383 style pork tomatoes Recipes

potatoes, cut into 3/4 inch cubes and microwave for 6 to 10 minutes until tender, canola oil, lean pork , cut into thin strips, tomatoes , optional, orange marmalade, dijon-style mustard

bone-in pork loin chops (1/2 inch thick and 8 oz each), canola oil, onion, chopped, kidney beans, rinsed and drained, whole kernel corn, drained, condensed tomato soup, undiluted, water, uncooked minute ® white rice, sliced ripe olives, chili powder, dried oregano, salt, pepper

pork chops, tomato sauce, chopped celery, chopped onion, brown sugar, lemon , juice of, mustard, salt, water

pork chops, 1 inch thick, olive oil, carrot, chopped, stalks celery, chopped, onion, chopped, garlic, minced, dry white wine, diced tomatoes, salt, ground black pepper, water, minced fresh italian parsley

boneless pork chops, pounded to 1/4 inch, garlic, sliced thin, very ripe tomato, chicken broth (or more ), olive oil (or more ), red pepper flakes, white wine, chopped parsley, salt and pepper, chopped black olives (optional), shredded fresh basil (optional)

flour, paprika, salt, pepper, boneless lean pork, cut into 1-inch cubes , can sub top sirloin if prefered, olive oil, del monte original-style stewed tomatoes, sour cream, room temp

st. louis-style pork ribs, vegetable oil, chopped yellow onions, garlic cloves, minced, tomato paste, cider vinegar, honey, worcestershire sauce, dijon mustard, soy sauce, hoisin sauce, chili powder, ground cumin, crushed red pepper flakes

country style pork ribs, canola oil, onion, quartered and sliced 1/2 inch thick, soy sauce, tomato ketchup, mustard, brown sugar, garlic, finely chopped, pepper, apple cider vinegar, celery seed

pork roast, olive oil, chicken broth, water, yellow sweet onion, head garlic, anaheim chilies, tomatillos, serrano chilies, stewed tomatoes , with juice, chopped green chilies, ground cumin, oregano, cayenne pepper, flour

vegetable oil, divided (plus more if needed), chopped onions, diced carrot (1/2-inch dice ), minced serrano peppers, boneless pork loin , trimmed of all excess fat and cut into 1-inch cubes, all-purpose flour, kosher salt (plus more if needed), freshly ground black pepper, minced garlic, italian-style plum tomatoes, drained and coarsely chopped, fresh lime juice, fresh lime juice, low-sodium chicken broth, chopped fresh cilantro, lime wedges, for garnish, chicken stock (plus a little extra if needed), ground cumin, yellow cornmeal, unsalted butter, whole milk

garlic, minced, salt (optional), dried basil leaves, dried oregano leaves, red pepper flakes, boneless boston pork roast, onion, quartered and thinly sliced, tomato and basil pasta sauce (i used homemade pizza sauce) or 1 1/2 cups marinara sauce (i used homemade pizza sauce), great northern beans or 2 -16 oz cannellini beans, rinsed and drained, shredded fresh basil (optional) or 1/4 cup chopped italian parsley (optional)

ground pork, hidden valley ranch dressing mix, dried onion flakes, course-ground pepper, swiss cheese, hamburger buns, split, lettuce leaf, tomato, sliced

salad oil, pork loin chops, 3/4-inch thick, green peppers, onion, mushroom, french dressing, sweet and spicy, water, sugar, pepper, tomato, chopped

thick pork chops, sliced fresh mushrooms, onion sliced or diced, garlic - minced, green or red peppers sliced, tomato sauce, dry sherry, lemon juice, dried whole oregano, dried whole basil

bone-in fast-fry pork loin chops, dried oregano, paprika, salt, pepper, olive oil, sodium-reduced chicken stock, lemon juice, garlic clove, minced, minute rice , instant whole grain brown rice, grated lemon rind, diced tomato, diced red onion, tzatziki , sauce (optional)

water, salt, cornmeal or instant polenta, country-style pork ribs , cut into 2-rib portions, olive oil, onion (about 1 lb), chopped, celery ribs, chopped, garlic cloves, sliced, dried rosemary, crumbled, a 28- to 32-oz c n whole tom toes including juice, water, all-purpose flour, tomato paste, unsalted butter, all-purpose flour, milk, aged provolone or mozzarella, grated coarse (about 1 cup)

boneless country-style pork ribs, cut into 1-inch cubes, whole tomatoes in juice, canned chipotle chiles, chopped, vegetable oil, chopped white onion, garlic clove, chopped, raisins, apple cider vinegar, freshly ground black pepper, ground cinnamon, freshly ground corn masa dough for tortillas (about 26 oz), or make masa dough with 2 1/4 cups masa harina (corn tortilla mix; about 9 oz) mixed with 1 1/2 cups warm water, lard or solid vegetable shortening, all purpose flour, baking powder, salt, warm water (optional), vegetable oil (for frying ), almonds, toasted

capers (with brine), italian-style peeled tomatoes, tomato paste, ground beef, ground pork, onion, garlic cloves, extra virgin olive oil, basil, oregano, salt, sun-dried tomatoes, fresh basil (optional), fresh oregano (optional), carrots, sliced (optional), bell pepper (optional)