesan cheese , curls to garnish, salt and black pepper

bacon, cut in 1/2 inch lengths, spaghetti, butter, grated parmesan cheese, chopped fresh parsley

bacon, chopped, garlic, minced, dried spaghetti, chicken broth, chopped clams, sliced black olives, drained, water-packed albacore tuna, drained and flaked, lemon wedges, minced parsley

tomatoes (ripe, halved or quartered if small, diced if large), mozzarella cheese, diced (optional), oil-cured olives (optional) or 2/3 cup kalamata olives (pitted and halved, optional) or 1/2 cup green olives (pitted and chopped) (optional) or 3 tbsp capers (optional), fresh herb (chopped , including basil, parsley, mint, chives, cilantro, scallion tops or a combination, more for ), lemon , freshly grated zest of (optional), extra virgin olive oil, black pepper, freshly ground, pasta (short , like fusilli, farfalle or penne), hot red pepper flakes (optional), pine nuts (toasted ) (optional)

corn and bacon casserole, bacon, onion, chopped, flour, garlic, minced, sour cream, salt, pepper, fresh or frozen whole kernel corn, fresh parsley, chopped, fresh chives, chopped, in a large skillet , cook bacon until crisp. drain, reserving 2 tbsp of drippings. crumble bacon; set aside. saute onion in drippings until tender. add flour, garlic, salt and pepper. cook and stir until bubbly; cook and stir 1 minute more. remove from the heat and stir in sour cream until smooth. add corn, parsley, and half of the bacon; mix well. pour into a 1-quart baking dish. sprinkle with remaining bacon. bake, uncovered, at 350 degrees f for 20-25 minutes or until heated through. sprinkle with chives.

spaghetti, olive oil, bacon, diced, olive oil, onion, chopped, garlic clove, minced, dry white wine, eggs, heavy cream, parmesan cheese, grated, fresh parsley, chopped, salt, ground black pepper, ground nutmeg

spaghetti, olive oil, smoked streaky bacon, sliced, mushrooms, sliced, chopped tomatoes , with garlic, dried chili pepper flakes (according to taste), parsley, chopped, sugar, salt & freshly ground black pepper

bacon, chopped, garlic cloves, minced, dried spaghetti, chicken broth, chopped clams, sliced black olives, drained, albacore tuna in water, drained and flaked, lemon wedge, minced parsley

lentils, bacon bits, leek, cut in thin rounds, celery, finely chopped, garlic cloves, crushed, oil, pepper , paprika and salt to taste, spaghetti, carnation light evaporated milk, ricotta cheese

spaghetti, chopped turkey bacon or regular bacon, chopped onion, garlic, minced, dried oregano, all-purpose flour, lowfat milk, lowfat or nonfat sour cream, grated parmesan, chopped fresh parsley leaves, salt and ground black pepper

salt and pepper, fat spaghetti such as bucatini, evoo, pancetta or center cut bacon, onion, chopped, garlic, thinly sliced, dry white wine, chicken stock, thawed, frozen artichoke hearts or 1 can hearts drained and chopped, freshly grated pecorino/romano, chopped parsley