298 stuffed capers olives Recipes
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- chicken breasts with artichoke hearts feta cheese and black
- eggs with anchovy and radish
- grilled chicken with and puree
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pimiento-stuffed green olives (5 oz), rinsed well and7 Morepimiento-stuffed green olives (5 oz), rinsed well, pitted kalamata olives (3 oz), rinsed well, drained bottled capers , rinsed well, extra-virgin olive oil, garlic clove, minced, red-wine vinegar or fresh lemon juice, dried oregano or thyme, crumbled, dried hot red pepper flakes8 ingredients
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olive oil, eggplant, cut into small cubes and12 Moreolive oil, eggplant, cut into small cubes, onion, quartered and thinly sliced, garlic clove, minced, celery, chopped, tomato sauce, water , more if needed, capers, rinsed, pitted black olives, chopped, stuffed green olives, chopped, wine vinegar, sugar, salt and pepper, to taste, lemon slice, to garnish45 min, 14 ingredients
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bell peppers , use peppers that can stand on their own and15 Morebell peppers , use peppers that can stand on their own, olive oil, plus more for drizzling, onion, diced, garlic cloves, minced, stalk celery, diced, soy crumbles, salt, pepper, pimento-stuffed green olives, chopped, capers, tomato sauce, dried oregano, bulgar wheat, dried basil, fresh parsley, chopped, plus more for topping11 min, 16 ingredients
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black olives, drained , brine reserved and9 Moreblack olives, drained , brine reserved, pimento-stuffed green olives, drained , brine reserved, artichoke hearts, drained and chopped, onion, chopped, stalks celery, chopped, garlic, minced, capers, rinsed and chopped, italian dressing, reserved olive brine , or as needed, salt and ground black pepper to taste20 min, 10 ingredients
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calamari, tuna in vegetable oil, drained and17 Morecalamari, tuna in vegetable oil, drained, fresh breadcrumbs, fresh parsley, chopped, garlic clove, crushed, capers, olive oil, lemons , juice of, salt and pepper, honey (optional), garlic clove, extra, anchovy, mashed (optional), parsley, chopped fine, basil, green olives, garlic clove, chopped fine, olive oil, salt and pepper, lemon juice40 min, 19 ingredients
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Cuban Pot Roast With Capers And Olivesolive oil, chuck roast, salt, freshly ground pepper and12 Moreolive oil, chuck roast, salt, freshly ground pepper, onion , sliced in half moons as thin as possible, carrots sliced in 3 inch long sticks not too thin, red bell pepper cut in strips, garlic cloves chopped, tomatoes in juice, drained and chopped, low sodium beef broth, oregano, dry sherry, generous pinch of cinnamon, cumin, chopped pimento stuffed green olives, capers-drained13 min, 16 ingredients
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Spaghetti With Chunky Tomato Sauce (And Olive Tapenade)olive oil, shallots, minced, garlic cloves, minced and10 Moreolive oil, shallots, minced, garlic cloves, minced, diced tomatoes, dried oregano, ground black pepper, chopped fresh basil, whole grain baguette, sliced into 1/2 inch thick slices, whole wheat spaghetti, pitted greek kalamata olive, stuffed green olive (stuffed with pimento ), drained capers, garlic clove, chopped42 min, 13 ingredients
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Italian Olive Saladolives or 1 (10 oz) jar pimento stuffed and8 Moreolives or 1 (10 oz) jar pimento stuffed, ripe olives, pitted or 1 (16 oz) can pitted kalamata olives, marinated artichoke hearts, capers, celery, chopped, italian parsley, chopped, garlic powder, dried oregano , in my house this is optional, olive oil48 hour , 9 ingredients
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Olive Garden Pasta Sienaextra virgin olive oil, garlic, chopped and13 Moreextra virgin olive oil, garlic, chopped, kalamata olive, pitted and chopped, pimento-stuffed green olives, chopped, caper, rinsed, red wine (recommend amarone della valpolicella), tomato, diced, tomato puree, salt, crushed red pepper flakes, red bell peppers, cut in 1-inch pieces, sugar, fresh basil leaves, chopped, pasta, cooked, basil leaves (garnish )21 min, 15 ingredients
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Olive and Jarlsberg Salad Sandwichan 8-inch round loaf of peasant bread and8 Morean 8-inch round loaf of peasant bread, drained pimiento-stuffed green olives, chopped fine, drained kalamata or other brine-cured black olives, pitted and chopped fine, grated jarlsberg cheese (about 6 oz), a 6-oz jar marinated artichoke hearts, drained and chopped fine, drained bottled roasted red peppers, chopped fine, fresh parsley leaves, minced, drained capers, chopped fine, extra-virgin olive oil9 ingredients
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Green-Olive and Caper Tapenadedrained capers, pimiento-stuffed green olives (a 3-oz jar) and3 Moredrained capers, pimiento-stuffed green olives (a 3-oz jar), flat anchovy fillets, garlic cloves, extra-virgin olive oil5 ingredients
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Eggs Stuffed with Capers, Olives, Anchovy, and Radishhard-boiled large eggs, halved, chopped green olives and6 Morehard-boiled large eggs, halved, chopped green olives, chopped drained bottled capers, chopped radish, flat anchovy fillet, minced and mashed to a paste, mayonnaise, heaping tbsp plain yogurt, minced fresh parsley leaves8 ingredients
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Chicken Stuffed With Potatoes and Olivesred potatoes, unpeeled cooked and cubed and6 Morered potatoes, unpeeled cooked and cubed, stuffed green olives, chopped, chopped parsley, garlic cloves, crushed, chopped capers, olive oil, chicken26 min, 7 ingredients
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Mixed Olive Relishmixed brine-cured black and green olives and6 Moremixed brine-cured black and green olives, drained pimiento-stuffed green olives (about 3 oz), chopped red onion, extra-virgin olive oil, fresh lemon juice , or to taste, drained capers, chopped, chopped fresh flat-leafed parsley leaves7 ingredients
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Green Olive Tapenadelemon, garlic-stuffed green olives, drained capers and2 Morelemon, garlic-stuffed green olives, drained capers, chopped fresh flat-leaf parsley, olive oil3 min, 5 ingredients
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Linguine with Tuna, Olives, and Tomatoeswhole-wheat linguine, pimento-stuffed green olives and8 Morewhole-wheat linguine, pimento-stuffed green olives, garlic cloves, capers, chopped serrano chile, olive oil, canned crushed tomatoes, oil-packed albacore tuna (look for pole- or troll-caught), drained, chopped parsley, salt to taste10 ingredients
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Couscous Salad with Peppers, Olives, and Pine Nutswater, currants or raisins, salt and10 Morewater, currants or raisins, salt, olive oil (preferably extra-virgin), couscous, garlic cloves, minced, onion, chopped fine, red-wine vinegar, red bell peppers , roasted (procedure follows) and chopped, a 3-oz jar small pimiento-stuffed green olives (1/2 cup packed), drained and sliced thin, drained capers, pine nuts, toasted lightly, chopped fresh parsley leaves (preferably flat-leafed)13 ingredients
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