1727 stock potatoes carrots Recipes

butter, carrots, peeled and sliced, leeks, white part only, sliced, boiling potatoes, peeled and cut into 1/2-inch dice, dried thyme, crumbled, chicken stock or 7 cups low sodium chicken broth, dry vermouth, whipping cream, salt and white pepper, to taste, fresh lemon juice, fresh thyme, minced (optional garnish )

split red lentils, carrots, potatoes, white onion, water, vegetable stock or 2 vegetable bouillon cubes

white-skinned potatoes (about 3), unpeeled, sweet italian sausage, freshly grated parmesan cheese, chopped fresh italian parsley, egg, garlic clove, minced, salt, ground black pepper, ground nutmeg, all purpose flour, eggs, olive oil, salt, extra-virgin olive oil, sweet italian sausages, casings removed, chopped celery, chopped carrot, chopped red onion, chopped fresh italian parsley, garlic clove, minced, dried crushed red pepper, chicken stock or canned low-salt chicken broth, tomato paste, butter, freshly grated parmesan cheese, fresh italian parsley sprigs

onions, chopped, olive oil, butter, minced garlic (6 cloves), potatoes, peeled and quartered, carrots, peeled and coarsely chopped, chicken stock or 5 cups chicken broth, broccoli, cauliflower, milk, whipping cream, shredded cheddar cheese (4 oz.), kosher salt, ground black pepper

potatoes diced, carrot diced ( i use about a 1 1/2 cup diced baby carrots), onion diced, water, cubes chicken bouillon (or use 5 cups fresh chicken stock), parsley, minced garlic, evaporated milk (add at end)

olive oil, onion, chopped, coriander seed, carrots, peeled and chopped, sweet potatoes, peeled and chopped, vegetable stock, white wine vinegar, freshly chopped coriander, low-fat creme fraiche

bacon, onions, minced, stalks celery, minced, carrots, peeled and diced, potatoes, peeled and diced, marjoram, thyme, flour, chicken stock, saffron thread, parsley flakes, salt (to taste), pepper (to taste)

red potatoes (cubed ), salt, pepper, minced garlic (optional), chicken stock, mixed frozen peas and corn (or carrots), french style green beans (optional), wheat flour (or white ), onion, butter (8 tbsp or 1 stick), milk (i use powdered about 2 cup. powder 6 cup. water)

bacon , cut into 1/2 inch strips, onions, peeled and minced, stalks celery, peeled and minced, carrots, peeled and diced, marjoram, thyme, potatoes, peeled and diced, flour, chicken stock, saffron thread, parsley flakes, salt & fresh ground pepper

potatoes, diced, carrots, sliced, celery ribs, sliced, yellow onion, diced, vegetable stock, low-fat cream cheese, salt and pepper

unsalted butter, onion, chopped, chopped celery, chopped carrots, garlic, minced, chopped fresh parsley, all-purpose flour, chicken stock, milk, potatoes , cut into 1/4-inch slices, worcestershire sauce, mustard powder, ground allspice, celery salt, dried thyme, seasoning salt, white wine, poultry seasoning, hard-cooked eggs, chopped

lampreys, cleaned, peeled , and cut into 1/2-inch pieces (about three or four largish ones), carrots, peeled and diced into medium size chunks, yellow onion, peeled and diced into medium chunks, stalks celery, diced into medium chunks, red wine (burgundy, merlot, pinot noir, cabernet sauvignon or red zinfandel are all good choices), veal stock or 2 cups chicken stock, bay leaf, olive oil, salt and pepper, baby red potatoes, butter, minced garlic, sour cream, salt and pepper

lobster bodies, onion, carrots, branches celery, garlic bulb, white wine, water, tomato paste, carrot, onion, fennel head, lobster stock, irish whiskey, salt and pepper, striped bass, potatoes, salt and pepper, oil

butter , plus additional for ing, russet potatoes, unpeeled, thinly sliced, onions, thinly sliced, carrot, peeled and cut on the diagonal into long thin slices, salt, fresh ground black pepper, well-flavored chicken stock, freshly grated parmesan cheese

jerusalem artichokes , scrubbed, sliced, carrots, sliced, potatoes, sliced, onion, chopped, garlic cloves, crushed, butter, olive oil, light stock, chili powder, paprika, dried thyme, salt, fresh ground pepper

carrot, peeled and diced, onion, finely chopped, red potatoes, diced, stalk celery, diced, vegetable stock, paprika, ground cumin, turmeric powder, salt and pepper, vegetable oil, dried italian herb seasoning, milk, cilantro, finely chopped

evoo, butter, puree of chipotle in adobo , medium to spicy heat level (freeze the remainder in a plastic baggie), ground coriander , 1/3 palmful, ground cumin , 1/3 palmful, paprika , 1/3 palmful, garlic, chopped, onions, chopped, crisp apple, peeled and chopped, ginger root, finely chopped or grated, a little freshly grated nutmeg, a pinch of ground cinnamon, salt and freshly ground black pepper, chicken stock, plus extra to reheat, honey, kabocha , butternut squash or pumpkin, peeled and chopped (or leftover roasted), organic carrots, peeled and chopped, sweet potatoes, peeled and chopped, lemon or orange juice, crumbled browned mexican chorizo, chopped red onions or scallions, toasted pumpkin seeds, creme fraiche, shredded smoked cheddar or smoked gouda, chopped fresh parsley or cilantro

two large baked potatoes cooled, skinned and cut into 1/4 inch dice, yellow onion cut into 1/4 inch dice, stalks of celery cut into 1/4 inch dice, carrots cut into 1/4 inch dice, butter, salt and pepper, celery seed, dried basil, poupon mustard, crispy , fried bacon broken into 1/2 pieces or smaller, heavy cream, milk, sour cream, plain yogurt, rich stock - chicken or turkey