216155 stuffed potato dumplings cream Recipes

potatoes, sour cream, shredded cheddar cheese, butter, melted, divided, green onions, thinly sliced, salt, pepper

heavy cream, whole milk, dark brown sugar, egg yolks, sweet potato puree, nutmeg, cinnamon

sweet potatoes, sugar, eggs, light corn syrup, salt, half-and-half, heavy cream, vanilla extract

bacon fat (i know but i had some sitting there), yellow potatoes, peeled , soaking in water, yellow onion, salt, pepper, passes of nutmeg on the microplane, butter, heavy cream, parmesan cheese

french vanilla ice cream, cocoa, chocolate fudge topping or 1 cup hot fudge, cream (can also use cool whip by the scoop), chopped almonds

chicken, water, diced onion, garlic cloves, salt, black pepper, dry basil, rosemary, chopped celery, heavy cream (optional), flour, baking powder, tspsp salt , if not using potato use 3/4 tsp, butter, melted, milk, shredded potato (optional)

potatoes, heavy cream, butter, salt, freshly ground black pepper, frozen spinach, chopped chives, dried dill

potatoes (russets are best), whipping cream, butter, green onions, salt , to taste, pepper , to taste

potatoes, light cream, butter or margarine, sugar, salt or to taste, pepper, chopped chives, dill weed, frozen spinach thawed and chopped, cooked and well drained

potatoes diced, cream style corn, pepper, milk, salt, paprika

potatoes, thickened cream, garlic cloves ( to preferance), rashers bacon , only middle not ends; too fatty, grated tasty cheese

potatos , 2 1/2 lb, mayonnaise, cream cheese, onion powder, salt, pepper, paprika

yukon gold potatoes sliced, cream cheese with chive and onion, milk, shredded parmesean cheese, dried tarragon, cooked ham, fresh asparagus

potatoes, sour cream, mayonnaise, minced onion, parsley flakes, salt, horseradish, celery seed

eggs separated, sugar, evaporated milk, sweetened condensed milk, vanilla, cooked drained creamed sweet potatoes, homogenized milk

yukon gold potatoes, sliced thin, hidden valley ranch dip (1 package), butter, melted, baby spinach, fresh, sharp cheddar cheese, shredded, bacon bits (i used bacos), water, knorr vegetarian vegetable bouillon cube, extra large cube

sweet potato, splenda brown sugar, agave nectar, oat milk, vanilla extract, pumpkin pie spice, special equipment : 1 1/2-quart ice cream/ sorbet maker (recommended: cuisinart)