47802 stuffed grilled portabellas balsamic marinade Recipes

  • Grilled Portabella Burgers
    portabella mushrooms, olive oil, fresh lemon juice and
    9 More
    portabella mushrooms, olive oil, fresh lemon juice, minced garlic cloves, fresh basil, chopped, fresh oregano, chopped, fresh parsley, chopped, fresh thyme, chopped, lettuce, tomato, kaiser rolls, mozzarella cheese
    11 min, 12 ingredients
  • Grilled Portabella Mushroom Burgers
    portabella mushroom, barbecue sauce, low-fat cheese and
    4 More
    portabella mushroom, barbecue sauce, low-fat cheese, whole wheat hamburger bun, tomatoes, baby spinach leaves, low-fat mayonnaise (optional)
    12 min, 7 ingredients
  • Ginger-Marinated Grilled Portabella Mushrooms
    portabella mushrooms or 8 baby, balsamic vinegar and
    4 More
    portabella mushrooms or 8 baby, balsamic vinegar, pineapple juice, chopped fresh ginger, peeled, black pepper (optional), chopped fresh basil
    6 min, 6 ingredients
  • Grilled Portabella Mushrooms
    whole portabella mushroom caps, balsamic vinegar and
    4 More
    whole portabella mushroom caps, balsamic vinegar, olive oil, garlic, minced, basil, salt and pepper
    20 min, 6 ingredients
  • Grilled Portabella Mushrooms Grilled Portabella Mushrooms
    portabella mushroom caps, olive oil and
    2 More
    portabella mushroom caps, olive oil, sherry wine (not cooking sherry), salt and pepper
    15 min, 4 ingredients
  • Grilled Portabella Sandwich With Gouda and Red Pepper Aioli Grilled Portabella Sandwich With Gouda and Red Pepper Aioli
    portabella mushroom cap, cleaned, olive oil and
    11 More
    portabella mushroom cap, cleaned, olive oil, salt (to taste), pepper (to taste), smoked gouda cheese, bean sprouts, basil pesto (classico), hamburger bun with sesame seeds, garlic cloves, peeled and finely missed, fat-free mayonnaise, salt, crushed red pepper flakes, red pepper, diced and cooked well
    10 min, 13 ingredients
  • Grilled Portabella Mushrooms Fra Diavolo Grilled Portabella Mushrooms Fra Diavolo
    portabella mushroom caps, extra virgin olive oil and
    12 More
    portabella mushroom caps, extra virgin olive oil, garlic cloves, minced, dry white wine, unsalted butter, melted, salt & freshly ground black pepper, mozzarella cheese , cut into long, thin strips, freshly grated parmigiano, basil sprigs, extra virgin olive oil, garlic clove, minced, chili flakes, dried oregano, fresh tomato sauce
    30 min, 14 ingredients
  • Grilled Portabella-Mozzarella Burgers With Bacon and Roasted Pep Grilled Portabella-Mozzarella Burgers With Bacon and Roasted Pep
    portabella mushroom caps, bacon , uncured if possible and
    5 More
    portabella mushroom caps, bacon , uncured if possible, fresh mozzarella balls, red bell peppers, minced garlic cloves (i use pre-chopped garlic in a jar), italian dressing, ciabatta rolls or 4 whole wheat hamburger buns
    50 min, 7 ingredients
  • Grilled Portabella Mushrooms With Hummus and Feta Cheese Grilled Portabella Mushrooms With Hummus and Feta Cheese
    portabella mushrooms, stemmed and gills scraped out with ... and
    5 More
    portabella mushrooms, stemmed and gills scraped out with a small spoon and discarded, salt, pepper, hummus, feta cheese, crumbled, olive oil, for brushing
    30 min, 6 ingredients
  • Grilled Portabella Mushroom Burger Grilled Portabella Mushroom Burger
    portabella mushroom caps, garlic cloves, chopped and
    7 More
    portabella mushroom caps, garlic cloves, chopped, italian seasoning (not dried italian dressing ), olive oil, smoked gouda cheese, sliced tomato (optional), lettuce (optional), roasted garlic mayonnaise (optional), hamburger bun
