24143 strip steaks brussels sprout Recipes

brussels sprout, extra virgin olive oil, lemon juice, garlic cloves, pressed, sea salt and black pepper

brussels sprout, trimmed and halved, onion, chopped thin, vegetable oil, salt, water, mustard seeds, urad dal, lemon

brussels sprout, rinsed & cut in halves, baby carrots, extra virgin olive oil, onion , cut into strips, salt & pepper

brussels sprout, trimmed and any discolored leaves discarded, leeks (white and pale green parts), savoy cabbage, cored and sliced 1/4 inch thick (about 1/2 head ), extra virgin olive oil, divided, unsalted butter, divided, garlic cloves, finely chopped, dry white wine, water, fresh lemon juice, fresh thyme leave, divided, dried linguine, chopped flat leaf parsley, extra virgin olive oil, for drizzling, grated parmesan cheese

brussels sprouts, garlic cloves, thinly sliced, unsalted butter, evoo, pine nuts

brussel sprouts, bacon,cut in 1/2 pieces, brown sugar, salt and black pepper

brussels sprouts, trimmed and cut in half, butter, melted , or, can sub 1/4 cup salad quality olive oil, juice from 2 lemons, honey, sirracha (also known as rooster sauce , or, sub your favorite hot sauce), red pepper flakes, garlic, minced, kosher or sea salt and fresh ground black pepper, peanut or olive oil for frying

brussels sprouts, hoisin sauce, sesame oil, ginger, minced, gloves of garlic, minced, rice wine, soy sauce, sugar

brussels sprouts, shiro (white ) miso paste, warm water, olive oil, garlic clove, kosher salt

brussels sprouts, water, whole-grain mustard, butter, black pepper, salt

brussels sprout, olive oil, salt, fresh ground pepper, chopped fresh dill, water, fresh lemon juice, butter, grated parmesan cheese

brussels sprouts, trimmed and halved lengthwise, thick-cut bacon , cut into 1-inch pieces, extra virgin olive oil, onions , halved lengthwise and thinly sliced (about 1 lb), salt and pepper

brussels sprout, trimmed, chicken stock, butter, olive oil, mushroom, sliced, shallots, chopped, salt and pepper

brussels sprouts, dry red wine, maple syrup, soy sauce or 1 1/2 tbsp tamari, cornstarch

brussels sprouts, cleaned and trimmed (if large, halve them), salted water, butter melted, salt and pepper

brussels sprouts, thick bacon, kosher salt and pepper to taste, perhaps some olive oil , depending on how much your bacon puts out ;)

brussels sprouts, trimmed and halved, grated orange rind, fresh orange juice, salt and pepper to taste

brussels sprouts, trimmed and halved (about 4 cups), olive oil, salt, grated orange rind, fresh orange juice, fresh lemon juice, freshly ground black pepper