67947 summer bread filling Recipes

creamsicle milk shake, scoops vanilla ice cream, scoop orange sherbet, milk, splash of fresh orange juice, place all ingredients in a blender and mix until well combined., grasshopper milkshake, source : sunset magazine, mint-chocolate chip ice cream, milk, creme de menthe, broken) cream-filled chocolate sandwich cookie, combine ice cream , milk, and creme de menthe in a blender., whirl until smooth and pour into a chilled tall glass. garnish with 1 miniature or broken cream-filled chocolate sandwich cookie., lemon chiffon shake, source : haagen-dazs.com, haagen-dazs vanilla, ice cream, slightly softened, skim milk, frozen lemonade concentrate, in blender container, combine all ingredients. cover; blend until smooth. serve immediately., tip: to soften ice cream , put container in the refrigerator for 15 to 20 minutes or until easy to scoop.

eggs, soyabean oil or olive oil or grape seed oil, fresh grated ginger, water, sugar , 1 1/3 cup flour , 1 tsp baking pwd , 1/2 tsp salt - sifted, cream of tartar, sugar, lime filling, whisk 6 egg yolks , 1 tbsp corstarch , 6 tbsp keylime juice and sugar mixed . bring to boil while whisking and den cool ., strain it and add 2 tbsp butter and whisk until the butter is melted ., chill for an hour ., lime cream frosting, heat 1 cup sugar and 1/3 cup lime juice . bring to boil and without stirring wait until it reaches softball stage ., keep 4 eggs whites ready to whip ., on medium speed slowly add the syrup into it and beat until it cools ., slowly add 12 oz butter and continue to beat until buttery frosting forms ., punnet wild blueberries , 1/4 cup sugar , 1 tbsp cornstarch - boiled and some lemon/olive oil added or slices of key lime and some fresh kaffir lime leaves

yellow summer squash, chopped, water, chopped onion, salt, egg, beaten, dry bread crumbs, butter, melted, pepper to taste, shredded cheddar cheese

zucchini , cut into 1/4-inch slices, yellow summer squash , cut into 1/4-inch slices, sweet red, orange or yellow pepper, julienned, olive oil, seasoned bread crumbs, snipped fresh basil or 1-1/2 tsp dried basil

egg substitute, water, salt, olive oil, lime juice, bread flour, instant mashed potato flakes, minced fresh thyme, white sugar, active dry yeast

water, oil, molasses, salt (book calls for 1 1/2 tsp but we thought it was a bit y), bread flour, whole wheat flour, active dry yeast

blueberries or 1/2 cup blackberry (fresh or frozen), active dry yeast, bread flour, whole wheat flour, sugar, powdered milk, ground cinnamon, salt, chopped fresh ripe peaches or 1 cup nectarine, unsalted butter, egg, water

red wine vinegar, extra virgin olive oil, honey, salt, black pepper, garlic clove, minced, extra virgin olive oil, garlic clove, minced, day old french bread (about 1-inch thick each), fresh ground black pepper, tomatoes, red bell pepper, yellow bell pepper, red onion, zucchini, yellow squash, cooked cannellini or 1 cup white beans, chopped fresh basil, chopped fresh thyme, feta cheese, crumbled

french bread (about enough to fill up a 13x9 pan 3/4 of the way) or 7 -10 oz italian bread, stale cut into 1-inch cubes (about enough to fill up a 13x9 pan 3/4 of the way), egg yolks (room temp ), eggs (room temp ), sugar, vanilla, cinnamon, nutmeg, butter, milk, whole (optionally you can use cream or half-and-half), raisins (chopped /optional), eggs, separated, sugar, granulated, bread pudding, sugar , confectioner s

mixed summer berries ( strawberries, raspberries, red currants, black currants, black cherries), powdered sugar, pudding basin, white bread

mixed summer berries ( strawberries, raspberries, red currants, black currants, black cherries), powdered sugar, pudding basin, white bread

olive oil, plus 3/4 cup, for frying, summer squash, peeled and quartered, onion, chopped fine, grated kasseri, butter, melted, panko or bread crumbs, eggs, scallions, sliced thin, chopped thyme, salt and freshly ground black pepper, all-purpose flour, butter, for frying

yellow summer squash , cut into 1/4 slices, onion, thinly sliced, egg, sour cream, garlic ranch dressing, sharp cheddar cheese (or whatever you have on hand), parsley to taste, panko bread crumbs, parmesean cheese, paprika, melted butter

ripe plum tomatoes, seeded and cut into 1/2 inch dice, cucumber, seeded but not peeled, cut into 1/2 inch dice, cubanelle pepper, cut into 1/2 inch dice, minced red onions (amount according to your preference), basil leaves, shredded, crusty bread, cubes (i like to toast them first, but it s not absolutely necessary), olive oil, salt and black pepper (we like lots of pepper in this!)

chopped fully cooked ham, chopped broccoli floret, chopped celery, mayonnaise or 1/2 cup salad dressing, chopped fresh chives, chopped fresh marjoram or 3/4 tsp dried marjoram leaves, onion salt, hard-cooked eggs, chopped, lettuce leaf, herb bread or 8 slices whole wheat bread

egg substitute, water, salt, olive oil, lime juice, bread flour, instant potato flakes, fresh thyme, minced, white sugar, active dry yeast

tuna, drained, orange bell pepper, chopped, red onion, chopped, celery, chopped, cheddar cheese, shredded, sour cream, mayonnaise, curry powder, black pepper, salt, cayenne, swiss cheese, rye bread or 8 slices multi-grain bread

french bread baguette, roma tomatoes, minced red onion, minced garlic, to taste (if you can find minced roasted garlic , it is delicious), dried minced basil, or if using fresh, use 1 tbsp., salt, black pepper, balsamic vinegar, extra-virgin olive oil, plus more for brushing bread slices, parmesan cheese , optional