1237 stuffed bacon Recipes

butter, garlic cloves, chopped, fresh breadcrumbs , made from crustless french bread, chopped fresh parsley (from 2 to 3 large bunches,), beef tenderloin, roasts (two 2.5 lb roasts), bacon (about 1 1/2 lb), canola oil

boneless chicken breasts, bacon, smoked gouda cheese, cayenne, garlic powder, paprika, pepper

cream cheese, softened, bacon, fried and crumbled ; reserve fat, mushrooms, stems removed, mushroom stems, finely chopped, onion, finely chopped, minced garlic

boneless skinless chicken breast, cream cheese, green onion, chopped, bacon, partially cooked

extra-virgin olive oil, minced garlic, washed fresh spinach, skinless, boneless chicken breast halves, ricotta cheese, grated parmesan cheese, garlic salt, onion powder, salt and pepper to taste, thick sliced bacon

boneless skinless chicken breasts, boursin cheese or 100 g local garlic & herb spreadable cheese, smoked streaky bacon or 2 -4 slices pancetta, olive oil, tomatoes , on the vine, salt, fresh ground black pepper, lemon , juice of, creme fraiche (optional), white wine (optional), watercress

boneless skinless chicken breasts , 4 to 6 oz ea, crumbled blue cheese, bacon, cooked crispy and crumbled, green onions, very thinly sliced , including green parts, simply potatoes traditional mashed potatoes

bacon , cut into 1 inch pieces, crumbled feta cheese, sour cream, dried oregano, ground black pepper, skinless, boneless chicken breast halves, all-purpose flour, eggs, beaten, dry bread crumbs, potatoes, peeled and cubed, sweet onion (such as vidalia), chopped, butter, sour cream

bacon, skinless, boneless chicken breast halves - pounded to 1/2 inch thickness, frozen chopped spinach, thawed and squeezed dry, crumbled blue cheese, all-purpose flour, ground black pepper, salt, olive oil

bacon, carrot, finely chopped, celery, chopped, dried savory, crushed or 1/2 tsp fresh savory, thyme, pepper, dry breadcrumbs, instant chicken bouillon granules or 1/4 tsp vegetable bouillon granules, water, cornish hens, washed and patted dry, salt, cooking oil , to brush, dry red wine, butter or 1 tbsp margarine, melted, orange juice

cream cheese, bacon, chopped green peppers, chopped onions, chopped celery, garlic clove, pressed, shredded cheddar cheese (optional), sliced green onion tops, tony chacherie s creole seasoning , to taste, mushroom caps, stems removed

balsamic vinegar, sliced almonds, toasted, goat cheese, pitted dates, bacon (see note )

squash blossoms, washed with stamens removed, cream cheese, cooked bacon, diced (get the good stuff- wood smoked!), basil leaves, finely diced (large), diced onions or 1 tsp scallion, fresh ground pepper, salt, flour, cornmeal, egg white, water, oil (for frying )

bacon slices, chopped onion, chopped frozen spinach, thawed, squeezed dry, feta cheese, crumbled (about 3/4 cup), cream cheese, room temperature, dried crushed red pepper, button mushrooms (about 48; each about 1 1/2 inches in diameter), stemmed

dates, pitted (medjools are my favorites), bacon , cut in half crosswise (24 pieces), goat cheese, unsalted almonds, toasted

chicken breasts, your favorite smoked bacon, lemon pepper, honey, cornstarch

bacon, slices diced, reserved bacon grease, fresh mushrooms, onion & garlic salad crouton, crushed, shredded mozzarella cheese, tomato, finely chopped (optional), sliced ham, finely chopped, grated parmesan cheese, dried parsley, dried oregano