326 strawberry cream icing frozen strawberries Recipes

vanilla ice cream or 1 cup vanilla frozen yogurt, chocolated fudge sauce, hot, strawberry, hulled and sliced, chopped pecans, cream

sugar, melted butter or 1/2 cup margarine, graham cracker crumbs, strawberry jell-o gelatin dessert, boiling water, frozen sliced strawberries, lemon juice, dream whip (or nutri whip, whipped), cream cheese, milk, icing sugar

frozen unsweetened strawberries, sugar, heavy whipping cream (you can use half-and-half)

frozen sweetened strawberries, cut into large chunks, sugar , plus, sugar, heavy cream

frozen waffles, toasted, vanilla ice cream, strawberry ice cream, chocolate ice cream, softened, chocolate syrup

frozen sweetened strawberries (do not thaw completely just enough to chop), sugar (more for a sweeter taste), heavy whipping cream (35%)

pineapple juice, chilled, water, frozen pink lemonade concentrate, thawed, sugar, strawberry ice cream, ginger ale, chilled

strawberry ice cream, softened, ginger ale, chilled, frozen strawberries, thawed

refrigerated pie crusts, fresh rhubarb, pieces (can use frozen ), fresh strawberries, quartered (about 1 lb), sugar, cornstarch, lemon juice, milk, sugar, vanilla ice cream (optional)

fresh or frozen whole strawberries, sugar, water, lemon juice, cornstarch, cold water, vanilla extract, scoops vanilla ice cream, sliced peaches, drained

fresh strawberries or 3 cups frozen whole strawberries, sugar, water, lemon juice, cornstarch, cold water, vanilla extract, scoops vanilla ice cream, peach slices, drained, cream

shaped angel food cake (10-1/2 oz), cubed, sugar-free instant vanilla pudding mix, cold fat-free milk, sugar-free low-fat vanilla ice cream, softened, sugar-free strawberry gelatin, boiling water, cold water, frozen unsweetened strawberries, partially thawed and sliced

sheet frozen puff pastry (half a 17.3-oz package), thawed, all-purpose flour, for dusting, if needed, sugar, divided, strawberry-rhubarb filling , recipe follows, sugar , for dusting, creme fraiche ice cream , recipe follows, sugar, cornstarch, rhubarb , cut into 1/2-inch pieces (about 3 cups), grated orange zest, fresh orange juice, strawberries, sliced, divided, milk, fresh lemon juice, creme fraiche, sugar

sugar, cornstarch, chopped fresh or frozen rhubarb (if using frozen rhubarb, measure rhubarb while still frozen, then thaw completely. drain in a colander, but do not press liquid out.), fresh or frozen unsweetened sliced strawberries, navel oranges, peeled and sectioned, grated lemon peel, water, cinnamon stick (3 inches long), vanilla ice cream

egg, water, sheet frozen puff pastry, thawed (half 17 1/4-oz package), fresh strawberries, washed and wiped dry, hulled and halved, or sliced 1/4-inch thick, heavy cream, mascarpone cheese , or 6 oz softened cream cheese, superfine or granulated sugar, fresh orange juice, grated orange zest, red currant or apricot jam, apple juice or water, vanilla ice cream, melted, mint sprigs, garnish

ice cream sugar cones, finely crushed, chopped walnuts, butter, melted, low-fat vanilla frozen yogurt, softened, divided, ripe bananas, mashed, banana extract , optional, hot fudge ice cream topping, chopped walnuts, strawberry ice cream topping

unsalted butter, softened, superfine sugar, egg yolks, almond extract (or 1 tbsp amaretto), ground blanched almonds (almond meal), allpurpose flour, fresh or frozen puff pastry, strawberries, stemmed, egg yolk, mint, sugar, best-quality vanilla ice cream