42 stove stuffing broth Recipes

chicken breast halves, stove top stuffing mix, water, fat-free cream of mushroom soup, chicken broth

cooked chicken, shredded, stove top chicken prepared stuffing , cooked according to directions, cream of chicken soup, chicken broth, mayonnaise, pasta shells, salt, cooking oil

chicken breast halves or 1 (40 oz) turkey breast, stove top chicken flavor stuffing mix, cream of mushroom soup, butter or 3 tbsp margarine, low sodium chicken broth, water

skinless chicken breast half, stove top stuffing mix, water, cream of mushroom soup, condensed (98% fat-free type ), fat-free chicken broth

chicken, cooked and cut into pieces, cream of mushroom soup, cream of chicken soup, milk, stove top chicken flavor stuffing mix, butter , plus, butter, melted, chicken broth, mushroom, sliced, celery, sliced, onion, chopped

boneless skinless chicken breasts, swiss cheese, sliced mushrooms, condensed cream of chicken with herbs soup (i try to use the low fat), dry white wine (or chicken broth), herb-seasoned stuffing cubes (not stove-top), margarine

butter, onion, chopped, stalk celery, cream of chicken soup (or cream of celery), milk, chicken broth, seasoned stuffing mix (like stove-top ), chicken

ground turkey, sausage gravy, chicken broth or 1/2 cup milk, egg, beaten, minced onion, poultry seasoning, salt and black pepper, savory herb stuffing mix (stove top), jellied cranberry sauce

cream of chicken soup, cream of celery soup or 10 3/4 oz cream of mushroom soup, chicken broth, cooked chicken, cubed, chicken stove top stuffing mix, prepared

lean ground beef, stove top beef stuffing mix , ground into coarse crumbs, beef broth, eggs, slightly beaten, crushed pineapple, drained, fresh coarse ground black pepper, sweet baby ray s barbecue sauce, divided, ketchup

thick cut pork chops or 4 butterfly pork chops, stove top pork stuffing mix, butter, apple juice or 3/4 cup cider, chicken broth, granny smith apple, peeled, cored and diced, dried cranberries, red onion, diced, salt and pepper, canola oil

pork tenderloin, dijon mustard, stove top pork stuffing mix, ground beef, jimmy dean sausage, chicken broth, butter, onion (diced ), celery (diced )

chicken broth, celery ribs, finely chopped, cranberries (fresh or frozen ), onion, chopped (i use vidalia), herb seasoned stuffing mix (i use pepperidge farms or stove top)

stove top stuffing, onion chopped, celery chopped, eggs, broth

bone in chicken pieces, chicken bouillon cubes, sour cream, cream of chicken soup, seasoned stuffing mix, stove top (i use kraft stove top cornbread flavor), chicken broth (for stuffing ), butter (for stuffing ), butter

turkey breast tenderloins (usually 2 breasts), dried thyme, garlic powder, cayene red pepper, olive oil, salt, pepper, savory turkey stuffing mix (savory herb or chicken will also work just fine, stove top or pepperidge farm works great), bacon, diced, onion, diced (2 medium onions), chicken broth or 1 1/2 cups stock, cremini mushroom, sliced (i just used the pre sliced), butternut squash (frozen , also called winter squash), cranberry sauce , not the jelly, turkey gravy (now you can use any brand you like. i have found jar sizes from 7 or to 15, use which brand looks be)

chicken breasts, stove top stuffing mix, cube butter, cream of chicken soup, cream of mushroom soup, chicken broth

broiler-fryer chicken (recipe calls for fryer), stove top chicken flavor stuffing mix, cream of celery soup, cream of mushroom soup, swanson chicken broth