1971 sugar pie syrup Recipes
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recipe pastry for double-crust pie (see recipe below) and11 Morerecipe pastry for double-crust pie (see recipe below), sugar, cornstarch, salt, sliced, peeled apples (6 medium), maple-flavored syrup or pure maple syrup, whipping cream, vanilla, milk, sugar or maple syrup, pastry for double-crust pie, in a mixing bowl, stir together 2 cups all-purpose flour and 1/2 tsp salt. using a pastry blender, cut in 2/3 cup shortening until pieces are peasize. sprinkle 1 tbsp of cold water over part of the mixture; gently toss with a fork. push moistened dough to the side of the bowl. repeat moistening dough, using 1 tbsp cold water at a time, until all the dough is moistened (6 to 7 tbsp cold water total). divide dough in half. form each half into a ball. on a lightly floured surface, use your hands to slightly flatten 1 dough ball. roll dough from center to edge into a circle about 12 inches in diameter. to transfer pastry, wrap it around the rolling pin. unroll pastry into a 9-inch pie plate. ease pastry into pie plate, being careful not to stretch pastry. continue as directed above.12 ingredients
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unsalted butter, at room temperature, dark brown sugar and9 Moreunsalted butter, at room temperature, dark brown sugar, granulated sugar, corn syrup, vanilla extract, egg, all-purpose flour, kosher salt, baking soda, old-fashioned oatmeal, apple pies or 1 tsp pumpkin pie spice1 hour , 11 ingredients
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ice cream, reduced-fat milk, half-and-half and15 Moreice cream, reduced-fat milk, half-and-half, granulated sugar, egg yolks, brown sugar corn syrup, brown sugar, cornstarch, salt, half-and-half, reduced-fat milk, egg yolks, chopped pecans, toasted, butter, softened, vanilla extract, refrigerated pie dough (optional)18 ingredients
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sweet potatoes, butter, softened, sugar, brown sugar and13 Moresweet potatoes, butter, softened, sugar, brown sugar, eggs, beaten, pure vanilla extract, ground cinnamon, ground ginger, ground nutmeg, ground allspice, salt, evaporated milk, unbaked pie crust, maple whipped cream , optional, recipe follows, heavy whipping cream, sugar, maple syrup2 hour 50 min, 17 ingredients
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Sweet Potato and Praline Pie (Tyler Florence)sweet pecan pie crust , recipe follows and20 Moresweet pecan pie crust , recipe follows, sweet potatoes , about 3 medium-sized, eggs, heavy cream, brown sugar, pure sugar cane syrup (recommended : steen s), vanilla extract, ground cinnamon, ground nutmeg, salt, butter, white sugar, pure sugar cane syrup (recommended : steen s), toasted pecans, lightly crushed, salt, all-purpose flour, ground pecans, sugar, salt, unsalted butter, chilled and cut into small pieces, ice water , plus more if needed2 hour 5 min, 21 ingredients
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Maple Syrup Pecan Piebutter, softened, eggs, beaten and5 Morebutter, softened, eggs, beaten, light brown sugar , firmly packed, maple syrup, pecans, coarsely chopped, pie shell - pillsbury refrigeratored, vanilla extract7 ingredients
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Fig Piebutter,unsalted (no sub.please,just real butter) and16 Morebutter,unsalted (no sub.please,just real butter), brown sugar ,firmly packed, corn syrup, figs,dried,and quartered, walnuts,chopped coarsely, heavy cream, cinnamon, crumb crust, brown sugar ,firmly packed, corn syrup, instant espresso powder, butter,unsalted, unsweetened chocolate,chopped, heavy cream, coffee liqueur, combine the brown sugar ,corn syrup,espresso powder,and butter in pan,bring mixture to boil,and continue to boil(watching,stirring) for about 1 to 1/2 minutes.remove the pan from heat and stir in the chocolate,and heavy cream,stir until chocolate melts and sauce is smooth.pour sauce through a fine mesh strainer into container. stir in coffee liqueur,cool,cover,refrigerate.reheat sauce before serving with slices of pie.10 min, 17 ingredients
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Praline-Pumpkin Pieall-purpose flour, divided, ice water, granulated sugar and19 Moreall-purpose flour, divided, ice water, granulated sugar, salt, vegetable shortening, pumpkin, low-fat milk, brown sugar, all-purpose flour, maple syrup, bourbon, ground cinnamon, salt, vanilla extract, ground nutmeg, ground allspice, egg whites, lightly beaten, egg, lightly beaten, chopped pecans, brown sugar, maple syrup1 hour 30 min, 22 ingredients
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Quebec City Sugar Piemaple syrup, butter, heavy cream, milk and3 Moremaple syrup, butter, heavy cream, milk, maple sugar or 1 cup light brown sugar, all-purpose flour, pie dough , for an 8-inch pie including lattice top55 min, 7 ingredients
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Rich Chocolate Pecan Piepecans, semi-sweet chocolate chips and13 Morepecans, semi-sweet chocolate chips, unbaked 9-inch pie shell, eggs, beaten, sugar, light brown sugar, corn syrup, vanilla extract, salt, sugar, water, fresh lemon juice, heavy cream, whole milk, sugar, for garnish1 hour 30 min, 15 ingredients
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Chocolate Pecan Pie (Emeril Lagasse)unbaked pie shell, pecans, semi-sweet chocolate chips and12 Moreunbaked pie shell, pecans, semi-sweet chocolate chips, eggs, beaten, sugar, light brown sugar, percent pure cane syrup, corn syrup, vanilla, salt, melted semi-sweet chocolate, scoops vanilla bean ice cream, chocolate sauce , in squeeze bottle, fresh mint sprigs, shaker of powdered sugar1 hour 25 min, 15 ingredients
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Rich Chocolate Pecan Pie (Emeril Lagasse)pecans, semisweet chocolate chips and10 Morepecans, semisweet chocolate chips, unbaked 9-inch pie shell, eggs, beaten, sugar, light brown sugar, corn syrup, vanilla, salt, granulated sugar, water, heavy cream1 hour 15 min, 12 ingredients
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