1644 stroganoff st century Recipes
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top round steak , cut into strips and13 Moretop round steak , cut into strips, salt and pepper to taste, onion, chopped, condensed cream of mushroom soup, canned mushrooms, water, dried chives, garlic, minced, worcestershire sauce, cube beef bouillon, white wine, all-purpose flour, sour cream, chopped fresh parsley8 hour 15 min, 14 ingredients
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egg noodles, butter, softened, onions, finely chopped and9 Moreegg noodles, butter, softened, onions, finely chopped, garlic, minced, fresh mushrooms, thinly sliced, beef loin steak , cut into thin strips, beef consomme, burgundy wine (optional), lemon juice, all-purpose flour, cold water , or as needed, sour cream45 min, 12 ingredients
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Coquilles St. Jacques with Currybutter, divided, chopped leek (about 3 leeks) and10 Morebutter, divided, chopped leek (about 3 leeks), kosher or sea salt, white pepper, sauvignon blanc or other dry white wine, thyme sprigs, black peppercorns, bay leaf, sea scallops, all-purpose flour, half-and-half, curry powder12 ingredients
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Glazed Pineapple Madagascar with St. Andrew's Glacest. andrew's glac, thick) slices fresh pineapple and5 Morest. andrew s glac, thick) slices fresh pineapple, drained brine-packed green peppercorns, crushed, sugar, fresh orange juice, honey, white rum7 ingredients
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La Vie en Elderflowerdry rose wine , such as la vieille ferme and2 Moredry rose wine , such as la vieille ferme, st-germain elderflower liqueur, club soda3 ingredients
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The St~Germain Cocktailbrut champange or dry sparkling wine and2 Morebrut champange or dry sparkling wine, sparkling water or club soda, liqueur2 min, 3 ingredients
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Coquilles St. Jacquessea scallops, rinsed and patted dry and10 Moresea scallops, rinsed and patted dry, shallots, finely chopped, butter, dry white wine, salt, pepper, heavy whipping cream, cornstarch, water, lemon juice, minced fresh parsley30 min, 11 ingredients
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