1175 sugar cornbread Recipes

all-purpose flour, yellow cornmeal, sugar or 1 tbsp splenda substitute, baking powder, salt, shredded sharp cheddar cheese, reduced-fat sour cream, sliced green onion, cream-style corn, hot sauce, egg, lightly beaten

milk, butter or 1/4 cup margarine, melted, egg, yellow cornmeal or 1 1/4 cups white cornmeal or 1 1/4 cups blue cornmeal, all-purpose flour, sugar, baking powder, salt, you might want to reduce the sugar to 1/3 cup and use 2 egg

self rising flour, granulated sugar, brown sugar, vegetable oil, eggs, vanilla, chopped pecans

cornmeal, whole wheat flour or 1 cup white flour, brown sugar or 1/4 cup white sugar, baking powder, salt, soymilk or 1 cup dairy milk, vegetable oil, egg

cornmeal (yellow ), flour (all-purpose), granulated sugar, brown sugar, baking powder, salt, eggs, whole milk, creamed corn (10-12 oz can variation is ok), shortening (crisco ), honey, butter (do not add to mix, read directions for use)

unsalted butter, yellow cornmeal, unbleached flour, powdered sugar (okay to use granulated sugar), baking soda, salt, freshly grated nutmeg (my addition), buttermilk, egg, beaten, dried cranberries (*i used orange flavored dried cranberries from trader joes ), maple syrup, scant 1/3 cup butter, vanilla extract (i added this )

all-purpose flour, yellow cornmeal, sugar, salt, baking powder, eggs, milk, vegetable oil, frozen organic corn kernels, unsalted butter, melted

all-purpose flour, yellow cornmeal, sugar, baking powder, salt, eggs, milk or 1 cup butter, cooking oil or 1/4 cup shortening, melted, cooled

soymilk, vinegar, cornmeal, unbleached all-purpose flour or 1 cup whole wheat pastry flour, raw sugar or 2 tbsp other artificial sweetener, salt, baking powder, baking soda, oil

yellow cornmeal, flour, baking powder, baking soda, salt, sugar, sour cream , plus, sour cream, milk, eggs, butter, melted

cornmeal (stone ground if you can find it, regular old quaker if you can tsp), all-purpose flour, sugar, baking powder, salt, eggs, lightly beaten, milk, rendered bacon fat, grated monterey jack cheese

corn muffin mix (i use jiffy), creamed corn, sugar, sour cream, eggs, melted butter

yellow cornmeal or 1 cup blue cornmeal, whole grain, all-purpose flour or 1 cup white whole wheat flour, sugar, baking powder, oil, egg whites or 1/4 cup egg substitute, skim milk

cornmeal, flour, sugar, baking powder, milk, vegetable oil, egg

cornmeal, flour, sugar, baking powder, salt, egg, milk, shortening, melted

cornmeal, flour, sugar, baking powder (1 tsp baking soda plus 2 tsp cream of tartar for richer version), salt, milk (or 1 cup yogurt plus 1/4 cup for richer version), egg, well beaten, shortening, melted (or 2 tsp canola oil)

cornmeal, almonds (60 raw ), sugar (reduce for low dietary needs), double-acting baking powder, cornstarch, water (warm or hot )

all-purpose flour, sugar, baking powder, salt, cornmeal, egg, milk, cooking oil, strawberry preserves (or favorite ), sugar