93 stuffed italian ricotta Recipes
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fresh lemon juice, artichokes, walnuts , plus and10 Morefresh lemon juice, artichokes, walnuts , plus, walnuts, toasted, whole milk ricotta cheese, extra virgin olive oil, divided, garlic clove, chopped, salt, white pepper, ground nutmeg, coarsely chopped fresh italian parsley, water, dry white wine1 hour 30 min, 13 ingredients
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ricotta cheese (you may use cottage cheese, same amount) and9 Morericotta cheese (you may use cottage cheese, same amount), mozzarella cheese, grated, eggs, parmesan cheese, grated, dried italian spices (to taste), garlic salt, pepper, fresh parsley, finely chopped, extra for garnish , if desired, fresh basil , torn into small pieces, if desired, jumbo pasta shells1 hour 35 min, 10 ingredients
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fresh lemon juice, artichokes, walnuts, toasted and9 Morefresh lemon juice, artichokes, walnuts, toasted, whole-milk ricotta cheese, extra-virgin olive oil, divided, garlic clove, chopped, salt, ground white pepper, ground nutmeg, coarsely chopped fresh italian parsley, water, dry white wine12 ingredients
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jumbo pasta shells (12 oz package) and10 Morejumbo pasta shells (12 oz package), links hot sausage or 3 links sweet italian sausage, casings removed, onion, finely chopped, white button mushrooms, finely chopped, part-skim ricotta cheese, egg, kosher salt, italian cheese blend, shredded, baby spinach leaves, eggplants, cut into 1/2 inch dices, garden-style pasta sauce36 min, 11 ingredients
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onion, chopped, chopped green pepper and12 Moreonion, chopped, chopped green pepper, chopped sweet red pepper, sliced fresh mushrooms, garlic cloves, minced, water, italian stewed tomatoes, tomato paste, eggs, lightly beaten, carton (15 oz) reduced-fat ricotta cheese, shredded part-skim mozzarella cheese, divided, grated parmesan cheese, jumbo pasta shells, cooked and drained50 min, 14 ingredients
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Portobello Stuffed With Ricotta and Sausageportobello mushroom cap, stem removed and4 Moreportobello mushroom cap, stem removed, part-skim ricotta cheese, chicken link sausage , preferably spicy italian variety, garlic powder, oregano35 min, 5 ingredients
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Frittata Rolls Stuffed with Ricotta and Fresh Mintscant 1 cup) fresh whole-milk ricotta cheese and10 Morescant 1 cup) fresh whole-milk ricotta cheese, freshly grated pecorino romano cheese, chopped fresh mint leaves, extra-virgin olive oil, fine sea salt, ground black pepper, eggs, minced fresh italian parsley, fine sea salt, ground black pepper, olive oil, divided11 ingredients
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Stuffed Shells W/ Spinach and Sausage if You Hate Ricotta Cheesecottage cheese and9 Morecottage cheese, italian sweet sausage or 1 lb italian hot sausage, whichever you prefer, olive oil, yellow onion, diced , you determine the size, based on how much you like onion, i used 1 very large one, garlic cloves, chopped. again , use your own criteria to taste, baby spinach, pasta sauce, jumbo pasta shells, parmesan cheese, fresh grated1 hour 10 min, 10 ingredients
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Ricotta-Stuffed Zucchini Blossoms with Panzanella (Anne Burrell)red wine vinegar, kosher salt, sugar, garlic , smashed and14 Morered wine vinegar, kosher salt, sugar, garlic , smashed, red onion, thinly sliced, kirby cucumber, sliced into 1/8-inch rounds, six 1-inch slices stale italian bread, crusts removed, cut into 1-inch cubes, tomatoes, cut in half, fresh basil leaves , cut into a chiffonade, big fat finishing oil, zucchini blossoms, ricotta cheese, freshly grated parmigiano, fresh italian parsley, leaves finely chopped, kosher salt, peanut or other neutral-flavored oil, all-purpose flour, dry white wine45 min, 18 ingredients
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Stuffed Shellsjumbo (pasta) shells(boiled 15 minutes & drained) and7 Morejumbo (pasta) shells(boiled 15 minutes & drained), pasta sauce or crushed tomatoes italian style, italian cheese, tub of ricotta, eggs beat, grated parmsean, fresh or dried parsley, dried basil30 min, 9 ingredients
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Stuffed Hot Peppersground italian sausage, ricotta, cream cheese room temp and6 Moreground italian sausage, ricotta, cream cheese room temp, garlic powder, grated romano cheese, italian bread crumbs, olive oil, cubanelles for mild or 8 anaheim peppers for spicy15 min, 9 ingredients
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Stuffed Shell Alfredo Casserolesweet italian turkey sausage and8 Moresweet italian turkey sausage, your favorite prepared alfredo sauce, frozen broccoli florets, artichoke bottoms, low-fat ricotta cheese, jumbo pasta shells, italian style breadcrumbs, egg, salt and pepper1 hour 25 min, 9 ingredients
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Stuffed and Baked Italian Manicottimild italian sausage, manicotti, tomato sauce and12 Moremild italian sausage, manicotti, tomato sauce, tomato paste, pesto sauce, crushed garlic cloves or 3 minced garlic cloves, red wine, tarragon, ricotta cheese, bay leaves, nutmeg, water, parmesan cheese, salt45 min, 16 ingredients
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Stuffed Shells, Two Ways With Sauce!jumbo pasta shells, water, salt, ricotta cheese, egg and22 Morejumbo pasta shells, water, salt, ricotta cheese, egg, grated nutmeg, grated pecorino romano cheese (parmesan can be used as a substitute), shredded mozzarella cheese, sugar, fresh parsley (chopped ), pepper, lean ground beef, onion (finely chopped ), garlic cloves, minced, loosely packed fresh spinach, chopped (or a bag of frozen chopped spinach), egg, mozzarella cheese, italian style breadcrumbs, pecorino romano cheese, whole tomatoes, crushed tomatoes, onion, minced, dried italian seasoning or 1 tsp dried basil, sugar, olive oil, chopped fresh basil, salt and pepper1 hour 35 min, 27 ingredients
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Stuffed Manicotti with Fresh Marinara Sauceeggs, milk, melted butter, all-purpose flour, salt and17 Moreeggs, milk, melted butter, all-purpose flour, salt, vegetable cooking spray, ricotta cheese, shredded mozzarella cheese (in a 8-oz bag), egg, salt, sugar, ground black pepper, freshly ground nutmeg, fresh italian parsley, finely chopped, extra-virgin olive oil, onion, chopped fine, garlic, peeled and crushed, crushed tomatoes (recommended : san marzano), italian parsley, fresh, finely chopped, fresh basil leaves , torn, salt and pepper, grated parmesan2 hour 20 min, 22 ingredients
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