110 style caraway seed Recipes

pork or 3 lbs boneless country-style ribs or 3 lbs loin chops, 3/4-inch thick, bacon fat , rendered (i keep a can in my fridge), salt, white pepper, red delicious apples (use apples that hold their shape when cooked) or 3 rome apples, peeled, cored, and cut cross-wise into three rings (use apples that hold their shape when cooked), cider or 1/2 cup apple juice, light brown sugar , packed, ground cinnamon, ground allspice, caraway seed, sauerkraut, drained, not rinsed, squeezed dry

country-style pork ribs, onion, chopped, cooking oil, german-style sweet sauerkraut, applesauce, brown sugar, caraway seeds, more to taste, garlic powder, pepper

green peppers , julienned, sweet red peppers , julienned, sweet yellow pepper , julienned, red onion, chopped, jalapeno pepper, seeded, finely chopped, canola oil, tarragon vinegar, dijon mustard, sugar, caraway seeds, salt, grated lime peel, pepper, louisiana-style hot sauce

green cabbage, cored, shredded, red cabbage, cored, shredded (or use all red or all green ), salt, caraway seeds (or celery seeds), mayonnaise, white vinegar, dijon-style mustard, sugar, pepper, carrots, peeled and grated, sweet onion, minced

active dry yeast, belgian-style ale (such as new belgium s abbey) or other dark, fruity ale, light brown sugar, butter, melted, caraway seeds, molasses (not blackstrap), coarse kosher salt, all-purpose flour, whole-wheat flour, rye flour, egg wash (1 egg beaten with 1 tbsp. water)

ground beef, sausage (.i use hot sausage ), velvetta cheese, oregano, garlic powder, party style rye bread, caraway seeds (optional)

olive oil, drained german-style sweet sauerkraut , with caraway seeds, creme fraiche, room temperature, minced chives

shredded red cabbage, shredded white cabbage, grated peeled carrots, minced yellow onion, red wine vinegar, granulated sugar, prepared dijon-style mustard, salt & freshly ground black pepper, to taste, best-quality olive oil, caraway seed

idaho potatoes, peeled and cut into bite-sized pieces, salt, bockwurst or bratwurst (veal or veal and pork), extra-virgin olive oil, for drizzling plus 2 tbsp, head red cabbage , about 1 lb, carrots, ribs celery, red onion, golden delicious apple, peeled and quartered lengthwise, core trimmed away, bay leaf, grill seasoning (recommended: montreal steak seasoning by mccormick ) or, coarse salt and pepper, caraway seed, center cut bacon, yellow onion, chopped, hard apple cider, grainy dijon mustard, white wine or white balsamic vinegar, sugar, chicken stock, generous handful flat-leaf parsley, chopped, freshly ground black pepper, hard cider , or white belgian ale with orange wedge, for serving

pork tenderloin , trimmed of fat, olive oil, yellow onion, diced, leeks, white parts only, sliced, caraway seeds, crushed, fennel seeds, crushed, celery seeds, dijon mustard, ground black pepper, zest and juice of 1 orange, low-sodium chicken broth, sweet potato, peeled and diced, shredded cabbage, ribs celery, diced, salt , to taste, fat-free plain greek-style yogurt, ketchup, sweet pickle relish, chopped fresh dill, to garnish

beet (6 oz), vegetable oil, caraway seed, toasted and cooled, unsalted butter, softened, salt, sliced smoked salmon, finely chopped, chopped sweet onion such as vidalia onion, german-style rye bread (4 thin 3 1/2-inch-square slices or 6 to 8 rye crispbread crackers) or crispbread cracker (4 thin 3 1/2-inch-square slices or 6 to 8 rye crispbread crackers), chopped fresh chives (optional)

country-style pork ribs or 3 lbs spareribs, bulk sauerkraut, caraway seed, celery seed, barley, pepper

mayonnaise or light, dijon-style mustard, caraway seeds, cooked corned beef, finely chopped, shredded swiss cheese, sauerkraut, rinsed, drained and patted dry with paper towels, refrigerated pizza crust dough

chopped sauerkraut, rinsed and well drained, caraway seed, dijon-style mustard, deli corned beef, thousand island dressing, shredded swiss cheese, pumpernickel party bread or rye crackers

cooked ham, finely chopped, swiss cheese slices torn into small pieces, cream cheese, cubed, apple juice - or you can use apple cider, dijon-style mustard, caraway seeds

sauerkraut, canned (2 cans), spareribs , country style, paprika, beef bouillon cubes, caraway seed, pepper, bacon, rolled in, flour

raw wild rice, caraway seeds, water, hard-cooked eggs, peeled and halved, bacon, cooked, crumbled, mayonnaise, dijon-style mustard, salt, pepper

butter, country-style pork ribs or 1 pork roast, bacon , cut into 1/2-inch pieces, onions, chopped, carrot, sliced 1/4-inch, sauerkraut, drained, apple, chopped, fresh parsley, chopped, apple juice, chicken broth, caraway seed, fresh coarse ground black pepper, bay leaves