52 style with and habanero Recipes

pork loin chops, chopped sweet onion, chopped green onions, habanero pepper, seeded, fresh lime juice, dried thyme, ground allspice, ground nutmeg, salt

onion , quartered through core, garlic cloves, peeled, fresh orange juice, fresh lime juice, achiote paste, red wine vinegar, coarse kosher salt, ground black pepper, ground cumin, dried oregano (preferably mexican ), bone-in pork shoulder roast (boston butt), corn tortillas, yucatecan pickled onions, habanero-tomato salsa

boneless pork shoulder (not lean), cut into 3-inch chunks, salt, fresh seville (bitter) orange juice, black peppercorns, cumin seeds, whole allspice, annatto (achiote) seeds, garlic cloves, dried oregano (preferably mexican), crumbled, white onion , halved lengthwise, then cut crosswise into 1/2-inch slices, fresh or thawed frozen banana leaves, accompaniments: habanero salsa ; warm tortillas or rice

whole canned tomatoes, habanero peppers, jalapeno peppers, red bell pepper, green bell pepper, white onion, black beans, kidney beans, chili beans, hamburger, spicy sausage, kielbasa, tony chachere s seasoning, cayenne pepper, hot sauce

onion, chopped, garlic cloves, chopped, carrot, chopped, water, habanero peppers, seeded and fine chopped (more or less based on the heat level you desire.), lime juice , can also use orange juice, white vinegar, salt, papayas , prickly pear fruit or mango

habanero or scotch bonnet chiles--2 thinly sliced, 1 minced, garlic clove, minced, fresh ginger, peeled and minced, olive oil, two 8- to 10-oz pork tenderloins, salt and freshly ground pepper, shallots, thinly sliced, riesling kabinett or other german-style dry fruity white wine, sauternes or other sweet wine, unsalted butter

habanero chile peppers, pureed, mustard seeds, dried rosemary, chopped fresh flat-leaf parsley, dried basil, dried thyme, scallions, chopped, kosher salt, coarsely ground black pepper, yellow mustard, orange juice, lime juice, cider vinegar, beer, whole chickens , 3 1/2 lb each, bar-b-que joint jamaican jerk paste

habanero chile (seeded and deviened), garlic clove, sour orange juice, lime juice, honey, extra-virgin olive oil, whole black peppercorns, cumin seed, fennel seed, whole coriander seed, mustard seed, lobster, lemon wedges, for garnish

yellow cornmeal, all-purpose flour, sugar, baking powder, salt, salad oil, egg, beaten to blend, cream-style corn, plain nonfat yogurt, shredded jack cheese, minced fresh habanero chilies, minced fresh green anaheim chili

avocados, shallot, finely chopped, jalapeno, finely chopped, tomato, diced, fresh mint leaves, finely chopped, habanero pepper, red chili pepper , deseeded and finely chopped, lime, salt and pepper

soy sauce, soy sauce, dry sherry, sugar, minced garlic, minced garlic, sesame oil, sesame oil, hot red pepper flakes, boneless beef top loin strip steaks, 1-inch-thick, chopped fresh cilantro (including roots and stems), vegetable oil, fresh lime juice, minced seeded fresh habaneros (optional) or 1/2 tsp minced seeded fresh serrano chili (optional), fresh hot red chili pepper, chopped (optional, 4-inch-long)

pineapple juice, soy sauce, grated ginger, garlic, minced, mirin, salmon fillets, mangos, peeled and diced, minced red onion, tomato, diced, whole habanero pepper, seeded and diced, chopped fresh cilantro leaves, fresh lime juice, grated ginger, salt, olive oil, paprika, brown sugar, ground cumin, chopped fresh cilantro leaves, salt and pepper

cold-smoked salmon fillets, 8 oz each, canola oil, salt and freshly ground black pepper, head green cabbage, finely shredded, green onions, thinly sliced, best-quality mayonnaise, chipotle pepper puree, fresh lime juice, chopped fresh cilantro, fried blue corn taco shells, orange-habanero sauce , recipe follows, fresh orange juice, habanero chile, honey, salt

all-purpose flour, salt, water, boneless duck breasts , and legs with skin put through meat grinder fitted with medium blade, chopped savoy cabbage, chopped scallions, chopped cilantro leaves, chopped chives, egg, lightly beaten, chili paste, hoisin sauce, cornstarch, ground ginger, chinese five spice powder, salt & freshly ground black pepper, black vinegar, rice vinegar, hoisin sauce, fresh lime juice, chili paste, chopped cilantro leaves, chopped mint leaves, chopped thai basil, habanero pepper, minced, peanut oil, for cooking, cilantro leaf, for garnish, lime wedge, for garnish

vegetable oil (for frying ), corn tortillas (4 in. or 6 in .), olive oil, onion, halved and thinly sliced, oregano, cooked chicken or 2 cups cooked turkey, shredded, chicken broth, habanero peppers or 2 serrano chilies, seeded and minced, lime juice, orange juice, avocado, sliced (optional), green cabbage or 1 1/2 cups red cabbage, shredded

garlic cloves, yellow onions, jalapeno peppers or 1 -2 habanero pepper, fresh cilantro, tomatoes

buttermilk, habanero sauce, catfish fillets, all-purpose flour, salt, pepper, onion powder, vegetable oil

yukon gold potato, 3/4-inch cubed and peeled, sweet potato, 3/4-inch cubed and peeled, water, cauliflower floret, broccoli floret, carrots, peeled, beets, bibb lettuce, red cabbage leaves, fresh thyme, chopped, fresh lemon juice, red wine vinegar, dijon mustard, sugar, fresh ground black pepper, extra virgin olive oil, dried habanero chiles, prepared seafood cocktail sauce, light mayonnaise, salt, fresh ground black pepper, ground ginger