50063 stone mustard herring canapees Recipes

sugar, all-purpose flour, mixed stone fruit, pitted and cut into 1/2-inch-thick wedges (8 cups), unsalted butter, melted, pure vanilla extract, pure almond extract, all-purpose flour, cornmeal (not stone-ground), baking powder, salt, cold unsalted butter, cut into 1/2-inch cubes, heavy cream, divided, sugar

grated peeled fresh ginger, unseasoned rice vinegar, vegetable oil, light brown sugar, curry powder, crushed red pepper flakes, assorted firm stone fruit (about 5; such as plums, nectarines, peaches, or apricots), julienned, scallions, thinly sliced diagonally, kosher salt and freshly ground black pepper

butter, yellow onion, minced (about 1/2 cup), garlic cloves, minced, dried ancho chile powder (or substitute chipotle chile powder or new mexico chile powder), dried ancho chile powder (or substitute chipotle chile powder or new mexico chile powder), half-and-half, chicken stock, water, grits (stone-ground, yellow or white), sharp cheddar cheese, grated, salt

mayonnaise, half-and-half, dry mustard, worcestershire sauce, steak sauce (like a1), kosher salt, fresh ground black pepper

stone ground mustard, fresh squeezed lime juice, cilantro, finely chopped, ground cumin

stone ground mustard, prepared mayonnaise, juice of 1 orange, kosher salt and freshly ground black pepper, red zinfandel wine, strawberries, cleaned and halved, orange-flavored liqueur, beef stock, honey, steaks, freshly cracked black peppercorns, olive oil, divided, head frisee lettuce , torn into bite-size pieces, red onion, thinly sliced, grape tomatoes, halved, granny smith apple, cored , and julienned, radishes, thinly sliced, juice of 1/2 a lemon

mirin (sweet rice wine), honey, low-sodium soy sauce, stone-ground mustard, chili garlic sauce, canola oil, divided, green onions, diagonally cut into 4-inch pieces, halibut fillets, salt

cubed peeled yukon gold potato, garlic clove, sliced, low-fat milk, stone-ground mustard, butter, salt, black pepper

salmon filets, cut into 4 portions, salt, ground pepper, plain greek yogurt, stone-ground mustard, lemon juice, lemon wedges

whole cucumbers, canning salt, water, alum, white vinegar (5% acidity), sugar, cinnamon sticks, broken up, celery seed, mustard seeds

mayonnaise, horseradish, yellow mustard, fresh lemon juice, seasoned salt

all-purpose flour, stone-ground yellow cornmeal, baking powder, salt, baking soda, sugar, eggs, unsalted butter, melted, vegetable oil, buttermilk

stone, cleaned very well , optional, chicken, cut up, butternut squash, peeled, seeded and cubed, potatoes, peeled and cubed, baby carrots, chopped, kale, chopped, fresh parsley, leaves chopped, onion, chopped, head cauliflower, broken into florets, chicken broth, pepperoni, cubed, hot sauce , or to taste, curry powder, dried oregano, red pepper flakes, salt

cooked stone crab claws, mayonnaise, hot chili sauce (recommended : sriracha), grated fresh ginger, minced garlic, minced green onions, key lime juice , or to taste, freshly chopped cilantro leaves, freshly ground white pepper, salt, lime, cut into wedges, picked cilantro leaves , for garnishing

basil, roughly chopped, tarragon, roughly chopped , 10 leaves reserved, vine-ripe tomatoes, diced and blended, prepared horseradish, vodka, sheets gelatin, soaked, granny smith apple, peeled, brunoise cucumber, stone crab claws, shells removed , knuckle meat reserved, ver jus (sour green grape juice), may substitute white wine vinegar, creme fraiche, powdered sugar, micro greens , may substitute chopped arugula, extra-virgin olive oil, sea salt, for seasoning