271116 strawberry fig jam sugar Recipes

fresh figs , measured after cooking (about 5 - 6 cups fresh raw loosely packed), lemon juice, bottled, strawberry, sliced , heaping, white grape juice, less 3 tbsp, lemon juice, bottled, kosher salt, white sugar (granulated cane), no-sugar-needed pectin (i use ball), no-sugar-needed pectin (1/2 package)

ba biscuit mix, unsalted butter, cut into 1/2 cubes , chilled in freezer for 10 minutes, buttermilk, sliced stemmed dried figs (about 2 oz), grated orange zest, all-purpose flour (for surface), egg, beaten to blend, raw sugar, jam (such as strawberry), chilled heavy cream , whipped

baguette, olive oil, salt , to taste, sage leaves, goat cheese, fig jam

fig jam, ciabatta , cut lengthwise, crumbled blue cheese, butter, softened, sliced cooked chicken breast, freshly ground black pepper, arugula leaves, fresh lemon juice

cream cheese (at room temperature ), unsalted butter (at room temperature ), sugar, grated orange zest (orange part of the peel ), vanilla extract, salt, all-purpose flour, strawberry jelly or jam, sugar, cinnamon, nutmeg, chopped walnuts, currants or raisins, egg, beaten with, water

frozen raspberries, thawed, frozen strawberries, thawed, water, sugar, brown sugar, liquid pectin (1 1/2 of those little pouches)

fresh strawberries, fresh rhubarb, sugar, lemon juice, tapioca, quick cooking

unsalted butter , brought to room temperature, sugar, egg, vanilla extract, softened mascarpone cheese, all-purpose flour, baking powder, salt, fig jam , or jam of choice

strawberries, stems removed, sugar, freshly ground black pepper, freezer jam fruit pectin

sheets puff pastry dough, whole fresh figs, eggs, sugar, goat cheese, fresh strawberries, vanilla bean, balsamic vinegar, micro greens

figs, dried, sugar, water, lemon juice, anise seed, powdered, sesame seeds , roasted, pine nuts, walnuts

strawberries, rhubarb, raspberries, sugar, water (optional)

soft french rolls or 4 italian rolls, fresh mozzarella cheese, thickly sliced (make sure to use fresh ), prosciutto, thinly sliced, fig jam or 1/4-1/2 cup fig preserves, to taste, soft butter