322 sugar crusted blueberry Recipes

double crust , pie, egg, water, fresh blueberries, splenda sugar substitute, all-purpose flour, cinnamon, allspice, salt, lemon juice, unsalted butter, cut in small pieces

unsalted butter, all-purpose flour, brown sugar , packed, salt, cream cheese, softened, eggs, sugar, vanilla, blueberry preserves

cream cheese, softened, sugar, vanilla extract, eggs, graham cracker crust, blueberry pie filling, divided

cream cheese, softened, sugar, vanilla extract, eggs, lightly beaten, graham cracker crust (9 inches), blueberry pie filling, divided

whole graham crackers, old-fashioned oats, golden brown sugar, salt, unsalted butter, melted, vanilla extract, water, unflavored gelatin (measured from 2 envelopes), philadelphia-brand cream cheese, room temperature, heavy whipping cream, sugar, fresh lemon juice, fresh blueberries, chilled heavy whipping cream, sugar, baskets blueberries, blueberry jam

pie crusts, blueberries, sugar, lemon juice, sugar, flour, salt, butter or 1 1/2 tbsp shortening, baking powder, egg (beaten ), milk, vanilla, nutmeg, cinnamon (optional), butter (optional), cinnamon sugar (optional)

all-purpose flour (plus extra for dusting), salt, sugar, unsalted butter (ice cold and cut into small pieces), vegetable shortening (ice cold), sour cream, water, orange (including peel, seeded and quartered), cranberries (fresh or frozen ), blueberries (fresh or frozen ) or 4 cups huckleberries (fresh or frozen), salt, sugar, cornstarch, cinnamon, ground cayenne pepper, milk, turbinado sugar or 1 tbsp granulated sugar

sugar, flour, rhubarb, blueberries, pistachios, chopped, flour, sugar, brown sugar, butter

blueberries, lemon juice, sugar, cornstarch, salt, cream cheese, softened, sugar, vanilla, heavy cream , whipped, pie crust, baked (9-inch)

blueberries (fresh or frozen ), powdered sugar, water, sugar, light cream cheese, softened, egg yolks, low-fat milk, heavy whipping cream, half-and-half cream, irish cream (optional), graham cracker pie crust (pre-made )

blueberries, rinsed and picked over, remove any stems, unsalted butter, bread cubes (remove crusts ), orange juice, cinnamon, nutmeg, sugar, eggs, beaten, brown sugar, lemon juice, cointreau liqueur, cream

sugar, zest from 1 lemon, frozen blueberries (or 2 cups fresh ), sugar, all-purpose flour, baking powder, salt, eggs, butter, melted and cooled slightly, oil (vegetable or canola), buttermilk, vanilla extract

white bread (crusts removed , use day-old bread for this), cream cheese, sugar (optional), fresh blueberries (can use more !), eggs, half-and-half cream (use 10% or 18% cream), maple syrup

cream cheese softened, sugar, salt, heavy whipping cream whipped, deep dish single pie crust, blueberry gelatin, boiling water, lemon juice, frozen blueberries in syrup thawed

pie crust, cream cheese softened, sugar, egg, blueberries, brown sugar, all-purpose flour, butter diced

sugar, flour, salt, cinnamon, lemon juice, grated lemon zest, fresh blueberries , rinsed well or 5 cups frozen blueberries, thawed, flour, salt, grated lemon peel, shortening, cold, ice cold water, cold lemon juice

all purpose flour, sugar, salt, very cold unsalted butter, cut into tbsp size pieces (2 1/2 sticks), very cold vegetable shortening, cut into 4 pieces, ice water, fresh blueberries (5 cups), sugar , or a little more, to taste, plus more for dusting, all purpose flour, salt, lemon , zest of, coarsely grated, fresh lemon juice , or a little more, to taste, dry bread , crumbs (you can use packaged unseasoned crumbs), egg, beaten with 1 tsp of water, for egg wash, sugar , for dusting

deep dish pie shells , traditional or 1 graham cracker pie crust, blueberries or 3 cups huckleberries, sugar, flour, salt, lemon juice, sour cream, vanilla, egg, beaten, sugar, flour, butter, chilled, ground cinnamon