239 stock asian Recipes

minced garlic cloves, minced fresh ginger, green onions, minced, chicken stock, rice wine vinegar, soy sauce, sesame oil

dried shiitake mushrooms, vermicelli rice noodles, broccoli florets, tofu pockets , cut into strips, bean sprouts, vegetable stock, light soy sauce, rice wine vinegar, spring onions, basil, purple leaves to serve

uncooked pearl barley, stock, chili paste, cilantro, soy sauce, toasted sesame oil, roasted red pepper, diced, shallot, diced, garlic cloves, diced, shelled edamame, lime , juice of, kosher salt, black pepper

vegetable stock, onions, thinly sliced or 2 scallions, chopped, garlic cloves, minced, gingerroot, minced, soy sauce, stalks bok choy (diagonally sliced , also shred leaves), sweet red pepper , julienned, broccoli floret, carrot, shredded, mushroom, sliced, peas, buckwheat noodles (1/2 cup), firm tofu, cut in 1/2-inch cubes, watercress leaf, pea pods, blanched (optional), scallion, thinly sliced, celery leaves, toasted sesame seeds, lettuce or watercress leaf, finely chopped

stalks of bok choy (chinese celery), bouillon or stock (miso, chicken, seafood, beef, vegetables your preference), garlic cloves, minced, soya sauce, lime juice, freshly grated ginger, green onions, chopped, carrot , finely julienned, sliced mushrooms, shrimps , chicken, beef, thinly sliced (whichever you prefer), a 454 g package of rice vermicelli, chop suey (drained ) or 1 1/2 cup fresh mung bean sprouts, fresh coriander, finely chopped, sambal oelek or curry paste (mild or spicy) to your taste

corn oil, garlic cloves, sliced, shallots, sliced, chicken stock, shredded crabmeat , diced peeled shrimp or 1/2 lb diced boneless skinless chicken breast, nam pla (fish sauce), dry sherry, creamed corn, eggs, lightly beaten, chopped scallion (optional)

chicken stock, water, oyster sauce, soy sauce, brown sugar, spring onions, sliced, kaffir lime leaves, star anise, garlic, sliced, cm) piece ginger, chopped, coriander root , bruised, chicken breasts, cm) piece ginger, grated, garlic, finely chopped, red chile, finely chopped

boneless beef sirloin, soy sauce, beef stock, fresh ginger (thin slices), garlic clove, minced, rice vermicelli, broken into 3-inch pieces, carrots, peeled and shredded, napa cabbage or 2 cups bok choy, shredded, bean sprouts, chopped fresh cilantro, green onions, sliced, toasted sesame seed oil

skirt steaks or 1 lb flank steak, pepper, salt, garlic (minced ), sugar, beef stock, teriyaki sauce, soy sauce, hoisin sauce, onion (chopped ), red pepper (sliced )

corn on the cob, eggs, lightly beaten, all-purpose flour, green onions, finely chopped, garlic clove, crushed, green chili pepper, finely chopped, cilantro, chopped, fish sauce, chili sauce, lime , juice of, lime , zest of, chicken stock powder, pepper, oil

wide rice noodles, boiling water , to cover noodles, turkey broth or 6 cups chicken stock, scallion, thinly sliced, peeled ginger, garlic, chopped, soy sauce or 2 tbsp fish sauce, diced cooked turkey, bean sprouts, fresh mint leaves, lime wedge, sliced serrano chili

mushrooms (five shitake dry or fresh), shrimp, medium size, cleaned, squid, cleaned, rib bone pork (or other cuts of meat), chinese vegetables, cleaned (various vegetables can be used), firm tofu, fried (or fresh ), stock (wonton powder base or other types), yellow fresh noodles , 4 individual servings, peanut oil, soy sauce, salt (to taste), white pepper (to taste), sesame oil (to taste), scallions, cleaned or cilantro

broth, boneless chicken breasts, peanut or canola oil, divided, fresh ginger, sliced, garlic cloves, crushed but intact, onion, thickly sliced, chicken stock or broth, crushed chili flakes, lemon grass (french sorrel), crushed at white end, fish sauce, soup, fresh udon noodles, dark sesame oil, lime, white radish or 4 large red radishes, julienned, carrot , julienned, baby spinach leaves, sliced snow peas or frozen peas, coarsely chopped fresh mint and thai or regular fresh basil, hot pepper, seeded and very finely minced, green onions, very thinly sliced

cornstarch, swanson chicken stock, soy sauce, ground ginger, sesame oil (optional), vegetable oil, skinless, boneless chicken breast , cut into strips, broccoli florets, red peppers , cut into 2-inch-long strips, garlic, minced, salted peanuts, hot cooked regular long-grain white rice

boneless pork loin roast, kosher salt, chinese five spice powder, ginger, minced, garlic, minced, rice vinegar, sake, water or 1/2 cup hot stock, pomegranate molasses, dark soy sauce

vegetable oil, red bell pepper, thinly sliced, garlic, minced, red pepper flakes, shrimp, peeled and deviant, sliced green cabbage, chicken stock, rice vinegar, sugar, salt & pepper, cooked white rice

stalk lemongrass , bruised, boneless skinless chicken thighs, chicken stock cube, water, onion, garlic, red chile, vegetable oil, salt & freshly ground black pepper, sweetcorn, carton coconut cream, coarsely chopped coriander, lime

ingredients are subject to what is in season., orange juice - 1 litre, vegetable or chicken stock - 1 litre, baby bok choy - about 5 cups shredded, carrots - 2 cups match -stick, bean sprouts - 2 cups, snow or sugar snap peas - handful sliced thin diagonally, zuchinni or summer squash - sliced thinly into half moons, bamboo shoots - 1 small tin sliced in matchsticks, baby canned corn - 1 large tin, water chestnuts - 1 small tin sliced thinly, green onion - 3-4 entire stalks, fresh ginger root - peeled , about 2 inches, either sliced thinly or grated, soy sauce - about 1/4 or to taste, depending on salt preference., soba noodles - 1 finger-sized amount of dry soba noodles per person is usually enough. (more or less for preference!)