311804 stuffed pitas lemony piquillo pepper Recipes

unsalted butter, slightly softened, piquillo peppers, patted dry and chopped, garlic, chopped, chopped fresh thyme, spanish paprika, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, corn ears, grated manchego cheese, chopped fresh thyme, for garnish

chopped fresh parsley, divided, chopped shallots, kosher salt, garlic clove, minced, chopped roasted piquillo peppers, chopped seeded peeled plum tomato, white wine vinegar, extravirgin olive oil, dijon mustard, freshly ground black pepper, asparagus spears, steamed and cooled, hard-cooked large egg, capers

extra-virgin olive oil, divided, thick) slices crusty bread, garlic cloves, minced, bay leaf, frozen peeled deveined medium shrimp, thawed, jarred piquillo peppers, cut into thin strips, rinsed, and drained, sherry (such as a fino), fat-free , less-sodium chicken broth, salt, freshly ground black pepper, chopped fresh parsley

green bell peppers, washed and dried, oil, black mustard seeds, shredded cabbage, grated fresh carrots, turmeric powder, salt, coriander powder, cayenne pepper (optional)

zucchini, diced, broccoli floret, chopped, exotic mixed mushrooms, tomato, chopped, green bell pepper, chopped, cooked fresh corn, ground cumin, see note, shredded nonfat cheddar cheese, whole wheat pita bread, salad dressing

garbanzo beans, rinsed and drained, cooked turkey ham, romaine lettuce leaves, leaves radicchio or 8 leaves red cabbage, red onion, sliced, alfalfa sprout, tomato, sliced, whole wheat pita bread , loves warmed, top third cut off, fat-free italian salad dressing

mayonnaise, canned piquillo peppers, smoked spanish paprika, zest of 1 lime, salt and freshly ground pepper, spanish chorizo, sliced 1/3-inch thick, chopped fresh cilantro , for serving

extra virgin olive oil, shallots, sliced, garlic , rough chopped, piquillo peppers, drained (roasted red peppers can be substituted), orange juice, tenderized baby octopus, blanched and cleaned, sized shrimp, peeled and de-veined, extra-virgin olive oil, garlic, finely chopped, fresh oregano leaves, chopped, salt and freshly ground black pepper, red onion, thinly sliced, juice of 2 lemons, watercress, stemmed and well washed, cooked chick peas , fried until crispy

sherry vinegar, honey, ancho chile powder, garlic cloves, coarsely chopped, fresh oregano leaves, olive oil, whole chickens , 2 1/2 lb each, butterflied, piquillo peppers, drained and thinly sliced, pitted and coarsely chopped nicoise olives, minced garlic, chopped fresh thyme leaves, coarsely chopped parsley, sherry vinegar, honey, salt and freshly ground pepper, al- purpose potatoes, unsalted butter, extra virgin olive oil, kosher salt , to taste, chopped flat leaf parsley

drained piquillo peppers, grated asiago or good-quality provolone cheese (about 1 oz), fresh goat cheese, softened

green bell peppers, black beans, rinsed and drained, whole kernel corn, drained, onion, chopped, rice (i use brown for more texture), green chilies, salt, snipped fresh cilantro, shredded monterey jack cheese

brown rice , precooked, poultry seasoning, worcestershire sauce, fresh parsley, chopped, onions, chopped fine, red bell peppers, olive oil , for saueting, garlic, chopped, ground turkey, dry white wine, tomatoes, chopped, spaghetti sauce, shredded favourite cheese, sprinkle with crispy buttered bread crumb, sprinkle with more chopped parsley

unsalted european-style butter, softened, imported jarred tuna fillet packed in olive oil, drained, piquillo peppers, fresh lemon juice, salt and freshly ground pepper

pita bread, brie cheese (blue cambozola is very tasty), roasted peppers , from a jar, lettuce

boiling water, coarsley chopped scallions, fresh lemon juice , crumbled feta cheese, tomato, seeded and copped, lettuce leaves, olive oil, fresh mint leaves, parsley leaves, pepper, pita breads, halved, salt, whole wheat couscous

pita, feta (double cream if you can find it), cilantro, very thinly sliced sweet onion

piquillo peppers, fresh flat-leaf parsley leaves, mayonnaise, extra-virgin olive oil, hot pepper sauce , or to taste, dijon mustard, garlic, peeled, kosher salt

chopped butternut squash, marinara sauce, pita bread, bell pepper red