137 style shrimp and with rice Recipes

eggs, beaten, toasted sesame oil, shrimp, peeled and deveined, chorizo, chopped, onion, cut into 1/2 pieces, cooked white rice, cooled, soy sauce, sherry, chopped cilantro, for garnish

eggs, beaten, toasted sesame oil, shrimp, medium size, peeled and deveined, chorizo sausage, chopped (about 8 oz.), onion , cut into 1/2 inch pieces, cooked white rice, cooled, soy sauce, sherry wine, chopped cilantro (to garnish )

fresh shrimp, shelled and deveined, cooking oil (total amount approximate), dried hot red chili peppers, minced garlic, carrot, sliced thinly, soy sauce, sugar, dark sesame oil, worcestershire sauce, rice wine (or other dry white wine), cornstarch, water, hot steamed rice (optional)

dried rice vermicelli, bean sprouts, divided, vegetable oil, minced garlic, unpeeled, large fresh shrimp, white sugar, asian fish sauce (nuoc mam or nam pla), ketchup, eggs, beaten, chopped dry roasted peanuts, crushed dried shrimp, chopped green onions, chopped fresh cilantro, chili powder, fresh lemon

chopped onions, oil, italian-style plum tomatoes, drained, cut up, dry white wine, dried oregano leaves, cleaned medium shrimp, athenos traditional crumbled feta cheese, chopped fresh parsley, hot cooked rice

unseasoned rice vinegar, sugar, fresh lime juice, thai or vietnamese fish sauce (nam pla or nuoc mam), sriracha red chili sauce, egg white, lightly beaten, green onions, minced, minced cilantro, grated fresh ginger, freshly ground black pepper, kosher salt, chopped napa cabbage, panko (japanese-style bread crumbs), peeled, deveined shrimp, tails removed, finely chopped, ground pork, vegetable oil, butter lettuce leaves (from 2 heads ), shredded daikon radish, preferably shredded with a mandoline, shredded carrot, preferably shredded with a mandoline

rice vermicelli or 8 oz very thin chinese wheat noodles, soy sauce, sambal oelek (indonesian chili paste) or 1/2-1 tsp thai chili paste or 1/2-1 tsp hot sauce, molasses, rice wine vinegar, canola oil, curry powder, minced fresh ginger, garlic, minced, scallions, whites minced,greens cut in 1 inch pieces, lean pork loin , sliced thinly across the grain and cut into 1/4 inch strips, shrimp, peeled and deveined, red bell pepper, cut in 1/4 inch strips, bean sprouts (i used about 1 cup), salt and pepper

bacon slices, yellow onion (i use vidialia onions), chopped green onion (top & bottom), parsley, tomato paste, diced petite tomatoes drained, chicken broth, sugar, cayenne pepper (less or more depending on where u live, ha!), salt, pepper, rice ( i use zatarains , its not mushy and doesnt stick. zatarians is the pride of louisiana)., you can also add fresh shrimp, cajun style or smoked sausage to this recipe. if u do so, add 1/2 package sausage (sliced) or 1 -1 1/2 lbs of shrimp.. my friend sometimes adds white meat chicken to hers as well..

olive oil, diced onion, diced carrot, diced celery, chopped leek, minced ginger, minced garlic, tomato paste, shrimp shells and heads (if possible), brandy, sake, chicken stock, bay leaf, thyme, salt, fresh ground white pepper, paprika, sushi rice, canned unsweetened coconut milk, cayenne pepper, recipe shrimp toast , recipe follows, cilantro leaves, diagonally cut green onion tops, shrimp toast, peeled and deveined shrimp (about 9 oz unpeeled ), egg, egg white, minced green onions (green parts only ), minced fresh cilantro leaves, minced garlic, salt, freshly ground white pepper, cream cheese, heavy cream, brioche , or home-style white bread, vegetable oil or melted clarified butter

pak choi, cut into 2cm length (or some may call bak coy ), uncooked rice, chinese sausage (or you may use bacon instead), garlic cloves, finely chopped, stock, salt, dried small shrimp, oil

soy sauce, limes, juiced, honey, fresh ginger, finely grated, garlic, finely chopped, canola oil, plus more for brushing, shrimp, peeled, tail-on, and deveined, recipe base, kosher salt and freshly ground black pepper, rice vinegar, soy sauce, canola oil, toasted sesame oil, green onions, thinly sliced, chopped fresh cilantro leaves, baby spinach, chopped salted peanuts, unsalted butter, softened, crushed red pepper flakes, recipe base, limes, canola oil, for brushing, shrimp, peeled, tail-on, and deveined, kosher salt and freshly ground black pepper, chopped cilantro leaves

rice vinegar, soy sauce, asian-style sesame oil, hot chili oil (or to taste), freshly squeezed lime juice, grain white rice, green onions, sliced, carrots, peeled and diced, red pepper, diced, jalapeno, minced, chopped fresh mint, chopped fresh cilantro, sized cooked shrimp

dried chinese black mushrooms, soy sauce, water or chicken stock, madras curry powder, rice noodles (rice sticks), vegetable oil plus 2 fl oz, eggs beaten, scallions cut diagonally into thin shreds, chopped garlic, chopped fresh ginger root, salt, shrimp, peeled and deveined, mung bean sprouts, red bell pepper cut julienne, cooked pork or chicken cut julienne

olive oil, garlic cloves, minced, sized green bell pepper , cut into thin strips, onion , cut in half lengthwise and thinly sliced, all-purpose flour, no-salt-added creole seasoning, shrimp, peeled and deveined, fat-free , less-sodium chicken broth, hot sauce, hot cooked long-grain rice, parsley (optional)

onion, cut into wedges, black peppercorns, bay leaf, pacific white shrimp, thawed (frozen, uncooked ), flame roasted red pepper tapenade, mayonnaise , style dressing, choped fresh tarragon or 1 tsp dill, hot pepper sauce, sesame rice crackers, spring greens , salad blend

red snapper fillets, shrimp, peeled and deveined, stewed tomatoes, chicken broth, beer, carrot, thinly sliced, onion, medium chopped, grain rice, uncooked, chili powder, cumin, oregano, garlic cloves, minced, green pepper, chopped

shrimp, peeled and deveined, egg whites, blanched fatty bacon, minced, tapioca starch, salt, white pepper, rice wine, fresh gingerroot, peanut oil, szechuan peppercorns, coarse salt

oil, garlic clove, ginger, crushed, shrimp, raw peeled, cornstarch, water, ketchup, soy sauce, rice, cooked, scallions, chopped