162854 stuffed capers olives anchovy radish Recipes
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anchovy fillets (more to taste, i like my tapenade with a... and6 Moreanchovy fillets (more to taste, i like my tapenade with at least 5 or so anchovy fillets), kalamata olive, pitted and chopped, worcestershire sauce, extra virgin olive oil (original recipe called for 1/2 cup mayo), fresh parsley, chopped, garlic, minced, fresh basil, chopped5 min, 7 ingredients
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new york or sirloin steaks, kosher salt and7 Morenew york or sirloin steaks, kosher salt, coarsely ground black pepper, olive oil, sherry vinegar, extra-virgin olive oil, radishes, trimmed and thinly sliced, cucumber (peeled, if desired), chopped, head butter lettuce , torn into pieces25 min, 9 ingredients
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Sauteed Flounder with Tomatoes and Olives (Emeril Lagasse)two-6 oz portions fresh flounder, creole spice and9 Moretwo-6 oz portions fresh flounder, creole spice, flour for dredging, egg, beaten, oil to saute, unsalted butter, rinsed capers, stuffed green olives, halved, sliced red onions, chopped jalapeno peppers, chopped tomatoes and juices22 min, 11 ingredients
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Stuffed Snapper Veracruz (Guy Fieri)olive oil, red onion , julienned and17 Moreolive oil, red onion , julienned, julienned green bell pepper, seeded and membrane removed, julienned red bell pepper, seeded and membrane removed, jalapeno, seeded and minced, sliced green olives, drained brined capers, garlic, finely sliced, tomato paste, dry red wine, fire-roasted diced tomatoes, chopped fresh oregano, kosher salt and freshly cracked black pepper, pink snapper, whole , scaled, gutted, julienned bell peppers and jicama, for garnish, vermouth, crispy tortilla strips, for garnish, lime wedges, for garnish, mexican beers, cold , for serving1 hour 45 min, 19 ingredients
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Stuffed Swordfish (Michele Urvater)olive oil, minced garlic and10 Moreolive oil, minced garlic, peeled and deveined finely chopped shrimp, white wine, soft fresh bread crumbs, grated or finely sliced mozzarella cheese, rinsed capers, chopped, basil leaves , scissored into threads, salt and pepper, swordfish cut into 6 thin slices, lemon wedges for garnish, pitted black olives, sliced1 hour 10 min, 12 ingredients
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Stuffed Swordfish (Michele Urvater)olive oil, minced garlic and10 Moreolive oil, minced garlic, peeled and deveined finely chopped shrimp, white wine, soft fresh bread crumbs, grated or finely sliced mozzarella cheese, rinsed capers, chopped, basil leaves , scissored into threads, salt and pepper, swordfish cut into 6 thin slices, lemon wedges for garnish, pitted black olives, sliced1 hour 10 min, 12 ingredients
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Spinach Salad With Radishes, Olives & Sesame Seedsfresh spinach, preferably organic,well cleaned and destem... and9 Morefresh spinach, preferably organic,well cleaned and destemmed and torn into bitesize pieces,if necessary,washed and (baby spinach is especially nice), balsamic vinegar, shallot, finely minced, dry mustard, salt, fresh ground pepper, extra virgin olive oil, radishes, ends trimmed,sliced (1 bunch), sunflower seeds, toasted (2 tbsp.), kalamata olives or 4 oz black greek olives, pitted and coarsely chopped (about 18 olives with pits)16 min, 10 ingredients
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Stuffed Baked Whiting (Emeril Lagasse)olive oil, chopped yellow onions, minced green onions and25 Moreolive oil, chopped yellow onions, minced green onions, minced garlic, fine dry breadcrumbs, minced parsley, grated lemon peel, salt, freshly ground black pepper, cayenne, whiting (aka silver hake), whole, cleaned, boned and head off, essence , recipe follows, parsley leaves, well rinsed, dry white wine or vermouth, unsalted butter , cut into thin slivers, capers, drained, chopped parsley leaves, garnish, lemon slices, garnish, steamed broccoli, accompaniment, minced red bell peppers, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 10 min, 28 ingredients
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Romaine Salad with Radishes, Olives, and Mintminced garlic, minced to a paste with a pinch salt and6 Moreminced garlic, minced to a paste with a pinch salt, fresh lemon juice, olive oil, inner leaves of 1 head romaine, kalamata or other brine-cured black olives, sliced, radishes, cut into thin wedges, julienne strips fresh mint leaves7 ingredients
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Potatoes, Olives & Anchoviesbaby potatoes , scrubbed, olive and3 Morebaby potatoes , scrubbed, olive, canned anchovy fillets, drained and chopped, olive oil, rosemary sprigs, stalks removed40 min, 5 ingredients
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Capt'N Ron's Romain Salad with Feta, Cranberries, Olives, Surimi, Radishes and Walnutslettuce , romaine, radish, feta cheese, olives, green and2 Morelettuce , romaine, radish, feta cheese, olives, green, balsamic vinaigrette, surimi6 ingredients
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Fried Chickpeas and Spiced Nuts with Olives and Radishesspicy fried chickpeas, spiced herbed nuts, mixed olives and1 Morespicy fried chickpeas, spiced herbed nuts, mixed olives, radishes, trimmed4 ingredients
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Helen Watkins Mitchell's Anchovy Olive Spreadcream cheese, sour cream, mayonnaise, dried dill weed and4 Morecream cheese, sour cream, mayonnaise, dried dill weed, paprika, chopped green olives, anchovy fillets, mashed, good dash tabasco sauce15 min, 8 ingredients
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Artichokes, Capers, Olives, Lemon Zest, and Italian Tuna on Pasta Shellswater, salt, pasta shells, artichoke hearts, drained and7 Morewater, salt, pasta shells, artichoke hearts, drained, drained and rinsed capers, pitted and chopped kalamata olives, juice and zest of 1 lemon, imported italian tuna in olive oil, drained, extra-virgin olive oil, freshly ground black pepper to taste, chopped fresh flat-leaf parsley leaves11 ingredients
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Chicken Paillards with Radish-Mint Chutneygarlic clove, jalepeno chili, fresh mint leaves, olive oil and3 Moregarlic clove, jalepeno chili, fresh mint leaves, olive oil, radishes, trimmed, walnut pieces, skinless boneless chicken breast halves7 ingredients
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