Ultimate Pecan Pie Recipe

Posted by
Rate It!
Ultimate Pecan Pie
Add your photo!



  1. Melt butter in sauce pan on low heat, stir in brown sugar and remove from heat.
  2. In large bowl mix eggs, white sugar, melted butter and brown sugar mixture; Add both types of Karo mixing well.
  3. Stir vanilla, salt, and pecans into mixture.
  4. Pour mixture into pie crust.
  5. Bake at 350°F for 50-55 minutes or until knife inserted into near center comes out clean.
  6. Cool on wire rack.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1617.16 Kcal (6771 kJ)
Calories from fat 954.87 Kcal
% Daily Value*
Total Fat 106.1g 163%
Cholesterol 97.11mg 32%
Sodium 830.85mg 35%
Potassium 482.16mg 10%
Total Carbs 160.04g 53%
Sugars 65.39g 262%
Dietary Fiber 7.2g 29%
Protein 20.1g 40%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 6mg 33%
Calcium 106.8mg 11%
Amount Per 100 g
Calories 459.2 Kcal (1923 kJ)
Calories from fat 271.14 Kcal
% Daily Value*
Total Fat 30.13g 163%
Cholesterol 27.57mg 32%
Sodium 235.92mg 35%
Potassium 136.91mg 10%
Total Carbs 45.44g 53%
Sugars 18.57g 262%
Dietary Fiber 2.04g 29%
Protein 5.71g 40%
Vitamin C 0.2mg 1%
Iron 1.7mg 33%
Calcium 30.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 40.4
  • 46

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top