9900 sugar rolls Recipes

sugar, rapid-rise yeast, salt, all-purpose flour, shortening, eggs, lightly beaten, warm water (110o to 120o), butter, melted and divided

sugar, milk, dates, roughly chopped, walnuts, chopped, vanilla, margarine

gelatin, cold water (replace 2 tbsp water with vanilla, rosewater, orange flower water or freshly squeezed lemon j), liquid glucose or 9 tbsp light corn syrup, glycerin, vegetable shortening, sugar

gelatin, cold water, light corn syrup , and, light corn syrup, glycerin, shortening, flavored extract, h powdered sugar

lukewarm water, sugar, yeast, salt, flour, mozzarella cheese, sliced pepperoni

whole tomatoes with juice, chopped, tomato sauce, chopped onion, chopped bell pepper, chopped celery, sugar, oregano, garlic powder (i use more ), worcestershire sauce, water, chopped fresh parsley, ground beef, white bread , soaked in water, creole seasoning (i use paul prudhome s blackened redfish ), garlic powder (i use more ), red pepper, salt, mozzarella cheese, grated, tomato sauce, chopped fresh parsley

all-purpose flour, butter, baking powder, sugar, eggs, vanilla extract

butter, softened, sugar, egg, vanilla, almond flavoring, flour, baking powder, salt

sugar, ground nutmeg, king arthur unbleached all-purpose flour, baking powder, cream of tartar, salt, grated orange peel, shortening, milk, butter, melted

sugar, shortening, mashed potatoes, salt, eggs, yeast, water, divided (110 to 115 degrees ), plain flour (i use bread flour)

sugar, fish sauce, lime juice, lime zest, table salt, rice vermicelli, sesame oil , toasted asian variety, carrot, peeled and grated on large holes of box grater (about 1/2 cup), peanuts , roasted unsalted & chopped, jalapeno chile or 2 thai chiles, stemmed, seeded, and minced, cucumber, seeded and cut into 1/4-inch x 3 inch lengths, rice paper sheets , 8 inch round, fresh cilantro leaves, alfalfa sprouts

bead flour, sugar, sheds spread, salt, fleshmans yeast, water, eggs

sugar, grated orange rind, ground cinnamon, refrigerated biscuits, fresh orange juice

sugar, shortening, cold water, salt, active dry yeast, warm water (100o to 110o), egg, all-purpose flour

gelatin, water, corn syrup, vegetable oil, shortening, sugar , sifted, cornstarch , for dusting, cake - see recipe for classic genoise (show jq1a03)