491 stuff cypriot Recipes

aubergines, leaf ends trimmed, puy lentils, water, garlic cloves, peeled and crushed , to taste, olive oil , to taste, onions, finely chopped, ripe tomatoes, finely chopped or 400 g canned tomatoes, tomato puree, cayenne pepper , to taste, ground cumin, ground cinnamon, chili powder, salt, ground black pepper, natural greek yogurt, mint, chopped, ground cumin, mint sprig

whole chicken, cut up (save the gizzards and stuff for your dirty rice), sausage , as much as you feel like cutting up, water or chicken broth, how much depends on how big your chicken is and how much gumbo you want, butter, flour, onion, diced, green pepper, diced, head garlic, diced (as many cloves as you d like), stalks celery, cut up, salt, pepper, cajun seasoning (i use tony chachere s, it is available on the internet) or creole seasoning (i use tony chachere s, it is available on the internet)

brown lentils, water , plus 1/4 cup cold separated, spring onion , finny chopped (green onions), garlic clove, crushed (optional), chopped flat leaf parsley, olive oil, rice flour (regular flour may be used if not gluten free), red wine vinegar (not halal), sea salt , to taste, fresh ground black pepper , to taste, lemon, cut in wedges (to serve )

haloumy cheese (or 250g called haloom in arabic), flour, for coating (to be gluten free i use a mix of white rice flour and half the amount of tapioca starch), olive oil (best to use unrefined), lemon, cut in wedges, crusty bread (or pita bread or to be gluten free, rice crackers)

cabbage, stalks of celery, onion finely chopped, walnuts cut in big pieces, spoonfuls of raisin, lemon zest and juice, mayonnaise, spoonfuls of olive oil, spoonful of wine vinegar, spoonful of mild mustard, salt , pepper, paprika

baking potato, butter, sour cream, shredded cheese, salt and pepper

baking potatoes, milk, egg, shredded extra-sharp cheddar cheese, garlic cloves, minced, salt and pepper, to taste, breadcrumbs, butter, very cold

ground beef, onion, green pepper, tomato sauce, cheddar cheese, macaroni

chicken wings, lean pork, finely minced, spring green onions, cooked & chopped peeled prawns, bean thread noodles soaked, dry and cut into small pieces, fish sauce, freshly ground black pepper, vegetable oil for deep frying, rice flour for coating, garlic, chopped, coriander roots, chopped, lettuce leaves, to garnish

diced tomatoes, undrained, shredded low-moisture part-skim mozzarella cheese, divided, chopped fresh basil, stove top stuffing mix, boneless skinless chicken breast halves (2 lb.), roasted red pepper italian with parmesan dressing

eggs, milk, sour cream, frozen chopped broccoli, thawed, drained, chicken stuffing mix, smoked ham, chopped, shredded cheddar cheese, divided

yellow split peas, water, sized potatoes, sized onions, sliced, olive oil (unrefined is best), sea salt , to taste, lemon, cut into wedge

leg of lamb, tomatoes, crushed, water, potatoes, peeled, green beans, allspice, whole, garlic cloves, bay leaves, white wine, olive oil, salt and pepper, sugar, risoni, kefalotyri, cubed

ripe red jalapeno chiles, cream cheese, softened, lime juice, ground cumin, red chili powder, fresh ground black pepper, vegetable oil, chopped pecans, white onion, chopped, cilantro, finely chopped

prepared chicken and corn chowder, chicken-flavored seasoned stuffing mix, shredded cheddar cheese

green bell peppers , halved lengthwise, ground beef, onion, chopped, garlic powder, diced tomatoes, salt, pepper, shredded cheddar cheese, shredded cheddar cheese

sirloin, bacon, diced, chopped onion, salt (or to taste), paprika, black pepper, cream of mushroom soup, chopped fresh mushrooms (opt.), hot buttered noodles with dashes of oregano and thyme