15588 student mexi casserole Recipes

roma (plum) tomatoes, chopped, onion, chopped, sliced black olives, drained, marinated artichoke hearts, drained and chopped, lemon juice, garlic, minced, chopped fresh basil, crushed red pepper flakes, ground cumin, chopped fresh cilantro, salt, ground black pepper

cream cheese, softened, process cheese food, cubed, salsa, chili without beans

unbaked deep-dish pie crust, chorizo sausage, eggs, milk, diced tomatoes with green chile peppers (such as ro*tel), drained, shredded mexican cheese blend, divided, refried beans

white or yellow hominy, rinsed and drained, diced tomatoes, diced green chiles, ground cumin, minced garlic, chopped fresh cilantro, salt and pepper to taste, shredded monterey jack cheese (optional)

egg white, cashews, ground cumin, chili powder, ground ginger, cayenne pepper, sugar, kosher salt, vegetable oil cooking spray

simply potatoes shredded hash browns, grated cheddar cheese, loosely packed, olive oil flavored cooking spray, eggs, ground cumin, kosher salt, bacon, chopped and cooked until crispy, diced red bell pepper, sliced green onion, cilantro leaf (to garnish )

ground beef, onion, chopped, fresh minced garlic, green bell pepper, seeded and chopped, jalapeno pepper, seeded and finely chopped, taco seasoning mix (can use more to taste), chicken broth (can use water), zucchini, diced (about 4 cups), stewed tomatoes, frozen corn or 1 1/2 cups peas, instant minute rice, seasoning salt (or to taste), fresh ground black pepper (or to taste), shredded cheddar cheese, divided (you may use more cheese)

butter, room temperature, whole grain country bread, eggs, shredded monterey jack pepper cheese (1 oz.), fire-roasted salsa (or your favorite salsa)

hamburger patties, your favorite, cheddar cheese, taco seasoning mix, shredded lettuce, salsa (mild , medium of hot), canned jalapeno peppers, chopped (optional), sour cream, black olives, sliced, corn chips, crumbled, sliced avocado (optional), kaiser roll

boneless skinless chicken breasts , cut into about 1 1/2-inch pieces, diced onion, potatoes, peeled and cut very small, frozen corn, can use canned, cumin, chili powder, garlic powder, chopped fresh cilantro, diced green chilies, mild salsa , can use hot if you can take it, tomato sauce, light sour cream, shredded cheddar cheese, warm flour tortilla (optional), hot cooked rice (optional)

ground beef, onion, chopped, green chili, chopped, garlic clove, crushed, chili powder, cumin, hot sauce, salt and pepper

brown sugar, dark chocolate, chopped, orange zest, cinnamon, ground allspice, strong decaffinated coffee, milk, orange zest (to garnish ), cinnamon stick (to garnish )

eggs, slightly beaten, tabasco sauce (to taste) or louisiana hot sauce (to taste), baking powder (this will make the eggs very fluffy), seasoning salt (or use white salt), fresh ground black pepper (or to taste), butter, onion, chopped, bell pepper, seeded and chopped (use green or red ), sliced fresh mushrooms, diced green chilies, shredded mexican blend cheese (or use cheddar)

ground beef, purple onion, diced, water, beef bouillon cube, salsa, tomato sauce, cumin, chili powder, salt, sugar, zucchini, 1/4 in diced (or grated , which we preferred)

lean ground beef, cumin, garlic, beef bouillon, chili powder, onion flakes, water, mexicorn (drained ), zesty fat-free refried beans, cumin, sour cream, shredded colby-monterey jack cheese, flour tortillas, lettuce, tomato, salsa, guacamole, sour cream, black olives

toasted bread, diced bacon, copped onion, baked beans, shredded cheese

mexican-style corn, flour, diced green chilies, sugar, salt, cumin, chili powder, shredded cheddar cheese, eggs, lightly beaten, milk