311648 stuffed smashed lemony piquillo pepper Recipes

fresh asparagus, trimmed and cut into 1-inch pieces, sweet red pepper , cut into 1-inch pieces, red onion, sliced, olive oil, salt, pepper, uncooked bow tie pasta, butter, king arthur unbleached all-purpose flour, garlic cloves, minced, crushed red pepper flakes, vegetable broth, shredded parmesan cheese, sour cream, lemon juice, grated lemon peel, chopped pistachios, fresh basil leaves, thinly sliced, shredded parmesan cheese

halibut, dried dill weed, onion powder, paprika, seasoning salt to taste, lemon pepper, dried parsley, garlic powder, lemon juice

garlic, peeled, anchovy fillets, grated parmesan cheese, extra light olive oil, fresh lemon juice, dijon mustard, dry mustard, kosher salt, black pepper

zucchini, thinly sliced, sweet onion (such as vidalia), thinly sliced, fresh parsley, minced, lemon , zested and juiced, dijon mustard, white sugar, salt and ground black pepper to taste, light olive oil

fresh green beans, trimmed, olive oil, coarsely chopped walnuts, lemon , zested and juiced, fresh thyme leaves, salt and freshly ground black pepper to taste

salmon fillet, cut into chunks, chopped fresh parsley, dry bread crumbs, chopped green onion, seafood seasoning, lemon, juiced, salt and ground black pepper to taste, olive oil

vegetable oil, skinless, boneless chicken breasts, condensed cream of chicken soup or campbell s condensed 98% fat free cream of chicken soup, milk, lemon juice, ground black pepper, sliced pitted ripe olives, lemon slices, hot cooked rice

summer squash, walnut oil, garlic clove, minced, dried rosemary, crumbled, fresh lemon juice, pepper to taste

onion, chopped (3/4 cup), lentils, vegetable broth or water, pumpkin, peeled and cut into 1/2-inch cubes (about 3 cups), lemon juice, minced fresh parsley, ground ginger, salt (optional), freshly ground black pepper, ground cumin, sliced scallions

olive oil, leek, white and pale-green parts only, halved lengthwise, sliced crosswise 1/2 thick, celery stalk , sliced crosswise 1/2 thick, skinless, boneless chicken thighs, low-sodium chicken broth, kosher salt , freshly ground pepper, orzo, chopped fresh dill, lemon halves (for serving)

skinless boneless chicken breast halves, eggs, panko (japanese breadcrumbs), chopped fresh parsley, divided, chopped fresh oregano, coarse kosher salt, ground black pepper, olive oil, divided, fresh lemon juice, baby arugula leaves (about 2 oz)

fresh green beans, trimmed and cut into 1/2- to 3/4-inch pieces, frozen peas, unsalted butter , cut into pieces, grated lemon zest, salt, freshly ground black pepper

vegetable oil , preferably canola oil, chopped onion, grain white rice, chicken stock (vegetable stock makes this vegetarian/vegan), grated lemon , rind of, freshly squeezed lemon juice, coarsely chopped flat-leaf italian parsley, fresh ground pepper

black-eyed peas, drained and rinsed, garlic, minced, onions, minced, tomato, peeled,seeded and chopped, chopped cilantro, dried oregano, lemon juice, olive oil, salt (or less if you prefer ), black pepper

fresh green beans, trimmed, red onion, peeled and cut into thin wedges, garlic cloves, peeled and sliced, olive oil, lemon , juice and zest of, salt, black pepper

potatoes, stalks celery, thinly sliced, green onions, sliced, butter, chicken broth (i use veg.), water (use chicken broth can), lemon juice, spinach leaves, stemmed and coarsely chopped, slivers fresh lemon rind, black pepper, salt, french bread, butter, grated parmesan cheese, paprika

boneless skinless chicken breasts (or vegetarian chicken breasts), lemon, capers, flour, salt, pepper, white wine