180 sugar custard ice Recipes
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fresh rhubarb , cut crosswise into 1/2-inch-thick slices ... and11 Morefresh rhubarb , cut crosswise into 1/2-inch-thick slices (about 2 cups), sugar, water, raspberry jam, all purpose flour, sugar, baking powder, salt, frozen unsalted butter, more) ice water, whipping cream beaten with 1 tbsp sugar (for glaze), vanilla custard sauce12 ingredients
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eggs, all-purpose flour and8 Moreeggs, all-purpose flour, vanilla essence or 1/2 tsp rose essence, fresh grated coconut (optional), brown sugar, coconut milk, mint leaf, for garnish, icing sugar, for garnish, fresh fruit, cut into chunks or slices to serve, butter, for greasing dish50 min, 10 ingredients
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Lemon Custard Pieseggs, sugar, fresh lemon juice, egg yolks and13 Moreeggs, sugar, fresh lemon juice, egg yolks, grated lemon peel, unsalted butter , cut into pieces, half and half, vanilla extract, all purpose flour, powdered sugar, salt, chilled unsalted butter , cut into pieces, chilled vegetable shortening , cut into pieces, ice water, cream (optional), lemon slices (optional), fresh mint (optional)17 ingredients
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Rhubarb Custard Pieall-purpose flour, earth balance margarine and10 Moreall-purpose flour, earth balance margarine, sweet creamy butter, apple cider vinegar, salt, ice cold water (a little more is needed sometimes), fresh rhubarb , cut into 1/4-inch pieces, sugar, whole milk, eggs, sugar, cinnamon1 hour 15 min, 12 ingredients
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Tangerine Custard Tartegg yolks, fresh tangerine juice, fresh lemon juice and10 Moreegg yolks, fresh tangerine juice, fresh lemon juice, granulated sugar, unsalted butter , cut into small bits, grated zest of 6 tangerines, mandarin orange liqueur or your choice, basic pie pastry for a double-crust pie shell, heavy (double ) cream, grated zest of 4 tangerines, mandarin oarnge liqueur to taste or your choice45 min, 14 ingredients
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After Dinner Nanaimo Barsbutter, melted, sugar, eggs and11 Morebutter, melted, sugar, eggs, chocolate cookie crumbs (oreo baking crumbs), sweetened flaked coconut, butter, melted, milk, peppermint extract, icing sugar, custard powder, semisweet chocolate, chopped, butter, chopped chocolate covered peppermint stick candy (such as ovation)21 min, 14 ingredients
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Touch of Honey Custard Pieall-purpose flour, divided, ice water, fresh lemon juice and12 Moreall-purpose flour, divided, ice water, fresh lemon juice, powdered sugar, salt, vegetable shortening, granulated sugar, yellow cornmeal, salt, reduced-fat milk, honey, butter, melted, vanilla extract, eggs15 ingredients
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Raspberry and Lime Custard Tartall-purpose flour, cold unsalted butter, cut into bits and10 Moreall-purpose flour, cold unsalted butter, cut into bits, cold vegetable shortening, salt, ice water, sugar, heavy cream, eggs, fresh lime juice, grated fresh lime zest, picked-over raspberries, sugar12 ingredients
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French-Style Orange Custard Tartall-purpose flour, salt and12 Moreall-purpose flour, salt, unsalted butter, cut into small pieces (1/2 cup plus 2 tablespoons), ice water, eggs, sugar, grated orange rind, grated lemon rind, fresh orange juice, fresh lemon juice, salt, creme fraiche, powdered sugar, fresh strawberries2 hour , 14 ingredients
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Lemon Custard Puddings With Honey Anglaiseunsalted butter (at room temperature to coat ramekins) and10 Moreunsalted butter (at room temperature to coat ramekins), eggs (range free separated), caster sugar, lemon zest (fine ), full-cream milk, lemon juice (fresh ), salt, almonds , icing sugar (flaked toasted and roughly chopped, sifted for dusting), full-cream milk, egg yolks (large free range), honey25 min, 11 ingredients
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