199311 stove zucchini ground skillet Recipes
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zucchini, ends removed, peeled and cubed and10 Morezucchini, ends removed, peeled and cubed, panko breadcrumbs, cheddar cheese, shredded, egg, lightly beaten, dried parsley flakes, onion, minced, garlic cloves, minced, salt, pepper, freshly ground, cayenne pepper, vegetable oil25 min, 11 ingredients
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zucchini (medium to large), onion (medium to large) and12 Morezucchini (medium to large), onion (medium to large), bell pepper (any color, medium in size), banana pepper (i used hot), jalapeno, salt, sugar, water, distilled vinegar (any flavor ), mustard seeds, dried dill, turmeric, ground black pepper, canning salt (optional)1 hour 30 min, 14 ingredients
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zucchini (about 3 medium), chopped onion and11 Morezucchini (about 3 medium), chopped onion, all-purpose flour, chopped fennel, stalks and leaves (no bulb), fresh dill, baking powder, chopped fresh oregano, freshly grated nutmeg, sea salt, fresh ground black pepper, olive oil, grated parmigiano-reggiano cheese, crumbled feta cheese35 min, 13 ingredients
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zucchini, grated , salted and drained and10 Morezucchini, grated , salted and drained, progresso plain bread crumbs, divided, green onions, finely chopped, eggs, lightly beaten, feta cheese, crumbled, fresh mint, chopped, ground nutmeg, greek-style yogurt, fresh dill, chopped, olive oil, for frying, salt and pepper, to taste25 min, 11 ingredients
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zucchini, finely chopped (5 small) and12 Morezucchini, finely chopped (5 small), onions, finely chopped (3 medium), green sweet pepper, finely chopped (1 medium), sweet red pepper, finely chopped (1 medium), pickling salt, cold water, sugar, white vinegar, water, celery seed, ground turmeric, mustard seeds4 hour 23 min, 13 ingredients
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Zucchini Cakes crab Cakes for the Poor Man's Budgetzucchini (peeled and grated ) and9 Morezucchini (peeled and grated ), breadcrumbs (seasoned or plain ), yellow onions or 1/4 cup red onion, minced, salt, all-purpose flour, butter, melted, old bay seasoning, fresh ground pepper , to taste, canola oil or olive oil, for frying, cayenne pepper (optional, for a little extra spice)18 min, 10 ingredients
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Zucchini Bread and Butter Pickleszucchini, onions, red, salt and6 Morezucchini, onions, red, salt, coriander seed, toasted, crushed, yellow mustard seeds, ground turmeric, celery seed, apple cider vinegar, light brown sugar33 min, 9 ingredients
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Zucchini and Cheese on Toastzucchini, grated and6 Morezucchini, grated, freshly grated cheddar cheese or 1 1/2 cups monterey jack cheese, shallot, finely chopped (we typically just use 1/4 to 1/2 of a regular onion.), egg, lightly beaten, worcestershire sauce, bread, toasted (you may need more than this, we typically do.), sea salt & freshly ground black pepper10 min, 7 ingredients
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Zucchini Scramblezucchini, sliced, onions, cut up, green peppers, cut up and5 Morezucchini, sliced, onions, cut up, green peppers, cut up, ground beef, butter, divided, tomato sauce, salt and pepper30 min, 8 ingredients
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Zucchini Casserolezucchini, sliced 1/4-inch, onion, chopped and7 Morezucchini, sliced 1/4-inch, onion, chopped, green bell pepper, seeded and chopped, salt, pepper, cracker crumb, cream of chicken soup, parmesan cheese, ground beef, browned and drained1 hour 30 min, 9 ingredients
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Zucchini Salsa for Canningzucchini, shredded, tomatoes, peeled and roughly chopped and14 Morezucchini, shredded, tomatoes, peeled and roughly chopped, onions, diced, anaheim chilies, seeded and diced, jalapeno peppers, seeded and diced, fresh cayenne peppers, seeded and diced, garlic (about 4 large cloves, minced ), tomato paste, canning salt (to taste), cumin, ground mustard, nutmeg, black pepper, sugar (can use brown or agave syrup too, to taste), cornstarch, white vinegar1 hour , 16 ingredients
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Zucchini, Basil & Feta Fritterszucchini, green onions, thinly sliced and7 Morezucchini, green onions, thinly sliced, feta cheese, finely crumbled, basil leaves, shredded, eggs , seperated, salt & fresh ground pepper, plain flour, baking powder, vegetable oil40 min, 9 ingredients
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Zucchini, Olive, Ricotta Rolls, Spinach Pasta and Tomato Saucezucchini (large and thin sliced in planks, skin on) and15 Morezucchini (large and thin sliced in planks, skin on), ricotta cheese, mozzarella cheese, shredded, parmesan cheese, grated, olive tapenade, black pepper, spinach pasta (cooked accordingly to directions), tomatoes , roasted and diced, garlic, minced, cremini mushroom, chopped, onion (small chopped fine ), olive oil (1 to saute the vegetables, 1 to saute the rolls), kosher salt , for the sauce, ground black pepper , for the sauce, grated parmesan cheese (as a garnish), fresh basil, chopped2 hour , 16 ingredients
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Zucchini al Formaggio (Sandra Lee)zucchini, sliced 1/4-inch thick, olive oil and5 Morezucchini, sliced 1/4-inch thick, olive oil, unsalted butter, room temperature, italian seasoning (recommended: mccormick ), grated parmesan (recommended : digiorno), plus shaved parmesan, for garnish, chopped fresh parsley leaves, salt and freshly ground black pepper12 min, 7 ingredients
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