677 stuffing hot peppers Recipes

savoy cabbage, olive oil, ground pork or 1 lb leftover pork, that you ve ground, onion, finely chopped, garlic, minced, tomato paste, tomato sauce (i used #335847 recommended by lydie marshall), salt, black pepper, freshly ground, crushed hot pepper flakes, grated parmesan cheese or 1/2 cup grated gruyere cheese, egg, lightly beaten, white sauce (i used #334376 recommended by lydie marshall), parchment paper , for covering the dish before placing in oven

green peppers or 4 large red peppers, onions, chopped, ground beef, salt, tabasco sauce, beef stock, vegetable oil, garlic clove, crushed, dried oregano, bay leaves, flour, ketchup, cream cheese, salt, cayenne pepper, half-and-half cream

bulk sausage, italian, eggs, beaten, salt, romano cheese, grated, bread, with crust on, roughly chopped, banana peppers , cut in half lengthwise, seeded and cored

butter, chopped onion, minced celery, chopped fresh parsley, crabmeat, shrimp, peeled, deveined and minced, dry vermouth, salt to taste, ground black pepper to taste, hot pepper sauce, bread crumbs, frozen puff pastry sheets, thawed, flounder fillets, egg yolks, beaten

sweet sausage (casings removed ) or 1 lb hot italian sausage (casings removed), olive oil, green bell peppers, seeded and chopped, onion, chopped, tomatoes (with juice), tomato sauce, corn, drained, garlic powder (i used fresh garlic), salt, pepper, white rice, cooked, cheddar cheese, shredded

mushrooms, vegetable soup mix, frozen crabmeat, sour cream or 1/2 cup plain yogurt, plain breadcrumbs, fresh dill, snipped (substitution: 1 tsp dried dill weed.), hot pepper sauce, pepper, butter or 2 tbsp margarine, melted

hot pepper sauce, green peppers, ground beef, uncooked basmati rice, salsa, cumin, onion powder, salt, ground black pepper, roma tomatoes, water, divided, grated cheese

chopped walnuts, toasted, bulk pork sausage, apple, peeled and finely chopped, garlic clove, minced, egg, beaten, minced fresh parsley, salt, pepper, boneless whole pork loin roast (3 to 4 lb), apple butter, red currant jelly, honey, dried currants, cider vinegar, hot pepper sauce

cubanelle peppers , topped and seeded, onion, diced, bulk italian sausage, garlic cloves, mashed and minced, crushed tomatoes, beef stock, chopped fresh basil, pre cooked rice, hot sauce, grated mozzarella cheese, salt, ground black pepper, olive oil

vegetable oil, onion, finely diced, stalk celery, diced, hot pepper sauce, dijon-style prepared mustard, skinless, boneless chicken breast halves

avocados, roma tomato, diced, sliced sweet onions, lime , juice of, cilantro, chopped, belgian endive, thinly sliced, salt, hot pepper sauce

chopped green peppers (or combination of red and green), chopped onion, pepper, beef broth (i use low sodium ), diced tomatoes, undrained, tomato soup, undiluted, soup can water, hot cooked rice

chopped green bell pepper, chopped onion, black pepper, less-sodium beef broth, diced tomatoes, undrained, tomato soup, undiluted, hot cooked white rice

hot italian sausage, removed from casing, water, olive oil (or vegetable oil), black bean and rice mix, bell peppers, grated colby-monterey jack cheese

green peppers , halved lengthwise, stem left attached, seeds and membranes removed, ground chuck, chili powder, cinnamon, quick-cooking barley, salsa (mild, medium or hot ), water, dark raisin

hamburger, sausage, hot sausage, cambells tomato soup, knorrs spanish rice, your favorite spaghetti sauce, water, salt, green peppers, chopped, onion, chopped, oil

uncooked rice (prefer brown rice), ground pork, ground beef, paprika paprika (or 1 tsp. regular paprika and 1 tsp. half-sharp (hot), salt, black pepper, flour, butter, bell peppers (possibly 10 if very small), tomato juice

yellow peppers, garlic cloves, chopped, olive oil , including a little for greasing, salt & freshly ground black pepper, basmati rice (use a measuring jug), currants, pine nuts, olive oil, onions, peeled and finely chopped, cinnamon sticks, halved, garlic cloves, crushed, hot stock, fresh mint, to garnish