535 sugar caramel pie Recipes

pie crusts (uncooked ), tart apples, peeled and cored thinly sliced (such as granny smith s), pecans, chopped, sugar, caramel, coarsely chopped, flour, milk, milk (for sprinkling on top ), sugar (for sprinkling on top )

pecan pieces, divided, butter , melter, granulated sugar, caramels (the wrapped caramel cubes), semi-sweet chocolate baking squares, whipping cream, divided, powdered sugar, vanilla

pie shells, baked, white sugar, water, eggs, separated, evaporated milk, light corn syrup, butter, melted, vanilla extract, all-purpose flour, cream of tartar

original chewy caramels , unwrapped, milk, graham cracker or chocolate cookie crust, walnuts, chopped, cream cheese, softened, sour cream, sugar, apple pie filling, vanilla, cinnamon, prepared whipped cream

butter, chopped peeled tart apples (about 5 medium), chopped walnuts, brown sugar, apple pie spice, divided, cream cheese, softened, caramel ice cream topping, divided, loaves (10-3/4 oz each) frozen lb cake, thawed and cut into 1-inch cubes, apple pie spice , optional

sugar, pumpkin pie spice, pepperidge farm apple turnovers, butter, melted, prepared caramel sauce, chopped crystallized (candied) ginger, chopped dried cranberries, sweetened whipped cream (optional)

pie crusts, baked, sugar, cornstarch, milk, extra large eggs, separated, butter, vanilla, sugar, cream of tartar (optional), sugar

pie shell, baked, white sugar, all-purpose flour, salt, milk, egg yolks, beaten, white sugar

butter, all-purpose flour, white sugar, egg, milk, vanilla extract, pie shells, baked

butter, all-purpose flour, white sugar, egg, milk, vanilla extract, pie crust, baked

pie shell (9 inch), sugar, water, heavy cream, semisweet chocolate, cut up, butter, vanilla extract, walnuts, toasted and coarsely chopped

brown sugar, butter, cubed, corn syrup, apples, peeled and chopped, lemon juice, sugar, apple pie spice, day-old cinnamon bread, chopped pecans, eggs, milk, salt, vanilla extract

sugar, eggs, beaten, canned pumpkin, evaporated milk, sugar, pumpkin pie spice, shredded orange peel, vanilla, chopped candied nuts, optional garnish, diced candied ginger, optional garnish

sugar, divided, heaping tbsp. flour (or 4, to be safe), eggs, separated, milk (i use 1 can evaporated , and add regular to make the 2 cups), vanilla, pie crust, baked

eggs, sugar, caramel topping, butter, melted, pecan halves, unbaked pie shell

butter or 1/3 cup hard margarine, chocolate wafer crumbs, chopped pecans, icing sugar (confectioners ), caramels, butter or 2 tbsp hard margarine, milk, semi-sweet chocolate chips, dessert topping mix (prepared according to package directions), frozen light whipped dessert topping, thawed

white sugar, boiling water, butter, all-purpose flour, salt, milk, egg yolks, beaten, pie shell, baked, egg whites, cream of tartar, white sugar

sweet onions, thinly sliced, olive oil, sugar, salt, pie shell (i ve also used a boboli crust, puff pastry and phyllo dough with good results), prepared pesto sauce, dijon mustard