19 stuffed belgian Recipes

  • Smoked Salmon Stuffed Belgian Endive Boats
    smoked salmon, chopped, mayonnaise and
    7 More
    smoked salmon, chopped, mayonnaise, parmesan cheese, grated, green onion, chopped, fresh lemon juice, fresh dill, minced, olive oil, salt and pepper, to taste, belgian endive, 4 large leaves
    1 hour , 9 ingredients
  • Stuffed Avocados
    avocados, roma tomato, diced, sliced sweet onions and
    5 More
    avocados, roma tomato, diced, sliced sweet onions, lime , juice of, cilantro, chopped, belgian endive, thinly sliced, salt, hot pepper sauce
    10 min, 8 ingredients
  • Shrimp Salad-Stuffed Endive
    mayonnaise, cream cheese, softened, chopped green onions and
    9 More
    mayonnaise, cream cheese, softened, chopped green onions, chopped fresh parsley, lemon zest, fresh lemon juice, garlic clove, pressed, salt, ground red pepper, chopped, peeled and deveined, cooked shrimp (about 1 lb. of any size), diced celery, belgian endive leaves (about 2 heads )
    12 ingredients
  • Salmon Salad-Stuffed Endive Leaves
    salmon fillet (6 oz), cooked and flaked, tartar sauce and
    5 More
    salmon fillet (6 oz), cooked and flaked, tartar sauce, capers, snipped fresh dill, lemon-pepper seasoning, head belgian endive (about 5 oz), separated into leaves, snipped fresh dill , optional
    15 min, 7 ingredients
  • Endive Stuffed with Goat Cheese and Walnuts
    coarsely chopped walnuts, honey, divided, balsamic vinegar and
    6 More
    coarsely chopped walnuts, honey, divided, balsamic vinegar, orange juice, belgian endive leaves (about 2 heads ), crumbled goat cheese or blue cheese, orange sections (about 2 navel oranges), minced fresh chives, cracked black pepper
    10 ingredients
  • Curly Endive Salad
    torn curly endive , belgian endive and/or escarole and
    9 More
    torn curly endive , belgian endive and/or escarole, chopped red onion, pimiento-stuffed olives, olive oil, red wine vinegar, minced fresh oregano or 3 tsp dried oregano, minced fresh mint or 1 tsp dried mint flakes, salt, pepper, crumbled feta cheese
    10 min, 10 ingredients
  • Stuffed Belgian Endive Stuffed Belgian Endive
    unsalted butter, firm pear, peeled, seeded and
    4 More
    unsalted butter, firm pear, peeled, seeded, goat cheese (room temperature ), cream cheese (room temperature ), toasted walnut halves, belgian endive
    30 min, 6 ingredients
  • Stuffed Belgian Endive (Melissa  d'Arabian) Stuffed Belgian Endive (Melissa d'Arabian)
    butter, flour, milk, heated, dijon mustard and
    9 More
    butter, flour, milk, heated, dijon mustard, granulated garlic, shredded swiss, divided, belgian endives, swiss, kosher salt and freshly ground black pepper, deli ham, vegetable cooking spray, chopped fresh parsley, for garnish, special equipment : small rectangular baking dish
    55 min, 13 ingredients
  • Peanut Stuffed Belgian Endive Peanut Stuffed Belgian Endive
    hoisin sauce, creamy peanut butter, water, cider vinegar and
    4 More
    hoisin sauce, creamy peanut butter, water, cider vinegar, crushed red pepper flakes (optional), packaged coleslaw mix, unsalted peanuts, chopped, belgian endive
    10 min, 8 ingredients
  • Belgian Endive Stuffed with Crabmeat Ravigote (Emeril Lagasse) Belgian Endive Stuffed with Crabmeat Ravigote (Emeril Lagasse)
    mayonnaise, dijon mustard, fresh lemon juice and
    12 More
    mayonnaise, dijon mustard, fresh lemon juice, minced garlic, hot red pepper sauce, salt, chopped green onions, seeded, small diced tomatoes, capers, drained, minced shallots, chopped fresh parsley, lump crabmeat , picked over for shells and cartilage, heads belgian endive, cored, leaves separated and wiped clean, head radicchio treviso, cored, leaves separated and wiped clean, fresh watercress, garnish
    25 min, 15 ingredients
  • Stuffed Endive Cups Stuffed Endive Cups
    pecans, mango chutney, cream cheese, softened and
    1 More
    pecans, mango chutney, cream cheese, softened, leaves belgian endive, chilled
    25 min, 4 ingredients
  • Salmon Stuffed Endive Salmon Stuffed Endive
    belgian endive, salmon, drain and flake, mayonnaise and
    3 More
    belgian endive, salmon, drain and flake, mayonnaise, plain yogurt, lemon juice, curry powder
    10 min, 6 ingredients
  • Shrimp Salad-Stuffed Endive Shrimp Salad-Stuffed Endive
    mayonnaise, cream cheese, softened and
    10 More
    mayonnaise, cream cheese, softened, green onions, finely chopped, parsley, finely chopped, lemon zest, lemon juice, garlic clove, pressed, salt, cayenne pepper, shrimp, cooked, diced celery, belgian endive, leaves
    30 min, 12 ingredients
  • Shrimp Salad-Stuffed Endive Shrimp Salad-Stuffed Endive
    cooked peeled shrimp, coarsely chopped (about 1 1/2 cups) and
    10 More
    cooked peeled shrimp, coarsely chopped (about 1 1/2 cups), chopped celery, chopped red bell pepper, chopped red onion, light mayonnaise, chopped green onions, fresh lemon juice, salt, freshly ground black pepper, heads belgian endive (about 10 oz), separated into leaves, chopped fresh dill
    18 min, 11 ingredients
  • Blue Cheese Stuffed Endive (Diabetic) Blue Cheese Stuffed Endive (Diabetic)
    fat free cream cheese, blue cheese, crumbled and
    4 More
    fat free cream cheese, blue cheese, crumbled, scallion, finely chopped, bacon, cooked crispy, crumbled, walnuts, toasted (see note ), heads belgian endive (36 leaves )
    8 min, 6 ingredients
  • Blue Cheese and Cranberry Stuffed Endive Blue Cheese and Cranberry Stuffed Endive
    cream cheese, softened, apple jelly, blue cheese, crumbled and
    3 More
    cream cheese, softened, apple jelly, blue cheese, crumbled, dried cranberries, heads belgian endive, pecan pieces, toasted and finely chopped
    30 min, 6 ingredients
  • Hushpuppies Stuffed with Shrimp Provencale Hushpuppies Stuffed with Shrimp Provencale
    vinaigrette, red wine vinegar, dijon mustard, olive oil and
    26 More
    vinaigrette, red wine vinegar, dijon mustard, olive oil, salt and freshly ground pepper, to taste, cooked beet, cooled and pureed in a blender (1/2 canned whole beet may be used), shrimp, raw, unsalted butter, diced red peppers, diced carrots, diced bulb fennel, diced celery, minced garlic, chopped shallots, tomato paste, dry vermouth (pernot may be substituted), cream, chopped parsley, salt and freshly ground pepper to taste, hushpuppies, self-rising white cornmeal, flour, diced onion, chopped basil, egg, beaten, milk, peanut oil for frying, leaves each, red oak leaf lettuce , yellow chicory, and belgian endive, washed, chopped chervil
    40 min, 30 ingredients




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