1101 struffoli batali Recipes

extra virgin olive oil plus 1/4 cup, red onion, chopped into 1/2-inch dice, shiitakes , hard part of foot removed, cooked chorizo, thinly sliced, cinzano rosso sweet vermouth, basic tomato sauce , recipe follows, dry white wine, littleneck clams , scrubbed and rinsed, baguette, dry red wine, garlic, thinly sliced, thyme, leaves only, finely chopped

cherrystone or littleneck clams, scrubbed, kosher salt, plus more for seasoning, extra-virgin olive oil, red onion, cut into 1/8-inch dice, garlic, thinly sliced, red bell pepper, cut into 1/8-inch dice, fresh bread crumbs, crusts removed and set aside for another use, salt and pepper, fresh oregano, chopped

roughly chopped walnuts, roughly chopped hazelnuts, lemon , zested, orange , zested, candied citron, roughly chopped semisweet chocolate pieces, currants , soaked 1 hour in 1/2 cup verduzzo wine, eggs separated , whites beaten until stiff, sugar , plus 3 tbsp, strudel pastry , recipe follows, butter, plus 12 ounces, cold, salt, all-purpose flour plus 1 cup, ice water

light red or white wine , fiano di avellino, warm water, fresh yeast, honey, salt, olive oil, flour, dried oregano, basic tomato sauce , recipe follows, fresh mozzarella di bufala , sliced into thin medallions, fresh basil leaves, extra-virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt

extra-virgin olive oil, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, tomatoes, hot chili flakes, dry white wine, cod fillet, skin and bones removed, mussels , scrubbed, bearded and rinsed, cockles or other small clams, italian parsley, chopped to yield 1/4 cup, salt and pepper, to taste

egg yolks, sugar, all-purpose flour, vanilla extract, shot strong espresso, at room temperature, scant 1/4 cup skim milk, heavy whipping cream, coffee beans

milk, vanilla bean , or 1 tbsp pure vanilla extract, very strong espresso , about 3 oz, may substitute 4 tbsp instant coffee mixed with 1/4 cup water, egg yolks, sugar, whipping cream plus 1/2 cup whipped cream, unsweetened cocoa, strong american coffee, cooled, bitter cocoa , for dusting

coffee gelato, espresso , or strong coffee, cooled coffee cream anglaise , recipe follows, unsweetened cocoa powder , for dusting, sugar, egg yolks, milk, heavy cream, strong espresso

green zucchini , about 1 lb, yellow zucchini , about 1 lb, virgin olive oil, garlic, peeled and finely minced, fresh basil chiffonade , to yield 1 cup, kosher salt, freshly ground black pepper, red wine vinegar, porcelain or glass deep dish pie pan

green zucchini , about 1 lb, yellow zucchini , about 1 lb, extra-virgin olive oil, zucchini flowers, garlic, peeled and finely chopped, fresh basil , cut into chiffonade, kosher salt, freshly grounds black pepper, porcelain or glass deep dish pie pan, red wine vinegar, freshly grilled bread

extra-virgin olive oil, plus extra for drizzling, garlic, thinly sliced, fennel bulb, cut into 1/2-inch cubes, whole dried pepperocini , plus more for garnish, currants or raisins, fresh chopped parsley, canned plum tomatoes, peeled and seeded, toasted pine nuts, water, salt and freshly ground black pepper, stale bread, broken into pieces, fresh mint leaves, fennel fronds

extra-virgin olive oil, onion, coarsely chopped, ribs celery, coarsely chopped, garlic, crushed, chicken stock , recipe follows, red ripe tomatoes, peeled, seeded and finely chopped, thyme leaves, salt and pepper, to taste, porcinis, sliced, chives, cut into 1/2-inch lengths, thick slices italian peasant bread, parmigiano-reggiano , for grating, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems

yellow cornmeal, salt, water, extra-virgin olive oil, garlic , smashed, dried hot red pepper, broccoli rabe, coarsely chopped, escarole, coarsely chopped, dandelion greens, coarsely chopped

egg yolks, sugar , plus a little more for sprinkling, cornmeal, tipo 00 flour or cake flour, lemon , zested, baking powder, salt, butter, melted and kept hot, raisins , rehydrated in warm red wine, suggestion : wine for dipping or fruit jam

veal chops, bone on each, eggs, beaten, fresh bread crumbs, unsalted butter, lemon wedges

kosher salt, brown lentils, carrot, peeled and cut into 1/4-inch dice, garlic cloves, thinly sliced, fresh sage leaves, extra-virgin olive oil, red wine vinegar, kosher salt and freshly ground black pepper, cotecchino sausages , about 2 lb each

cotecchino sausage, veal loin, about3 lb, pounded flat with a mallet, salt and pepper, to taste, extra virgin olive oil, onion, finely chopped , plus 8 small onions, left whole, stalk celery, finely chopped, dry white wine, bay leaf, chopped parsley, carrots, thinly sliced, roma tomatoes, peeled, seeded, chopped

dried lentils, salt, garlic, fresh sage leaves, extra virgin olive oil, red wine vinegar, salt and pepper to taste, cotecchino sausage , about 1 lb