472 stroganoff flour sour cream Recipes

lean ground beef or 1 1/2 lbs ground turkey, flour, salt, black pepper, paprika, chopped onion, butter or 1/4 cup margarine, cream of chicken soup, sliced mushrooms (optional), sour cream

beef tenderloin , cut into 1/4-inch strips, flour, salt, pepper, butter, garlic clove, onion, chopped, fresh mushrooms, sliced, butter, flour, beef broth, tomato paste, sour cream, parsley

ground beef, all-purpose flour, salt, condensed cream of mushroom soup, undiluted, beef consomme, prepared mustard, wide egge noodles, cooked and drained, sour cream

boneless skinless chicken breasts, cream of mushroom soup, sour cream (i use fat free), chicken broth (vegetable works too!), mushrooms, sliced, garlic, minced, butter, soy sauce, pepper, flour, egg noodles

lean ground beef (90% lean), thick-sliced bacon strips, chopped, sliced fresh mushrooms, onion, chopped, garlic cloves, minced, king arthur unbleached all-purpose flour, beef broth, condensed cream of mushroom with roasted garlic soup, undiluted, worcestershire sauce, pepper, salt, paprika, uncooked egg noodles, sour cream, prepared horseradish, shredded white cheddar cheese, minced fresh parsley , optional

ground beef, salt, ground black pepper, butter, onion, diced, minced garlic, all-purpose flour, beef broth, worcestershire sauce, prepared mustard, light sour cream, light cream cheese, softened

venison, condensed cream of mushroom soup, canned mushrooms, water, garlic, worcestershire sauce, cube beef bouillon, white wine, flour, light sour cream

beef round steak, 1/2 inch thick, flour, salt, pepper, mustard, onions, thinly sliced and separated into rings, mushrooms, sliced, beef broth, dry white wine, sour cream, flour

chicken livers, separated and membrane removed, flour, divided, margarine or 2 tsp butter, onion, diced, mushrooms, cleaned and sliced, worcestershire sauce, chili sauce, dried thyme, low-fat sour cream or 1/2 cup single cream, fresh parsley, chopped, salt & pepper

butter, onion, finely chopped, fresh mushrooms, sliced, steaks , cut into strips, flour, salt, worcestershire sauce, whipping cream, beef broth, tomato paste, sour cream

sirloin, cut into small cubes, all-purpose flour, olive oil, butter, onion, sliced, fresh mushrooms, sliced, beef broth, cream of mushroom soup, white wine, ketchup, worcestershire sauce, bay leaf, salt and black pepper, cavenders all purpose greek seasoning, sour cream, cooked egg noodles

vegetable oil, leftover cubed cooked roast beef, garlic clove, minced, chopped onion, king arthur unbleached all-purpose flour, salt, paprika, mushroom stems and pieces, drained, condensed cream of chicken soup, undiluted, water, sour cream, cooked wide egg noodles, chopped fresh parsley

ground beef, king arthur unbleached all-purpose flour, salt, condensed cream of mushroom soup, undiluted, beef consomme, prepared mustard, wide egg noodles, cooked and drained, sour cream

filet mignon, cubed (it is important to use filet), unsalted butter, diced onion, white button mushrooms, all purpose flour, beef broth, heavy cream, sour cream, dijon mustard, fresh dill, fresh parsley, salt and pepper, to taste

sirloin steaks, cubed, flour, salt, mushrooms, onion, chopped, garlic, butter, flour, ketchup, beef broth, sour cream, uncooked wild rice

all-purpose flour, all-purpose flour, pepper, divided, beef top round steak , cut into thin strips, canola oil, sliced mushrooms, onion, chopped, garlic clove, minced, reduced-sodium beef broth, salt, fat free sour cream, no yolk noodles, cooked

all-purpose flour, garlic powder, black pepper, paprika, london broil (or other beef roast), cream of mushroom soup (i use low-sodium ), beef broth, onion flakes (dehydrated onion), sliced mushrooms (i like baby bellas), parsley, sour cream, cooked egg noodles .

butter, chopped onion (about 1 medium), chopped fresh sage, salt, divided, freshly ground black pepper, divided, presliced mushrooms, all-purpose flour (about 1 oz), paprika, skinless, boneless chicken breast halves, olive oil, fat-free , less-sodium chicken broth, sherry, reduced-fat sour cream, all-purpose flour, hot cooked wide egg noodles (about 8 oz uncooked pasta), chopped fresh parsley