160 sugar bundt mix Recipes

yellow cake mix, instant vanilla flavor pudding and pie filling, eggs, vegetable oil, water, brown sugar, chopped pecans

dough, all-purpose flour, sugar, rapid rise yeast, salt, milk, butter or margarine, eggs, mixed candied fruits (raisins sub), raisins, rum syrup, sugar, water, rum extract, powdered sugar

strawberry preserves, orange juice, grand marnier, fresh strawberries, sliced, lemon juice, biscuit mix, all-purpose flour, baking powder, salt, nutmeg, sugar, light brown sugar, cream cheese, softened, butter, softened, eggs, milk, vanilla extract

sugar, shortening, oil, eggs, jiffy baking mix, vanilla, banana , over ripened and mashed

white cake mix (i use duncan hines without the pudding in the mix), instant chocolate pudding mix, eggs, vegetable oil, vodka, kahlua, water, kahlua, powdered sugar

yellow cake mix , batter prepared according to package directions, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), raisins, chopped pecans, all-purpose flour, butter, sugar, whiskey

food cake mix or 1 (18 1/2 oz) package fudge cake mix, instant chocolate pudding mix or 1 (3 oz) package instant vegetarian chocolate pudding mix, semisweet chocolate or 6 oz mint chips, eggs, vegetable oil, water, vanilla, chocolate frosting (optional) or powdered sugar (optional)

yellow cake mix or 1 (18 oz) box lemon cake mix, lemon pudding mix, eggs, oil, water, powdered sugar, butter, water, lemon juice

instant vanilla pudding mix, divided, milk, chocolate cake mix (such as pillsbury moist supreme dark chocolate flavor), vegetable oil, eggs, milk, ground cinnamon, coffee flavored liqueur, instant espresso coffee granules, divided, chocolate chips, sugar for dusting

crushed pineapple, drained (reserve juice), brown sugar, butter, maraschino cherry , halves, pineapple cake mix (i used betty crocker ) or 1 (18 oz) box yellow cake mix (i used betty crocker ), eggs, water (use part reserved pineapple juice), oil

creme de menthe bundt cake, white cake mix, instant pistachio pudding, eggs, vegetable oil, water, creme de menthe (liqueur), chocolate syrup, drizzle icing, granulated sugar, margarine, milk, chocolate chips, cake : mix all together, except the hershey s syrup, for about 4 minutes at medium speed. pour 2/3 of batter into a well greased bundt pan. to the remaining batter, add hershey s syrup and mix well. pour this over the rest of batter in bundt pan. do not mix it in. it will bake in by itself. bake at 350of for 45 minutes. cool in pan for 15 minutes, then turn out onto serving plate., frosting: mix all ingredients except chocolate chips in a saucepan over low heat for 1 minute. remove pan from heat and add chocolate chips. stir until chips melt, then drizzle over the warm cake.

lemon cake mix, packaged lemon pudding mix (not instant ), eggs, rose soda, oil, sugar, water, rose syrup

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

cape cod cranberry bundt cake, olive oil , plus some for oiling the pan, eggs, sugar, flour, buttermilk, fresh, frozen or dried cranberries, baking soda, cinnamon, salt, preheat oven to 350 degrees. in a large mixing bowl beat eggs using an electric mixer until foamy. add sugar, and continue beating until mixture is light and fluffy. stir in olive oil. in a small bowl combine baking soda and buttermilk. alternately beat the flour and the buttermilk mixture into the egg mixture. stir in remaining ingredients, and pour into a 9 inch tube or bundt cake pan, lightly oiled with olive oil and floured. bake for 1 hour or until a tester comes out clean.

food cake mix , made according to package directions, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), coconut pecan frosting, sugar

sliced almonds, yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), orange juice, divided, dried cranberries, chopped, grated orange zest, divided, orange-flavored liqueur, powdered sugar

all-purpose flour, fat-free sour cream, warm water, vegetable oil, instant espresso or 4 tsp instant coffee granules, carton egg substitute, food cake mix (without pudding in the mix), chocolate instant pudding mix, semisweet chocolate chips, powdered sugar

spiced apple cake mix in a jar, all-purpose flour, sugar, baking soda, powdered vanilla, cinnamon, ground nutmeg, chopped nuts, golden raisins, combine and blend ingredients in a medium bowl. store in an airtight, attach this to the jar, spiced apple cake, spiced apple cake mix, canola oil, eggs, chopped apples, preheat the oven to 350 degrees f & grease a tube or bundt pan., place the spiced apple cake mix into a large mixing bowl. make a, well in the center of the mix ; add the oil, eggs, and apples. stir, until mixture is smooth. pour into the prepared pan and bake for, hour & 10 minutes, or until a toothpick inserted into the center, comes out clean. cool ; remove from the cake pan.