356 sugar spice pickle Recipes

jalapeno pepper, sliced into rounds, water, water, kosher salt, white vinegar, sugar, whole mixed pickling spice, white onion , per jar, garlic clove, per jar

lemons, white-wine vinegar, olive oil, sugar, dried hot red-pepper flakes, kosher salt, pickling spices (from a 2 1/2-oz jar), fennel seeds, garlic cloves, minced, turkish bay leaves or 1 california, fennel bulb (sometimes labeled anise ; 1 lb), stalks discarded, celery ribs, sliced diagonally (1/4 inch thick ), jumbo sweet onion such as vidalia (1 lb), halved lengthwise and thinly sliced crosswise, shrimp in shell (21 to 25 per lb), peeled, tail and first shell segment left intact, and deveined, chopped fresh flat-leaf parsley

garlic scape, water, cider vinegar (5% acidity), white vinegar (5% acidity), kosher salt, sugar, pickling spices, peppercorn (whole ), mustard seeds (whole )

beet (canned s are fine), sugar (i use granulated, but you can use brown also ), vinegar, water (i use beet juice for brighter color), salt, whole mixed pickling spice, hard-boiled eggs, peeled

heads garlic (or more ), red wine vinegar, water, sugar, whole cloves (the spice ), black peppercorns

beets (1/2 lb total), trimmed, baby carrots (1 lb), peeled and stems trimmed to 1/2 inch, caraway seeds, toasted, celery ribs, cut diagonally into 1-inch pieces, coriander seeds, toasted, head cauliflower, cut into 1- to 1 1/2-inch florets, shichimi togarashi (japanese seven-spice blend), water, rice vinegar (not seasoned ; 12 fl oz), sugar, kosher salt

brown sugar (two 32 oz bags), apple cider vinegar, cinnamon sticks (break in half), allspice, peaches

white distilled vinegar (5% acidity), water, sugar, canning salt, garlic cloves, carrots, peeled and sliced, onion, peeled and sliced, panch phoron , bengali five-spice ( , bengali five-spice)

watermelon, water, salt, divided, pickling spice, fresh ginger, whole allspice, cinnamon stick, sugar, white vinegar

water (to boil fish), water, vinegar, sugar, pickling spices, bay leaves, fresh salmon

water, white vinegar, sugar, pickling spices, muscatel (see below )

mild yellow banana peppers, sauerkraut, drained well, sugar, white vinegar, salt, divided, oil, divided, pickling spices, divided, turmeric, divided

heads of garlic, salt, water, shallot, peeled and left whole, cheap balsamic vinegar, soft brown sugar, bay leaf, pickling spices

sugar, distilled white vinegar, kosher salt, shredded carrots (10 oz), soy sauce (i use gluten-free low-sodium tamari), fish sauce, sugar, five-spice powder, garam masala, store-bought or homemade , recipe follows, freshly ground black pepper, garlic, crushed, shallot, minced (about 3 tbsp), thick) boneless center-cut pork loin chops, flour tortillas (gluten-free alternative: brown rice tortillas, or use small corn ones and make these as tacos!), mayonnaise , as needed, english cucumber , sliced thinly on the bias, fresh cilantro, fresh mint, fresno chiles , or jalapeno peppers, sliced thinly, limes, each cut into 4 wedges, green cardamom pods, shelled , husks discarded (about 2 tbsp of seeds), black cardamom pods, shelled , husks discarded (about 1 tbsp of seeds), optional, cinnamon sticks (if you have the kind you get at indian stores, it s about 3 tbsp of bark bits)

kirby cucumbers , halved lengthwise, bay leaves, dried red chiles, whole black peppercorns, coriander seeds, mustard seeds, fennel seeds, cumin seeds, white vinegar , plus more if needed, water, garlic cloves, coarsely chopped, kosher salt, sugar

mt. olive sour pickles, sugar, garlic scored, whole peppercorns, white mustard seed, whole all spice, cinnamon cracked

chopped peeled english cucumbers (about 1 cucumber), diced peeled daikon radishes (1/2-inch), diced peeled carrot (1/2-inch), coarse sea salt, divided, sugar, rice vinegar, chili oil, szechuan peppercorns, coarsely crushed, thai chile, minced

chopped peeled english cucumber (about 1 cucumber), diced peeled daikon radish, diced peeled carrot, coarse sea salt, divided, sugar, rice vinegar, chili oil, sichuan peppercorns, coarsely crushed, thai chile, minced