44882 stuffed leg of pork Recipes
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leg of lamb (5 to 6 lb.), fat trimmed, salt and9 Moreleg of lamb (5 to 6 lb.), fat trimmed, salt, fresh thyme leaves or dried thyme, rosemary sprigs (each 5 to 6 in. long), rinsed , or 2 tsp dried rosemary, ripe black figs (about 3 oz. each), lemons (4 oz. each), dry red wine, balsamic vinegar, sugar, fat-skimmed chicken broth, whipping cream or creme fraiche11 ingredients
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pork sausage (you can use ground beef or turkey), onion and11 Morepork sausage (you can use ground beef or turkey), onion, garlic, minced, olive oil, garlic salt, parsley, cooked rice, mozzarella cheese, shredded, cottage cheese, parmesan cheese, cabbage leaves, breadcrumbs, spaghetti sauce1 hour 15 min, 13 ingredients
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stuffing white mushrooms, stems removed and stems chopped and6 Morestuffing white mushrooms, stems removed and stems chopped, chicken flavor stuffing mix (or your choice ), water, butter or 1 tbsp margarine, green peppers, finely chopped, red peppers, finely chopped, butter or 2 tbsp margarine, melted25 min, 7 ingredients
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pork chops (approximately 6 chops ) or 2 lbs pork ribs, c... and12 Morepork chops (approximately 6 chops ) or 2 lbs pork ribs, cut in serving sizes, white onion, sliced, sugar, salt, paprika, celery salt, lemon juice, dry mustard, apricot pineapple preserves, barbecue sauce, drops hot sauce (optional), nutmeg, vegetable oil1 hour 20 min, 13 ingredients
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pork fillets or 1 lb cubed spareribs and7 Morepork fillets or 1 lb cubed spareribs, dessert apples (if you use a cooking apple, best to use the kind that doesn tsp pulp up), pork stock, made (it really does need to be pork stock cube, other flavours not subtle enough), buds, fresh sage leaves, nutmeg, paprika, salt & pepper30 min, 8 ingredients
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pork chops or 4 pork steaks, oil or 1 tbsp shortening and10 Morepork chops or 4 pork steaks, oil or 1 tbsp shortening, fresh ground pepper , to taste, freshly ground salt , to taste, pear halves in natural juice (well drained if canned ), orange juice, brown sugar, cinnamon, dry sherry or 1/4 cup orange juice, butter, cornstarch, cold water1 hour , 12 ingredients
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pork blade steaks or 4 pork sirloin steaks, each cut 3/4 ... and14 Morepork blade steaks or 4 pork sirloin steaks, each cut 3/4 inch thick, flour, oil, green pepper , cut into thin strips, red pepper , cut into thin strips, mushroom, onion, sliced, garlic, minced, tomatoes, salt, sugar, crushed red pepper flakes, oregano leaves, buttermilk baking mix (bisquick), milk41 min, 15 ingredients
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pork loin chops or 4 pork chops, cut 1 inch thick, salt and7 Morepork loin chops or 4 pork chops, cut 1 inch thick, salt, pepper, flour, vegetable oil, green bell peppers , rings, yellow onions, grain rice , par-boiled 10 minutes in lightly salted wqter and drained, canned crushed tomatoes21 min, 9 ingredients
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pork or 3 lbs boneless country-style ribs or 3 lbs loin c... and11 Morepork or 3 lbs boneless country-style ribs or 3 lbs loin chops, 3/4-inch thick, bacon fat , rendered (i keep a can in my fridge), salt, white pepper, red delicious apples (use apples that hold their shape when cooked) or 3 rome apples, peeled, cored, and cut cross-wise into three rings (use apples that hold their shape when cooked), cider or 1/2 cup apple juice, light brown sugar , packed, ground cinnamon, ground allspice, caraway seed, sauerkraut, drained, not rinsed, squeezed dry7 hour 35 min, 12 ingredients
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Leg of Lamb in an Oven Bagleg of lamb, garlic cloves, crushed, honey and2 Moreleg of lamb, garlic cloves, crushed, honey, lemon , juice of, fresh rosemary2 hour 10 min, 5 ingredients
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Leg of Lamb in Balsamic Vinegarleg of lamb, olive oil, balsamic vinegar, salt and pepper and2 Moreleg of lamb, olive oil, balsamic vinegar, salt and pepper, dried rosemary, garlic, crushed16 min, 6 ingredients
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Leg of Lamb Gascony-style (Emeril Lagasse)leg of lamb, fat trimmed to 1/4-inch and22 Moreleg of lamb, fat trimmed to 1/4-inch, anchovy fillets, packed in oil, garlic, peeled and halved lengthwise, duck fat, chopped fresh rosemary, essence , recipe follows, salt, freshly ground black pepper, yellow onion, peeled and quartered, carrot , cut into 2-inch pieces, turnip, trimmed and quartered, stalks celery, trimmed and cut into 2-inch pieces, dry red wine, rich chicken or beef stock, cold unsalted butter, cut into 4 pieces, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme2 hour 5 min, 23 ingredients
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Leg of Lamb Dinnerleg of lamb (5 to 7 lb), garlic cloves, cut into slivers and14 Moreleg of lamb (5 to 7 lb), garlic cloves, cut into slivers, minced fresh rosemary, divided, ground mustard, salt, divided, chopped fresh mint or 1/4 tsp dried mint flakes, pepper, water, red potatoes , cut into 1-inch slices, baby carrots, olive oil, fresh or frozen peas, cornstarch, beef broth, cold water, currant jelly35 min, 16 ingredients
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Stuffed Iowa Chops (Oamc)pork loin chops with bone, - 1-1/2-inch thick each chop and15 Morepork loin chops with bone, - 1-1/2-inch thick each chop, vegetable oil, diced apple, minced parsley, milk, rubbed sage, corn (i use a little more than a cup because we like the added texture), dried breadcrumbs, onion, chopped, salt, pepper, dijon mustard, honey, minced fresh rosemary, salt, pepper1 hour 30 min, 16 ingredients
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Stuffed Capsicums With A Twiststuffed capsicums and15 Morestuffed capsicums, whole capsicums, stem removed and deseeded, salad for stuffing, tomatoes, halved or quartered, basil, chopped, garlic, chopped, sweet chillies, finely sliced, oil, wine vinegar, salt, pepper, pancetta slices or bacon, thick toast slices, ricotta and rocket salad, dressed with your favourite dressing16 ingredients
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