152 stuffed cheese pecan Recipes

frozen waffles, cream cheese, softened, brown sugar, ground cinnamon, vanilla extract, chopped pecans, maple syrup, sugar, fresh strawberries, cut in half or 4 any fruit

frozen waffles, cream cheese, softened, brown sugar, ground cinnamon, vanilla extract, chopped pecans, maple syrup, sugar, fresh strawberries, cut in half

leeks, fresh mushrooms (about 24 medium-size mushrooms), salt, divided, shallots, minced, garlic cloves, minced, olive oil, grated parmesan cheese, fine, dry breadcrumbs, pecans, chopped, chopped fresh basil, garnish: fresh basil sprigs

butternut squash (about 3 lb each), salt, pepper , optional, cream cheese, softened, butter, softened, brown sugar, chopped pecans

medjool dates, cream cheese or 1 oz goat cheese or 1 oz blue cheese, chopped almonds or 2 oz pecans or 2 oz walnuts

french bread, spicy bulk sausage, chopped onion, garlic clove, finely minced, egg, dijon mustard, divided, chopped fresh parsley leaves, extra-sharp cheddar cheese, grated, parmesan cheese, grated, olive oil, black pepper, freshly ground, veggie burgers, crumbled (i use garden burgers) (optional), mushroom pieces (optional), pecans, chopped (optional)

beef flank steak (3/4 lb), pineapple juice, worcestershire sauce, onion, chopped, dried thyme, dried rosemary, crushed, salt, pepper, soft bread crumbs, shredded cheddar cheese, chopped pecans, chopped onion, minced fresh parsley, dried minced garlic, vegetable oil

sharp cheddar cheese, shredded, unsalted butter, softened, all-purpose flour, salt, cayenne pepper, pimento-stuffed green olives, well drained (optional), raw pecan halves (optional)

red pears, olive oil, salt, pepper, dried thyme, gouda cheese, shredded, pecans, chopped (toasted ), bacon, cooked and crumbled

cream cheese, mayonnaise, chopped pecans, chopped onions, celery , cut into 2 to 3 inch pieces

eggs, lightly beaten, milk, sugar, vanilla or 1/2 tsp almond extract, freshly grated cinnamon, bread, mascarpone cheese (or more ), jam (or more ) or 3 tbsp fresh sweet fruit, finely diced (or more), toasted diced nuts (walnuts, hazelnuts, pecans, your choice) (optional)

pork loin , big end butterflyed, pork sausage, crumbled, yellow onion, fine dice, herbed croutons (stuffing mix is too fine ), pecan pieces (optional), dried sage, stock , to moisten, salt, panko breadcrumbs or 1 cup other breadcrumbs (panko is best), shredded cheddar cheese (sharp would be good), salt and pepper, to suit, enough egg, beaten with, little water , to paint the loin and slightly moisten coating, spicey chunkey applesauce or apple pie filling (i cheat)

kraft signature balsamic vinaigrette dressing, divided, mushrooms, coarsely chopped, pork tenderloin (3/4 lb./340 g each), soda crackers, crushed (1/2 cup crumbs), pecans, toasted & chopped, flat leaf parsley, chopped, fresh parmesan cheese, grated, salt, ground black pepper

tomatoes (about 1 pint), low fat ricotta cheese, light cream cheese, softened, dried dill weed, dry mustard, onion powder, chopped pecans

pecans, mayonnaise, pimiento-stuffed spanish olives, chopped, bottled chili sauce, worcestershire sauce, sharp cheddar cheese, finely shredded

pitted prunes, cream cheese, softened, chopped pecans, lettuce leaves (optional)

cream cheese, softened, whipping cream, salt, red pepper to taste, celery, washed, separated into stalks , and cut into 4-inch pieces, chopped pecans

celery, chopped pimiento, commercial mustard-mayonnaise sauce, shredded cheddar cheese, chopped pecans