    25 min, 9 ingredients
  • Balsamic Marinade for Chicken or Beef Balsamic Marinade for Chicken or Beef
    balsamic vinaigrette, chopped sweet onion, garlic powder and
    1 More
    balsamic vinaigrette, chopped sweet onion, garlic powder, boneless chicken breasts or 2 lbs steak
    5 min, 4 ingredients
  • Balsamic Marinade for Goat Cheese Balsamic Marinade for Goat Cheese
    balsamic vinegar, fresh lemon juice, fresh orange juice and
    9 More
    balsamic vinegar, fresh lemon juice, fresh orange juice, grated lemon peel, grated orange peel, garlic cloves, minced, sliced fresh basil, dried mexican oregano, extra virgin olive oil, soft fresh goat cheese, cut into 1 inch thick rounds, diced red bell pepper, diced yellow bell pepper
    12 ingredients
  • Grilled Orange Balsamic Chicken Grilled Orange Balsamic Chicken
    balsamic vinegar, orange juice concentrate and
    4 More
    balsamic vinegar, orange juice concentrate, grated orange rind, tarragon, white pepper, boneless skinless chicken breast halves
    40 min, 6 ingredients
  • Roasted Garlic and Balsamic Marinade Roasted Garlic and Balsamic Marinade
    balsamic vinegar, dry sherry, olive oil and
    8 More
    balsamic vinegar, dry sherry, olive oil, strong brewed coffee, garlic cloves, roasted, shallots , roasted, fresh rosemary, fresh thyme, bay leaves, crumbled, kosher salt, cracked black pepper
    10 min, 11 ingredients
  • Stuffed Balsamic Grilled Portabella Mushrooms Stuffed Balsamic Grilled Portabella Mushrooms
    olive oil, divided, tomatoes (or grape ) and
    7 More
    olive oil, divided, tomatoes (or grape ), salt, plus more for sprinkling, black pepper, divided, dried basil, portabella mushrooms, stems and gills removed, balsamic vinegar, smoked mozzarella cheese, thinly sliced (or regular mozzarella), baby spinach, steamed
    51 min, 9 ingredients
  • Grilled Portabella Mushrooms  With Balsamic Vinaigrette Grilled Portabella Mushrooms With Balsamic Vinaigrette
    oil, rosemary, salt, black pepper, garlic and
    6 More
    oil, rosemary, salt, black pepper, garlic, portabella mushrooms , 5-inch in diameter & stems removed, balsamic vinegar, olive oil, brown sugar, salt and pepper, goat cheese , no amount specified (optional)
    24 hour , 11 ingredients
  • Tuscan Portabella Melt Tuscan Portabella Melt
    grilled portabella mushrooms, sliced 3/8-inch thick and
    13 More
    grilled portabella mushrooms, sliced 3/8-inch thick, ciabatta, sliced 1/2-inch thick (2 slices each), sliced provolone cheese (1 slice each), sliced monterey jack cheese (2 slices each), garlic-flavored olive oil, fresh parsley, chopped 1/16-inch, red onions, sliced with center, grape tomatoes, vegetable oil, salt & pepper, blend, granulated sugar, balsamic vinegar, portabella mushrooms (6 each slices), salt & pepper, blend
    30 min, 14 ingredients
  • Stuffed Marinated Portabella Mushrooms Stuffed Marinated Portabella Mushrooms
    dry sherry, balsamic vinegar, minced garlic and
    17 More
    dry sherry, balsamic vinegar, minced garlic, minced shallot, sugar, olive oil, vegetable oil, chopped mixed fresh herbs such as basil , parsley, thyme, sage, and chives, portabella mushrooms (each 5 to 6 inches in diameter; about 1 lb total), white onion, sliced prosciutto, unsalted butter, chopped fresh basil leaves, chopped fresh parsley leaves, fine fresh bread crumbs, freshly grated parmesan (about 3 oz), warm water, dry sherry, mesclun (about 2 quarts loosely packed), garnish: parmesan curls, shaved with a vegetable peeler from a piece of parmesan at room temperature
    20 ingredients




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