69998 herb spaghetti crumbled bacon Recipes

spaghetti, thick-cut bacon, flat leaf parsley, divided, fresh basil leaf, divided, extra virgin olive oil, fresh lemon juice, chopped chives, divided, salt and pepper, grated parmesan cheese

sour cream, cooked, finely crumbled bacon, melted butter, chopped assorted fresh herbs, green onions, chopped, pepper, self-rising flour, cream cheese, softened, garnishes: assorted fresh herbs, cooked and crumbled bacon

prechopped onion, frozen zesty italian-flavored meatless meatballs (such as nate s), fire roasted tomato-garlic pasta sauce (such as classico), sun-dried tomato pesto (such as classico), herbed spaghetti squash, freshly shredded parmesan cheese (optional)

spaghetti, olive oil, bacon , cut into 1/4 inch pieces, garlic, minced, chopped fresh flat-leaf parsley

spaghetti, dried smoked bacon, pine nuts, garlic clove, olive oil, pepper (roughly grounded ), dried oregano, parmesan cheese (grated )

spaghetti, bacon, eggs, grated parmesan (about 3 oz), kosher salt and pepper

spaghetti squash, olive oil, fresh chives, chopped, fresh parsley, chopped, fresh basil, chopped, fresh rosemary, chopped, garlic, minced, fresh lemon juice, salt and pepper, parmesan cheese, freshly grated

spaghetti squash, bacon bits, fat-free evaporated milk, egg substitute, grated parmesan cheese, salt, white pepper, ground nutmeg

spaghetti noodles, bacon, green pepper, diced, onion, diced, fresh mushrooms, tomatoes, grated mozzarella cheese

spaghetti squash (3-1/2 lb), bacon strips, diced, butter, brown sugar, salt, pepper, shredded swiss cheese

vermicelli or thin spaghetti, butter, bay scallops, frozen green peas, thawed, bacon , cooked crisp and crumbled, garlic, minced, chopped fresh italian (flat-leaf) parsley, chopped fresh mint, chopped fresh chives, grated parmesan (1 oz)

spaghetti, streaky bacon, chopped, yellow peppers, sliced, garlic cloves, chopped, chili flakes (optional), tomato sauce with herbs, parmesan cheese, fresh basil, to serve

spaghetti squash , about 2 1/4 lb, butter, chopped mixed soft herbs , such as basil, chives, chervil, parsley and sage, salt, freshly ground black pepper

spaghetti, olive oil, pancetta (cured italian bacon) or 1/4 lb bacon, chopped, garlic, minced (i add more), onion, chopped, tomato, peeled, chicken broth, red wine or 1/4 cup white wine, chili pepper, salt and pepper, basil (i use a little more to my taste), parmesan cheese, freshly grated, fresh italian parsley, chopped

spaghetti squash, water, extra-virgin olive oil, chopped fresh basil, salt, freshly ground black pepper

bacon slices, cooked and crumbled or 1 (3 oz) can real bacon bits, grated parmesan cheese, onion, chopped, cold buttermilk biscuits, butter, melted

spaghetti squash (3-4 lb), bacon, diced (about 5 strips), white onion, diced, butter, brown sugar, salt, pepper, mozzarella cheese, shredded

spaghetti noodles, bacon, green onions, chopped, eggs, beaten, parmesan cheese, shredded, white zinfandel wine (e&j gallo surprisingly works very well)