270 stout and onions Recipes

onion, thinly sliced, garlic cloves, minced, carrots, cut into 1/4 inch thick, chopped parsley, bay leaf, pitted prune, boneless beef cubes, all-purpose flour, pepper, stout beer or 3/4 cup a dark beer, garlic mashed potatoes

vegetable oil, whole pepper, chopped, whole onion, chopped, garlic cloves, finely chopped, ground turkey, tomato puree, dark red kidney beans (drained and rinsed ), sweet corn (drained and rinsed ), chicken broth, stout beer (i used guinness), dark chili powder, salt, black pepper, cayenne pepper, dark molasses, masa corn flour, stout beer

beef broth, ground chuck, cinnamon, ground cumin, yellow onion, chopped, worcestershire sauce, garlic cloves, minced, salt, chili powder, black pepper, cayenne, ground allspice, tomato paste, stout beer , such as guinness

vegetable oil, lamb shanks or 3 lbs boneless leg of lamb, trimmed of visible fat and cut into large chunks, onion, chopped, garlic cloves, chopped, carrots, chopped, celery ribs, chopped, tomato paste, guinness stout, beef broth, fresh thyme, fresh parsley, bay leaf, fresh rosemary, salt and pepper

red potatoes, carrots , cut into 1-inch pieces, onions, quartered, boneless beef chuck roast (4 lb), trimmed, beef broth, stout beer or additional beef broth, honey, garlic cloves, minced, dried marjoram, dried thyme, salt, pepper, ground cinnamon, cornstarch, cold water

vegetable oil, lamb shanks, onion, chopped, garlic, chopped, carrots, chopped, celery ribs, chopped, tomato paste, stout (such as guinness) or porter, beef broth, fresh thyme, fresh parsley, bay leaf, fresh rosemary, salt and pepper to taste

canola oil or 2 tbsp olive oil, canola oil or 1 tsp olive oil, yellow onion, chopped, diced carrot, diced celery, garlic, finely chopped, stout beer , such as guinness, coarse white bread , cut into 2-inch pieces (about 2-1/2 cups), whole milk, ground beef, ground veal, eggs, grated cheddar cheese, dried mushroom , rehydrated in hot water and chopped, chopped fresh parsley, worcestershire sauce, kosher salt, freshly ground black pepper, sliced bacon (about 9 strips)

onion, finely chopped, vegetable oil, garlic cloves, minced, stout beer, spicy barbecue sauce, fig preserves, apple cider vinegar

cider vinegar, granulated sugar, red onion, thinly sliced, unsalted butter, all-purpose flour, dry mustard, guinness extra stout (without foam), water, brown sugar, worcestershire sauce, eggs, thick slices peasant bread (preferably sourdough), extra-sharp white cheddar, grated, watercress , coarse stems discarded, extra-virgin olive oil

onion, peeled and sliced into big fat rings, self-rising flour, garlic powder, egg, butter, melted, guinness stout, oil or melted fat, to deep fry

onions (1 1/2 lb. total), peeled and slivered lengthwise, salad oil, stout or dark beer (such as guinness), fresh thyme leaves, salt and pepper, sausages (1 1/2 to 2 lb. total; see notes ), chopped parsley

pork sausages (can use beef or irish sausages), red onions (thinly sliced ), brown sugar (can use light ), guinness stout (or any other stout), salt, paprika, garlic clove (slitted for releasing flavour. can also omit), vegetable oil

self rising flour (is using all purpose you need to add 1 tbsp of baking powder), sugar, salt, dried rosemary, guinness stout, onion, cut in half and thin sliced (medium), granny smith apple, diced, honey, butter, kosher salt, ground black pepper, nutmeg, pork (3 or so per sandwich), gruyere cheese or 8 slices swiss cheese, boursin cheese , and or 4 oz any brand herbed cheese, butter , to grill the sandwiches

ground beef (i used ground chuck), green onions, sliced, garlic minced (i used minced garlic in a jar and put through a garlic press), water chestnuts, red bell pepper, chopped, stout beer (i found this at jungle jim s, they sold it by the bottle $2.00), hoison sauce (found in the chinese section), soy sauce, fresh cilantro, chopped, heads of leafy lettuce (i used a bibb lettuce, romaine would, probably work well. i think iceberg might be harder to roll)

leg of lamb, your favorite spice blend (recommended : squirrelly beaver season all), chopped celery, chopped white onion, chopped carrots, garlic cloves, dark stout beer, mayonnaise, teriyaki sauce, sugar, au jus mix or beef bouillon, cheddar, grated, hoagie rolls, special equipment : slow cooker, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

all-purpose flour, divided use, salt , plus more to taste, ground black pepper , plus more to taste, boneless, skinless chicken thighs , trimmed of excess fat, extra-virgin olive oil, bacon, finely chopped, yellow onion, diced, baby carrots, button, cremini or baby bella mushroms, halved, stout , such as guinesss, reduced-sodium chicken broth, baby peas

bone-in short ribs , cut into 4-inch pieces, kosher salt and freshly ground black pepper, canola oil, carrots, roughly chopped, celery ribs, sliced, onions, roughly chopped, garlic, sliced, fresh thyme, bay leaves, fresh rosemary, two 12-oz bottles dark stout beer , such as guinness, low-sodium beef broth, diced tomatoes, pearl barley, dry mustard powder

irish stout beer (such as guinness), divided, corned beef brisket, brown sugar, sweet potatoes, cut into chunks, head cabbage, cored and coarsely chopped, sweet onions, chopped, carrots, chopped, red potatoes, cut into chunks