171 stone honey Recipes
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- fruit with drizzled soft cheeses and toasted almonds
- ground wheat bread
- mustard sandwiches gayla and tracey bell
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pear nectar, unflavored gelatin, whole milk and6 Morepear nectar, unflavored gelatin, whole milk, pitted sweet cherries, tawny port or other sweet red wine, honey, plums, each cut into 4 wedges (about 1 lb), peaches, each peeled and cut into 6 wedges (about 1 lb), crumbled vermont or other blue cheese10 ingredients
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honey, active dry yeast (about 2 1/4 tsp) and13 Morehoney, active dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour (about 10 oz), divided, stone-ground yellow cornmeal, divided, salt, olive oil, divided, remaining ingredients, shrimp, peeled and deveined (about 1 lb), salt, shredded part-skim mozzarella cheese, queso fresco, crumbled, green salsa, divided, fresh cilantro leaves, divided15 ingredients
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stone-ground cornmeal, fresh corn kernels (about 2 ears ) and9 Morestone-ground cornmeal, fresh corn kernels (about 2 ears ), kosher salt, baking soda, nonfat buttermilk, shredded reduced-fat cheddar cheese, minced pickled jalapeno peppers, butter, melted, honey, canola oil, eggs, lightly beaten12 ingredients
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stone-ground mustard, white wine vinegar, honey and14 Morestone-ground mustard, white wine vinegar, honey, olive oil, divided, salt, fresh lemon juice, kosher salt, black pepper, salmon fillets, red potatoes, quartered, eggs, green beans, trimmed, fresh baby spinach, nicoise or pitted kalamata olives, halved, tomato, cut into wedges (about 2 cups), red onion, thinly sliced54 min, 17 ingredients
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5 Ingredient Salmon in a Mustard & Honey Cream Saucesalmon fillets, salt, pepper and4 Moresalmon fillets, salt, pepper, heavy cream (half and half or milk do not work well for this recipe), honey, dijon mustard (i love to use a mix of stone ground and dijon if you have both, but it is not necessary), fresh dill, fine minced15 min, 7 ingredients
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Pecan-Encrusted Chicken Fingers with Honey-Mustard Dipping Saucecornstarch, lemon juice, egg white, fresh breadcrumbs and11 Morecornstarch, lemon juice, egg white, fresh breadcrumbs, very finely chopped pecans, salt, dried oregano, dried thyme, paprika, ground red pepper, ground black pepper, chicken breast tenders, stone-ground mustard, honey42 min, 15 ingredients
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On a Shoestring Shoestring Potatoes with Honey Mustard Dressing (Robert Irvine)canola oil, for frying, russet potatoes and5 Morecanola oil, for frying, russet potatoes, salt and freshly ground black pepper, paprika, stone-ground mustard, honey, mayonnaise40 min, 7 ingredients
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Sweet Polenta Crostini with Mascarpone, Raspberries, Pistachios, and Lavendar Honeywater , preferably still spring or filtered, salt and8 Morewater , preferably still spring or filtered, salt, grain yellow cornmeal , preferably stone-ground, unsalted butter, mild-flavored vegetable oil, plus extra for greasing the pan, granulated sugar, mascarpone, red raspberries, shelled, skinned, pistachio nuts, lightly toasted and coarsely chopped, dark, flavorful honey , such as lavender or wild forest, although preferably not buckwheat1 hour 25 min, 10 ingredients
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Mcsween's stone baked Pizza crustactive dry yeast, olive oil, sugar, honey and3 Moreactive dry yeast, olive oil, sugar, honey, whole wheat flour, salt, water4 hour 15 min, 7 ingredients
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Curtis Stone's Sticky Chicken Drumstickschinese barbecue sauce, honey and4 Morechinese barbecue sauce, honey, garlic cloves, finely chopped, fresh ginger, peeled, finely chopped, chicken drumsticks, toasted sesame seeds1 hour 25 min, 6 ingredients
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Bran Muffinesstone ground whole wheat flour ., baking soda, bran and5 Morestone ground whole wheat flour ., baking soda, bran, raisins (optional), egg well blended, honey or mollasses, milk, tblsp. soft butter or shortening.20 min, 8 ingredients
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Mustard Sauce #2stone ground mustard, beer or apple juice, honey and1 Morestone ground mustard, beer or apple juice, honey, worcestershire or steak sauce4 ingredients
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Basic Pizza Doughhoney, active dry yeast (about 2 1/4 tsp) and5 Morehoney, active dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour (about 10 oz), divided, salt, stone-ground yellow cornmeal7 ingredients
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Basil and Three-Cheese Thin-Crust Pizzahoney, active dry yeast, warm water (100o to 110o) and11 Morehoney, active dry yeast, warm water (100o to 110o), all-purpose flour (about 5 1/2 oz), divided, salt, stone-ground yellow cornmeal, olive oil, remaining ingredients, spicy pizza sauce, shredded part-skim mozzarella cheese, part-skim ricotta, grated fresh parmesan cheese, sliced fresh basil14 ingredients
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