56168 stove caesar salad Recipes

olive oil, lemon juice, prepared mustard, garlic, minced, romaine lettuce , torn, salad crouton, shredded parmesan cheese, ground black pepper

salad, head of romaine lettuce , torn, chopped, cooked, leftover turkey, fat-free or low fat croutons, freshly grated parmesan cheese, dressing, plain non-fat yogurt, drained, fresh lemon juice, olive oil, white wine vinegar, dijon mustard, anchovy paste (optional), worcestershire sauce, garlic clove, crushed, black pepper

salad, heads romaine lettuce hearts, washed & trimmed, fresh sugar snap peas, trimmed & halved, croutons, dressing, olive oil, red wine vinegar, worcestershire sauce, shaved, crumbled parmesan cheese(or grated ), garlic cloves, minced, mustard powder

lemon juice, vegetable oil, uncooked fresh shrimp, peeled deveined, complete caesar mixed salad greens, shredded parmesan cheese (1 oz.)

new potatoes, cooked and chopped (or even better baby potatoes), kraft salad dressing , roasted garlic caesar, parmesan cheese (the fresher the better), green onions, chopped, hard-boiled eggs, chopped, bacon, cooked & crumbled

olive oil, red wine vinegar, mayonnaise, garlic, minced, dijon mustard, worcestershire sauce, pepper, romaine lettuce , torn, sliced pepperoni, caesar croutons, shredded parmesan cheese

jicama, heads romaine lettuce , torn, red bell pepper, thinly sliced, chipotle caesar dressing

soy sauce (lite okay), lemon juice, oil, divided, garlic, pressed, boneless skinless chicken breasts, mayonnaise , lite okay (not salad dressing), sugar, heads romaine lettuce , torn into pieces, crouton (optional), parmesan cheese, shredded (optional)

lettuce , dressing, croutons and cheese (from a 10 oz. packaged salad kit), sweet pepper , cut into thin strips, cucumber , quartered lengthwise and sliced, smoked salmon , 1 cup total salmon (or poached salmon, canned salmon, skinned, boned and broken into chunks), lemon, cut into 3 wedges

preshredded fresh parmesan cheese, low-fat buttermilk, lemon juice, anchovy paste, worcestershire sauce, pepper, garlic clove, plain fat-free yogurt, romaine salad or 12 cups sliced romaine lettuce, fat-free garlic -and-onion croutons, preshredded fresh parmesan cheese

garlic powder, salad oil, egg, worcestershire sauce, lemon juice, pepper, salt, parmesan cheese

garlic cloves, egg yolks, anchovies, dijon mustard, juice of two fresh lemons, olive oil, salt, cracked black pepper, heads of romaine lettuce, washed , ribbed and patted dry, parmigiano-reggiano cheese, salad croutons

pasteurized large egg yolk, dijon mustard, garlic, grated, kosher salt and freshly ground pepper, fresh lemon juice, caper brine (from a jar of capers), extra-virgin olive oil, canola oil, anchovy fillets, finely chopped , plus 1/2 tsp oil from the jar, sliced bacon, cut into small pieces, canola oil, for frying, capers, brussels sprout leaves , picked layer by layer (from about 5 whole sprouts), kosher salt, heads romaine lettuce , outer leaves removed, cut into 1-inch pieces, fresh basil leaves, freshly grated parmesan cheese , plus a chunk for shaving over the salad

torn romaine lettuce, shredded skinless boneless rotisserie chicken breast (about 3 oz), diced red bell pepper, light caesar dressing, fat-free caesar-flavored croutons, grated fresh parmesan cheese

garlic cloves, salt, pepper, canned anchovy fillets, drained, egg yolks, lemon juice, balsamic vinegar, country dijon mustard, worcestershire sauce, olive oil, head romaine lettuce, parmesan cheese, caesar-flavor croutons

torn romaine lettuce, grape tomatoes, reduced-fat caesar dressing, fat-free croutons

hearts of romaine, fat-free croutons (about 2 oz), preshredded fresh parmesan cheese, reduced-fat caesar dressing, freshly ground black pepper