Directions:
- Combine first 3 ingredients.
- Dip each biscuit in orange juice, and dredge in sugar mixture.
- Arrange biscuits in a lightly greased 9-inch round baking dish or cakepan. Sprinkle with remaining sugar mixture, and drizzle with remaining orange juice.
- Bake at 350° for 25 minutes or until golden. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 33.47 Kcal (140 kJ) | ||
| Calories from fat | 1.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.17g | 0% | |
|---|---|---|---|
| Sodium | 19.17mg | 1% | |
| Potassium | 23.93mg | 1% | |
| Total Carbs | 7.97g | 3% | |
| Sugars | 6.31g | 25% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 0.23g | 0% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 2.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 236.11 Kcal (989 kJ) | ||
| Calories from fat | 10.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.21g | 0% | |
|---|---|---|---|
| Sodium | 135.24mg | 1% | |
| Potassium | 168.76mg | 1% | |
| Total Carbs | 56.22g | 3% | |
| Sugars | 44.47g | 25% | |
| Dietary Fiber | 0.57g | 0% | |
| Protein | 1.6g | 0% | |
| Vitamin C | 18.5mg | 4% | |
| Iron | 0.7mg | 1% | |
| Calcium | 18.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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