210 stuffed peppers casserole Recipes

yellow squash, low-fat cream of chicken soup, low-fat sour cream, grated carrot, salt and pepper, chopped onion, pepperidge farm herb stuffing

yellow squash (about 4 medium), olive oil, chopped onion, grated carrot, condensed reduced-fat, reduced-sodium cream of chicken soup, undiluted, carton fat-free sour cream, chopped fresh parsley, chopped fresh oregano, salt, black pepper, herb-seasoned stuffing mix, divided

frozen chopped spinach, cream cheese, butter, divided in half, salt and pepper, cayenne, herb stuffing mix

boneless skinless chicken breasts, ground black pepper, swiss cheese, white wine (not cooking wine!), butter, melted, cream of chicken soup, seasoned stuffing mix (like pepperidge farm )

chopped celery, chopped onion, chopped green pepper, butter, cubed cooked chicken, sliced mushrooms, drained, pimiento-stuffed olives, sliced, condensed cream of chicken soup, undiluted, milk, cooked wide egg noodles, cornflake crumbs, shredded cheddar cheese, butter, melted

ground beef, johnsonville hot ground sausage, chopped onion, shredded cheddar cheese, divided, green pepper, chopped, whole kernel corn, drained, condensed tomato soup, undiluted, tomato sauce, sliced pimiento-stuffed olives, garlic clove, minced, salt, wide noodles, cooked and drained

eggplants, chopped, celery, chopped, bell pepper, chopped, onion, chopped, cream of mushroom soup, pimientos, eggs, butter, stove top stuffing mix, salt and pepper, cheddar cheese, shredded

crabmeat, mayonnaise, herb stuffing mix, onion, chopped, light cream, cayenne pepper, parmesan cheese

boneless pork chops, about 1-inch thick, spanish onion , sliced in half then slice each half into thin slices, mushroom stems and pieces, drained well, tomatoes, sliced in half, savory herb stove top stuffing mix , prepared as directed, cream of mushroom soup, shredded cheddar cheese, olive oil, butter, garlic salt, black pepper

yellow squash, bell pepper,chopped into small cubes, carrots, grated, onion, chopped into small cubes, sharp cheddar cheese, grated, cream of mushroom soup, eggs, beaten, butter, melted, sour cream, herb stuffing

yellow squash (about 4 medium), olive oil, chopped onion, grated carrot, condensed reduced-fat, reduced-sodium cream of chicken soup, undiluted, carton fat-free sour cream, chopped fresh parsley, chopped fresh oregano, salt, black pepper, herb-seasoned stuffing mix, divided

yellow squash cooked and drained, butter melted, cream of chicken soup, water chesnuts, cornbread stuffing mix, onion large, sour cream, salt and pepper to taste

yellow squash cooked and drained, onion chopprd, sour cream, butter melted, cream of chicken soup, cornbread stuffing mix, water chestnuts drained, salt and pepper to taste

sliced unpeeled diced zucchini, onion, hamburger, salt, pepper, sliced carrot, seasoned croutons (the kind you use for stuffing ), butter, melted, cream of chicken soup, sour cream

zucchini, peeled and cubed into 1 pieces, carrots, shredded, white onion, chopped, low-fat cream of chicken soup, fat-free sour cream, stove top chicken stuffing mix, butter, salt and pepper to taste

cream of chicken soup, sour cream, salt, pepper, flour, frozen chopped broccoli, pepperidge farm herb stuffing mix, melted butter, shredded cheddar cheese

ground beef, paprika, rice, stuffed olives, sliced, onion, chopped, tomato juice, olive oil or 2 tbsp bacon drippings, water, boiling, salt, cheddar cheese, shredded, pepper

butter, chopped celery, chopped onion, chopped green bell pepper, flour, chicken bouillon cubes, boiling water, quick-cooking white rice, crabmeat, drained and flaked, shredded swiss cheese, sliced mushrooms, drained, sliced pimento stuffed olive, buttered bread crumb, shredded swiss cheese